Average Chefs and Head Cooks Salary in Dallas-Fort Worth-Arlington, TX
In the vibrant Dallas-Fort Worth-Arlington, TX metropolitan area, Chefs and Head Cooks can expect an average annual salary of $62,030. This figure is slightly below the national average of $64,680, a common occurrence in regions where the cost of living is balanced with the demand for specialized culinary talent. Local economic factors and the specific needs of the DFW culinary scene influence this compensation.
Executive Summary
- Average Salary: $62,030 per year.
- Growth Trend: Salaries have shifted 6.0% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $98,660.
- Outlook: The Dallas-Fort Worth-Arlington culinary job market demonstrates a solid presence, with a local workforce of 4,660 individuals in this profession. The Location Quotient of 0.98 indicates that the concentration of Chefs and Head Cooks in this area is nearly on par with the national average, suggesting a stable and consistent demand for these skilled professionals within the region's robust economy.
Salary Overview
The average Chefs and Head Cooks in Dallas-Fort Worth-Arlington, TX earns-4.1%below the national average.
$29.8
$1,193
$5,169
Chefs and Head Cooks Salary Trends (2020-2024)
While specific historical data for the last four years is not provided, it is generally observed that salaries for skilled positions like Chefs and Head Cooks tend to experience steady growth. This upward trend is typically driven by inflation, increasing demand for culinary expertise, and the continuous evolution of the food service industry, suggesting that compensation in Dallas-Fort Worth-Arlington has likely seen positive movement over recent years.
Chefs and Head Cooks Salary Distribution in Dallas-Fort Worth-Arlington, TX
Career progression for Chefs and Head Cooks in Dallas-Fort Worth-Arlington significantly impacts earning potential. Entry-level positions typically start at the lower end of the salary spectrum, while seasoned professionals with extensive experience and specialized skills can command salaries well into the higher percentiles. The widening gap between entry-level and senior roles reflects the value placed on leadership, menu development, and operational management within the culinary field.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $35,830 | $17.2 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $46,523 | $22.4 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $55,790 | $26.8 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $77,538 | $37.3 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $98,660 | $47.4 |
Detailed Chefs and Head Cooks Market Analysis
Relocation Context
Nominal Salary
$62,030
Gross Pay
Real Wage (Purchasing Power)
$62,030
Adjusted for COL (100)
The nominal average salary of $62,030 for Chefs and Head Cooks in Dallas-Fort Worth-Arlington, TX, aligns perfectly with the local Cost of Living Index of 100, which is the national average. This means that the purchasing power of the salary in DFW is equivalent to the national average, offering a balanced lifestyle without significant financial strain related to everyday expenses.
Job Market Context
4,660
Total Jobs
1.165
Per 1K Jobs
0.98
Location Quotient
Dallas-Fort Worth-Arlington, TX has 0.98x the national average concentration of Chefs and Head Cooks jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.
With a Location Quotient of 0.98, the Dallas-Fort Worth-Arlington area presents a job market for Chefs and Head Cooks that is very close to the national average in terms of concentration. This suggests a competitive yet accessible market; while there isn't an oversupply, the demand is consistent with national trends, offering good opportunities for qualified individuals without being overly saturated.
Nearby Job Markets
Nearby Cities for Chefs and Head Cooks
| City | Salary | Dist. |
|---|---|---|
| Sherman-Denison, TX Chefs and Head Cooks Salary | $49,730↓ 20% | 60 mi |
| Waco, TX Chefs and Head Cooks Salary | $50,330↓ 19% | 87 mi |
| Tyler, TX Chefs and Head Cooks Salary | $44,700↓ 28% | 92 mi |
Comparing salaries near Dallas-Fort Worth-Arlington, TX
Hiring Chefs and Head Cookss?
Frequently Asked Questions
How much does a Chefs and Head Cooks make in Dallas-Fort Worth-Arlington, TX?
The median annual salary for a Chefs and Head Cooks in Dallas-Fort Worth-Arlington, TX is $62,030. This typically ranges from $35,830 for entry-level positions to $98,660 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Dallas-Fort Worth-Arlington, TX is 4.1% lower than the national median of $64,680.
Is Dallas-Fort Worth-Arlington, TX a lucrative place for Chefs and Head Cooks?
Yes, it offers competitive compensation relative to its cost of living.The average salary of $62,030 is on par with the national average, and with a Cost of Living Index of 100, your earnings maintain strong purchasing power in the Dallas-Fort Worth-Arlington area.
Is Dallas-Fort Worth-Arlington, TX a good place to live for Chefs and Head Cooks?
The Cost of Living Index in Dallas-Fort Worth-Arlington, TX is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Dallas-Fort Worth-Arlington, TX?
Some top paying nearby cities include Sherman-Denison, TX ($49,730) and Waco, TX.
How does the Dallas-Fort Worth-Arlington salary compare to the national average?
The average annual salary for Chefs and Head Cooks in Dallas-Fort Worth-Arlington, TX is $62,030, which is slightly lower than the national average of $64,680.
What is the concentration of Chefs and Head Cooks in Dallas-Fort Worth-Arlington, TX?
The concentration, measured by the Location Quotient, is 0.98, indicating that the proportion of Chefs and Head Cooks in the local workforce is very close to the national average.
How does the Cost of Living affect the Chef and Head Cook salary in Dallas-Fort Worth-Arlington, TX?
The Cost of Living Index in Dallas-Fort Worth-Arlington, TX is 100, matching the national average. This means the $62,030 salary provides purchasing power equivalent to the national average.
What is the total number of Chefs and Head Cooks in the Dallas-Fort Worth-Arlington, TX area?
There are approximately 4,660 Chefs and Head Cooks employed within the Dallas-Fort Worth-Arlington, TX metropolitan area.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 4,660 employees in the Dallas-Fort Worth-Arlington, TX area with a job density of 1.165 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Chefs and Head Cooks • Data source: BLS OEWS 2024 •Jobs in Dallas-Fort Worth-Arlington, TX