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Average Food Batchmakers Salary in Eastern Oregon nonmetropolitan area

Food Batchmakers in the Eastern Oregon nonmetropolitan area earn an average annual salary of $47,410, significantly outpacing the national average of $42,830. This higher compensation is often driven by the specialized demand and potentially fewer available workers in nonmetropolitan regions, necessitating competitive pay to attract and retain talent.

Executive Summary

  • Average Salary: $47,410 per year.
  • Growth Trend: Salaries have shifted 26.4% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $59,000.
  • Outlook: The Eastern Oregon nonmetropolitan area supports a dedicated workforce of 220 Food Batchmakers. With a Location Quotient of 2.67, this role is notably more concentrated here than the national average, indicating a robust local demand and a specialized job market for these professionals.
2024 Market Data

Salary Overview

$47,410

The average Food Batchmakers in Eastern Oregon nonmetropolitan area earns+10.7%above the national average.

BreakdownBased on 40h/week
Hourly

$22.8

Weekly

$912

Monthly

$3,951

Food Batchmakers Salary Distribution in Eastern Oregon nonmetropolitan area

Career progression for Food Batchmakers typically involves salary increases with experience. Entry-level positions may start closer to the lower percentiles, while senior or lead batchmakers can command salaries well above the average, reflecting accumulated expertise and responsibility. The gap between entry-level and senior roles signifies a clear path for career advancement and earning potential.

Experience LevelMarket PercentileAnnual WageHourly Rate
ApprenticeLearning trade under supervision. Classroom + OJT.10% (Entry)$32,530$15.6
JourneymanLicensed/Certified. Works independently on standard tasks.25% (Junior)$35,558$17.1
Senior TechnicianHandles complex installations & troubleshooting.50% (Median)$50,790$24.4
Foreman / MasterSupervises crews, handles permits & code compliance.75% (Senior)$59,263$28.5
SuperintendentSite management, business owner, or master tradesman.90% (Expert)$59,000$28.4

Detailed Food Batchmakers Market Analysis

Relocation Context

Nominal Salary

$47,410

Gross Pay

Real Wage (Purchasing Power)

$47,410

Adjusted for COL (100)

The average annual salary of $47,410 in Eastern Oregon aligns perfectly with the national average Cost of Living Index of 100. This means that the purchasing power of a Food Batchmaker's salary in this region is equivalent to the national average, offering stable financial footing without the added pressure of higher living expenses.

Job Market Context

220

Total Jobs

2.974

Per 1K Jobs

2.67

Location Quotient

Major Hub

Eastern Oregon nonmetropolitan area has 2.7x the national concentration of Food Batchmakers jobs — a major employment hub for this role. Job seekers will find significantly more opportunities here than in most other areas.

A Location Quotient of 2.67 signifies that Food Batchmakers are more than twice as concentrated in Eastern Oregon compared to the national average. This suggests a strong, specialized demand for these roles, potentially leading to a more competitive environment for employers seeking qualified candidates, and greater opportunities for skilled workers.

Nearby Job Markets

Nearby Cities for Food Batchmakers

Comparing salaries near Eastern Oregon nonmetropolitan area

Hiring Food Batchmakerss?

Frequently Asked Questions

How much does a Food Batchmakers make in Eastern Oregon nonmetropolitan area?

The median annual salary for a Food Batchmakers in Eastern Oregon nonmetropolitan area is $47,410. This typically ranges from $32,530 for entry-level positions to $59,000 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Eastern Oregon nonmetropolitan area is 10.7% higher than the national median of $42,830.

Is Eastern Oregon nonmetropolitan area a lucrative place for Food Batchmakerss?

Yes, it offers a lucrative opportunity for Food Batchmakers.The average salary of $47,410 is notably higher than the national average, and the cost of living is on par, providing excellent earning potential.

Is Eastern Oregon nonmetropolitan area a good place to live for Food Batchmakers?

The Cost of Living Index in Eastern Oregon nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Eastern Oregon nonmetropolitan area?

Some top paying nearby cities include Albany, OR ($39,940) and Bend, OR.

How does the Eastern Oregon Food Batchmaker salary compare to the national average?

Food Batchmakers in Eastern Oregon earn an average of $47,410 annually, which is $4,580 more than the national average of $42,830.

What is the concentration of Food Batchmakers in Eastern Oregon?

The concentration, measured by the Location Quotient, is 2.67, meaning the area has 2.67 times the number of Food Batchmakers relative to the national average.

How does the cost of living in Eastern Oregon affect the salary?

The cost of living in Eastern Oregon is at the national average (100), meaning the $47,410 salary offers purchasing power equivalent to the national average.

What is the total number of Food Batchmakers in this region?

There are approximately 220 Food Batchmakers employed in the Eastern Oregon nonmetropolitan area.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 220 employees in the Eastern Oregon nonmetropolitan area area with a job density of 2.974 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.