SalaryNode

Average Food Preparation and Serving Related Occupations Salary in Port St. Lucie, FL

In Port St. Lucie, FL, professionals in Food Preparation and Serving Related Occupations earn an average annual salary of $35,550. This figure is slightly below the national average of $35,960, indicating a localized compensation structure influenced by regional economic factors and demand within the Florida market. The specific pay rates are a reflection of the local job landscape and the cost of doing business in this vibrant Florida city.

Executive Summary

  • Average Salary: $35,550 per year.
  • Growth Trend: Salaries have shifted 39.6% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $49,250.
  • Outlook: The job market for Food Preparation and Serving Related Occupations in Port St. Lucie appears robust, evidenced by a substantial local workforce of 19,140 individuals. The Location Quotient of 1.29 signifies a higher concentration of these roles compared to the national average, suggesting a strong and potentially growing demand for these services within the region. With 114.181 jobs per 1,000 workers, the sector is a significant employer in Port St. Lucie.
2024 Market Data

Salary Overview

$35,550

The average Food Preparation and Serving Related Occupations in Port St. Lucie, FL earns-1.1%below the national average.

BreakdownBased on 40h/week
Hourly

$17.1

Weekly

$684

Monthly

$2,963

Food Preparation and Serving Related Occupations Salary Distribution in Port St. Lucie, FL

Career progression within Food Preparation and Serving Related Occupations in Port St. Lucie typically involves a significant salary increase from entry-level positions to senior or specialized roles. While the average salary stands at $35,550, experienced professionals and those in supervisory or management capacities can command higher earnings. The percentile gaps in salary distribution highlight clear opportunities for career advancement and increased earning potential as individuals gain more experience and take on greater responsibilities.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$25,360$12.2
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$26,663$12.8
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$30,470$14.6
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$44,438$21.4
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$49,250$23.7

Detailed Food Preparation and Serving Related Occupations Market Analysis

Relocation Context

Nominal Salary

$35,550

Gross Pay

Real Wage (Purchasing Power)

$35,550

Adjusted for COL (100)

The nominal average annual salary of $35,550 in Port St. Lucie, FL, aligns perfectly with the local Cost of Living Index of 100, which is the national average. This means that the purchasing power of the salary is equivalent to the national average, suggesting that residents can expect their earnings to cover essential expenses and maintain a comparable standard of living to the rest of the country. Therefore, relocating to Port St. Lucie for these roles does not present an immediate financial disadvantage due to cost of living.

Job Market Context

19,140

Total Jobs

114.181

Per 1K Jobs

1.29

Location Quotient

Above Average

With a location quotient of 1.29, Port St. Lucie, FL has a slightly higher-than-average concentration of Food Preparation and Serving Related Occupations roles compared to the national norm.

With a Location Quotient of 1.29, Port St. Lucie demonstrates a notable concentration of Food Preparation and Serving Related Occupations compared to the national benchmark. This suggests that the job market in this area is relatively more abundant or specialized in these roles than the average U.S. city. While this indicates a healthy demand, it also implies a potentially competitive environment for job seekers, as more opportunities exist relative to the national distribution.

Nearby Job Markets

Frequently Asked Questions

How much does a Food Preparation and Serving Related Occupations make in Port St. Lucie, FL?

The median annual salary for a Food Preparation and Serving Related Occupations in Port St. Lucie, FL is $35,550. This typically ranges from $25,360 for entry-level positions to $49,250 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Port St. Lucie, FL is 1.1% lower than the national median of $35,960.

Is Port St. Lucie, FL a lucrative place for Food Preparation and Serving Related Occupationss?

No, but it is on par with the national average.The average salary of $35,550 is slightly below the national average, but the cost of living is also at the national average, making the purchasing power equivalent.

Is Port St. Lucie, FL a good place to live for Food Preparation and Serving Related Occupations?

The Cost of Living Index in Port St. Lucie, FL is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Port St. Lucie, FL?

Some top paying nearby cities include Sebastian-Vero Beach-West Vero Corridor, FL ($35,900) and Palm Bay-Melbourne-Titusville, FL.

How does the Port St. Lucie salary compare to the national average?

The average annual salary for Food Preparation and Serving Related Occupations in Port St. Lucie is $35,550, which is slightly lower than the national average of $35,960.

What is the significance of the Location Quotient in Port St. Lucie?

A Location Quotient of 1.29 indicates that Food Preparation and Serving Related Occupations are more concentrated in Port St. Lucie than the national average, suggesting a stronger presence and demand for these roles in the local market.

Does the cost of living affect the salary in Port St. Lucie?

The cost of living in Port St. Lucie is exactly at the national average (100), meaning the $35,550 salary offers purchasing power equivalent to the national average salary.

How many people work in Food Preparation and Serving Related Occupations in Port St. Lucie?

There are approximately 19,140 individuals employed in Food Preparation and Serving Related Occupations in Port St. Lucie, representing a significant portion of the local workforce.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 19,140 employees in the Port St. Lucie, FL area with a job density of 114.181 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.