Average Food Preparation and Serving Related Workers, All Other Salary in Baton Rouge, LA
In Baton Rouge, LA, Food Preparation and Serving Related Workers, All Other, earn an average annual salary of $25,480. This figure is notably below the national average of $35,960, suggesting that local market dynamics, such as demand and the cost of labor, play a significant role in compensation within this sector in the Louisiana capital.
Executive Summary
- Average Salary: $25,480 per year.
- Growth Trend: Salaries have shifted 5.2% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $37,020.
- Outlook: With a total local workforce of 830 individuals in this category, Baton Rouge presents a substantial concentration of these roles, as indicated by a Location Quotient of 3.53. This high concentration suggests a robust local demand for food preparation and serving staff, potentially offering numerous employment opportunities for those entering or already established in the field.
Salary Overview
The average Food Preparation and Serving Related Workers, All Other in Baton Rouge, LA earns-29.1%below the national average.
$12.3
$490
$2,123
Food Preparation and Serving Related Workers, All Other Salary Trends (2020-2024)
While specific historical data is not provided, it is generally assumed that salaries for Food Preparation and Serving Related Workers, All Other, have seen incremental growth over the past four years, mirroring broader economic trends and potential increases in minimum wage or industry-specific adjustments. This suggests a slowly evolving compensation landscape for these roles in Baton Rouge.
Food Preparation and Serving Related Workers, All Other Salary Distribution in Baton Rouge, LA
Salary progression for Food Preparation and Serving Related Workers, All Other, in Baton Rouge typically scales with experience. Entry-level positions will likely fall at the lower end of the pay scale, while those with extensive experience and specialized skills can command higher salaries, often reflected in the upper percentiles of the salary distribution, signifying clear career advancement opportunities.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $17,780 | $8.5 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $19,110 | $9.2 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $21,820 | $10.5 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $31,850 | $15.3 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $37,020 | $17.8 |
Detailed Food Preparation and Serving Related Workers, All Other Market Analysis
Relocation Context
Nominal Salary
$25,480
Gross Pay
Real Wage (Purchasing Power)
$25,480
Adjusted for COL (100)
The average annual salary of $25,480 in Baton Rouge aligns precisely with the national average Cost of Living Index of 100. This means that while the nominal income is lower than the national average, the purchasing power of this salary locally is on par with the national standard, indicating that the lower pay is offset by a comparable cost of living.
Job Market Context
830
Total Jobs
2.05
Per 1K Jobs
3.53
Location Quotient
Baton Rouge, LA has 3.5x the national concentration of Food Preparation and Serving Related Workers, All Other jobs — a major employment hub for this role. Job seekers will find significantly more opportunities here than in most other areas.
Baton Rouge's Location Quotient of 3.53 significantly exceeds the national average of 1.0, indicating a strong concentration of Food Preparation and Serving Related Workers, All Other, relative to the rest of the country. This suggests a highly specialized and potentially competitive local market where these roles are in greater demand or more prevalent than in other regions.
Nearby Job Markets
Nearby Cities for Food Preparation and Serving Related Workers, All Other
Comparing salaries near Baton Rouge, LA
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Frequently Asked Questions
How much does a Food Preparation and Serving Related Workers, All Other make in Baton Rouge, LA?
The median annual salary for a Food Preparation and Serving Related Workers, All Other in Baton Rouge, LA is $25,480. This typically ranges from $17,780 for entry-level positions to $37,020 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Baton Rouge, LA is 29.1% lower than the national median of $35,960.
Is Baton Rouge, LA a lucrative place for Food Preparation and Serving Related Workers, All Others?
No, not particularly lucrative compared to the national average.While the cost of living is average, the nominal salary of $25,480 is substantially lower than the national average of $35,960. The high concentration of these roles suggests demand, but not necessarily higher pay.
Is Baton Rouge, LA a good place to live for Food Preparation and Serving Related Workers, All Others?
The Cost of Living Index in Baton Rouge, LA is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Baton Rouge, LA?
Some top paying nearby cities include Hammond, LA ($25,440) and Houma-Bayou Cane-Thibodaux, LA.
How does Baton Rouge's Cost of Living compare to the national average?
Baton Rouge's Cost of Living Index is exactly 100, which is the national average. This means that the general cost of goods and services in Baton Rouge is comparable to the rest of the United States.
What does a Location Quotient of 3.53 mean for this job category?
A Location Quotient of 3.53 signifies that Baton Rouge has 3.53 times the number of Food Preparation and Serving Related Workers, All Other, per capita compared to the national average, indicating a high concentration of these jobs.
How many Food Preparation and Serving Related Workers, All Other, are there in Baton Rouge?
There are approximately 830 individuals employed as Food Preparation and Serving Related Workers, All Other, in Baton Rouge, LA.
Is there job security for these roles in Baton Rouge?
The high Location Quotient suggests a strong local presence and demand for these roles, potentially indicating good job security within the Baton Rouge market for Food Preparation and Serving Related Workers, All Other.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 830 employees in the Baton Rouge, LA area with a job density of 2.05 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Food Preparation and Serving Related Workers, All Other • Data source: BLS OEWS 2024 •Jobs in Baton Rouge, LA