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Average Butchers and Meat Cutters Salary in Rhode Island

Butchers and Meat Cutters in Rhode Island earn an average annual salary of $46,750, which is notably higher than the national average of $41,160. This elevated compensation in Rhode Island can be attributed to a combination of factors, including the state's specific economic landscape and potentially a localized demand for skilled meat professionals.

Executive Summary

  • Average Salary: $46,750 per year.
  • Growth Trend: Salaries have shifted 22.9% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $59,010.
  • Outlook: With a local workforce of 370 Butchers and Meat Cutters, Rhode Island presents a stable, albeit not exceptionally concentrated, job market for this profession. The Location Quotient of 0.82 suggests that the concentration of these roles is slightly below the national average, indicating a steady demand that aligns with the overall workforce size rather than a booming specialized market.
2024 Market Data

Salary Overview

$46,750

The average Butchers and Meat Cutters in Rhode Island earns+13.6%above the national average.

BreakdownBased on 40h/week
Hourly

$22.5

Weekly

$899

Monthly

$3,896

Butchers and Meat Cutters Salary Distribution in Rhode Island

Career progression for Butchers and Meat Cutters in Rhode Island typically involves a salary increase with experience. Entry-level positions might start closer to the lower percentiles, while seasoned professionals with specialized skills and extensive experience can command salaries in the higher percentiles, reflecting a clear path for career and earning potential advancement.

Experience LevelMarket PercentileAnnual WageHourly Rate
ApprenticeLearning trade under supervision. Classroom + OJT.10% (Entry)$35,080$16.9
JourneymanLicensed/Certified. Works independently on standard tasks.25% (Junior)$35,063$16.9
Senior TechnicianHandles complex installations & troubleshooting.50% (Median)$43,800$21.1
Foreman / MasterSupervises crews, handles permits & code compliance.75% (Senior)$58,438$28.1
SuperintendentSite management, business owner, or master tradesman.90% (Expert)$59,010$28.4

Detailed Butchers and Meat Cutters Market Analysis

Relocation Context

Nominal Salary

$46,750

Gross Pay

Real Wage (Purchasing Power)

$41,741

Adjusted for COL (112)

The average annual salary of $46,750 in Rhode Island needs to be viewed in the context of its Cost of Living Index of 112. This means that while the nominal salary is higher than the national average, the increased cost of goods and services in the state, which is 12% above the national average, will impact the purchasing power of that income.

Job Market Context

370

Total Jobs

0.749

Per 1K Jobs

0.82

Location Quotient

Below Average

Rhode Island has 0.82x the national average concentration of Butchers and Meat Cutters jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.

A Location Quotient of 0.82 indicates that Butchers and Meat Cutters are slightly less concentrated in Rhode Island compared to the national average. This suggests that while the profession is present and valued, the market is not oversaturated, potentially offering a balanced environment for job seekers and employers alike.

Nearby Job Markets

Nearby Cities for Butchers and Meat Cutters

Comparing salaries near Rhode Island

Hiring Butchers and Meat Cutterss?

Frequently Asked Questions

How much does a Butchers and Meat Cutters make in Rhode Island?

The median annual salary for a Butchers and Meat Cutters in Rhode Island is $46,750. This typically ranges from $35,080 for entry-level positions to $59,010 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Rhode Island is 13.6% higher than the national median of $41,160.

Is Rhode Island a lucrative place for Butchers and Meat Cutters?

Yes, with caveats.Rhode Island offers a higher average salary than the national average for Butchers and Meat Cutters. However, the cost of living is also higher, meaning the real value of the salary should be considered.

Is Rhode Island a good place to live for Butchers and Meat Cutters?

The Cost of Living Index in Rhode Island is 112. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Rhode Island?

Some top paying nearby cities include Providence-Warwick, RI-MA ($47,040) and Norwich-New London-Willimantic, CT.

How does Rhode Island's butcher salary compare to the national average?

The average annual salary for Butchers and Meat Cutters in Rhode Island is $46,750, which is approximately $5,590 higher than the national average of $41,160.

What is the concentration of Butchers and Meat Cutters in Rhode Island?

The Location Quotient for Butchers and Meat Cutters in Rhode Island is 0.82, indicating a slightly lower concentration of these roles compared to the national average.

How does the cost of living in Rhode Island affect butcher salaries?

Rhode Island has a Cost of Living Index of 112, meaning it is 12% more expensive to live there than the national average. This higher cost of living offsets some of the benefit of the higher average salary.

What is the total number of Butchers and Meat Cutters in Rhode Island?

There are approximately 370 Butchers and Meat Cutters employed in Rhode Island.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 370 employees in the Rhode Island area with a job density of 0.749 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.