Average Chefs and Head Cooks Salary in Central Louisiana nonmetropolitan area
The average salary for a Chefs and Head Cooks in Central Louisiana nonmetropolitan area is $60,280. This compensation is in line with national standards, reflecting a balanced and stable local job market.
Executive Summary
- Average Salary: $60,280 per year.
- Growth Trend: Salaries have shifted 9.4% ↘ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $99,360.
- Outlook: The current demand for Chefs and Head Cookss is stable, with a local workforce of approximately 90 professionals. This role remains a specialized component of the broader Central Louisiana nonmetropolitan area economy.
Salary Overview
The average Chefs and Head Cooks in Central Louisiana nonmetropolitan area earns-6.8%below the national average.
$29
$1,159
$5,023
Chefs and Head Cooks Salary Trends (2020-2024)
Over the past 4 years, Chefs and Head Cooks salaries in Central Louisiana nonmetropolitan area have seen a slight adjustment of -9.4%. This positive trajectory often correlates with increased demand and a favorable future outlook for the profession.
Chefs and Head Cooks Salary Distribution in Central Louisiana nonmetropolitan area
The earning potential for Chefs and Head Cookss in Central Louisiana nonmetropolitan area varies significantly by experience level. There is a substantial income gap, with top earners (90th percentile) making over 3.9x the starting salary. This indicates strong career progression opportunities. Entry-level roles (10th percentile) typically start around $25,560, while highly experienced professionals can command wages upwards of $99,360.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $25,560 | $12.3 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $45,210 | $21.7 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $53,420 | $25.7 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $75,350 | $36.2 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $99,360 | $47.8 |
Detailed Chefs and Head Cooks Market Analysis
Relocation Context
Nominal Salary
$60,280
Gross Pay
Real Wage (Purchasing Power)
$60,280
Adjusted for COL (100)
In Central Louisiana nonmetropolitan area, the Cost of Living Index is 100. This increases your effective purchasing power from $60,280 to $60,280.
Job Market Context
90
Total Jobs
1.116
Per 1K Jobs
0.94
Location Quotient
Central Louisiana nonmetropolitan area has 0.94x the national average concentration of Chefs and Head Cooks jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.
90 people work as Chefs and Head Cooks in Central Louisiana nonmetropolitan area.
1.116 out of every 1,000 local jobs are Chefs and Head Cooks positions — a typical concentration.
Nearby Job Markets
Nearby Cities for Chefs and Head Cooks
| City | Salary | Dist. |
|---|---|---|
| Alexandria, LA Chefs and Head Cooks Salary | $71,930↑ 19% | 37 mi |
| Baton Rouge, LA Chefs and Head Cooks Salary | $45,670↓ 24% | 67 mi |
| Lafayette, LA Chefs and Head Cooks Salary | $36,210↓ 40% | 67 mi |
| Monroe, LA Chefs and Head Cooks Salary | $36,880↓ 39% | 94 mi |
| Hammond, LA Chefs and Head Cooks Salary | $39,880↓ 34% | 95 mi |
Comparing salaries near Central Louisiana nonmetropolitan area
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Frequently Asked Questions
How much does a Chefs and Head Cooks make in Central Louisiana nonmetropolitan area?
The median annual salary for a Chefs and Head Cooks in Central Louisiana nonmetropolitan area is $60,280. This typically ranges from $25,560 for entry-level positions to $99,360 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Central Louisiana nonmetropolitan area is 6.8% lower than the national median of $64,680.
Is Central Louisiana nonmetropolitan area a good place for Chefs and Head Cookss?
It depends on your priorities. While the average Chefs and Head Cooks salary in Central Louisiana nonmetropolitan area is $60,280 (below the national average), the area may offer a lower cost of living or other lifestyle benefits typical of Central Louisiana nonmetropolitan area. See distinct detailed breakdown below.
Is Central Louisiana nonmetropolitan area a good place to live for Chefs and Head Cooks?
The Cost of Living Index in Central Louisiana nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Central Louisiana nonmetropolitan area?
Some top paying nearby cities include Alexandria, LA ($71,930) and Baton Rouge, LA.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 90 employees in the Central Louisiana nonmetropolitan area area with a job density of 1.116 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Chefs and Head Cooks • Data source: BLS OEWS 2024 •Jobs in Central Louisiana nonmetropolitan area