SalaryNode

Average Food Preparation Workers Salary in Fayetteville, NC

Food Preparation Workers in Fayetteville, NC, earn an average annual salary of $28,010. This figure is notably below the national average of $33,810, indicating localized economic factors and potentially a different market demand influencing compensation in this North Carolina city. The specific pay rates are often tied to the cost of doing business and the overall economic landscape of the region.

Executive Summary

  • Average Salary: $28,010 per year.
  • Growth Trend: Salaries have shifted 26.7% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $35,900.
  • Outlook: Fayetteville presents a stable employment environment for Food Preparation Workers, with a local workforce of 960 individuals. The Location Quotient of 1.25 suggests that this profession is more concentrated in Fayetteville than the national average, implying a consistent demand for these roles within the local economy. With 7.209 jobs per 1,000 workers, the market demonstrates a solid presence and ongoing need for skilled food preparation professionals.
2024 Market Data

Salary Overview

$28,010

The average Food Preparation Workers in Fayetteville, NC earns-17.2%below the national average.

BreakdownBased on 40h/week
Hourly

$13.5

Weekly

$539

Monthly

$2,334

Food Preparation Workers Salary Distribution in Fayetteville, NC

The salary landscape for Food Preparation Workers in Fayetteville typically shows a discernible increase with experience. Entry-level positions may start closer to the lower end of the pay scale, while seasoned professionals with several years of experience and advanced skills can command significantly higher salaries. The percentile gaps in earnings clearly signify career progression opportunities, rewarding dedication and expertise in the field.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$18,330$8.8
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$21,008$10.1
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$26,710$12.8
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$35,013$16.8
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$35,900$17.3

Detailed Food Preparation Workers Market Analysis

Relocation Context

Nominal Salary

$28,010

Gross Pay

Real Wage (Purchasing Power)

$28,010

Adjusted for COL (100)

The average annual salary of $28,010 in Fayetteville aligns precisely with the national average Cost of Living Index of 100. This means that while the nominal salary is lower than the national average, the purchasing power of that income in Fayetteville is equivalent to the national average, suggesting a balanced economic environment where the lower wages are offset by the stable cost of essential goods and services.

Job Market Context

960

Total Jobs

7.209

Per 1K Jobs

1.25

Location Quotient

Above Average

With a location quotient of 1.25, Fayetteville, NC has a slightly higher-than-average concentration of Food Preparation Workers roles compared to the national norm.

Fayetteville's Location Quotient of 1.25 for Food Preparation Workers indicates a higher concentration of these jobs compared to the national average. This suggests that the job market in Fayetteville is relatively robust and potentially more competitive for employers seeking talent, or conversely, offers more opportunities for job seekers in this specific field than in many other regions across the country.

Nearby Job Markets

Hiring Food Preparation Workerss?

Frequently Asked Questions

How much does a Food Preparation Workers make in Fayetteville, NC?

The median annual salary for a Food Preparation Workers in Fayetteville, NC is $28,010. This typically ranges from $18,330 for entry-level positions to $35,900 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Fayetteville, NC is 17.2% lower than the national median of $33,810.

Is Fayetteville, NC a lucrative place for Food Preparation Workerss?

No, Fayetteville, NC is not considered a highly lucrative place for Food Preparation Workers based on average salary.The average annual salary of $28,010 is significantly below the national average of $33,810. However, the cost of living is at the national average, meaning the purchasing power is comparable.

Is Fayetteville, NC a good place to live for Food Preparation Workers?

The Cost of Living Index in Fayetteville, NC is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Fayetteville, NC?

Some top paying nearby cities include Pinehurst-Southern Pines, NC ($28,760) and Raleigh-Cary, NC.

How does Fayetteville's Food Preparation Worker salary compare to the national average?

The average annual salary for Food Preparation Workers in Fayetteville, NC, is $28,010, which is lower than the national average of $33,810.

What is the Cost of Living in Fayetteville, NC?

Fayetteville, NC, has a Cost of Living Index of 100, which is exactly the national average, indicating that the general cost of goods and services is neither higher nor lower than the U.S. average.

Is there high demand for Food Preparation Workers in Fayetteville?

With a Location Quotient of 1.25, Food Preparation Workers are more concentrated in Fayetteville than the national average, suggesting a steady demand for these roles within the local job market.

How many Food Preparation Workers are there in Fayetteville?

The total local workforce for Food Preparation Workers in Fayetteville, NC, is approximately 960 individuals.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 960 employees in the Fayetteville, NC area with a job density of 7.209 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.