Average Chefs and Head Cooks Salary in Southern West Virginia nonmetropolitan area
The average salary for a Chefs and Head Cooks in Southern West Virginia nonmetropolitan area is $61,710. This compensation is in line with national standards, reflecting a balanced and stable local job market.
Executive Summary
- Average Salary: $61,710 per year.
- Growth Trend: Salaries have shifted 4.2% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $87,550.
- Outlook: The current demand for Chefs and Head Cookss is stable, with a local workforce of approximately 50 professionals. This role remains a specialized component of the broader Southern West Virginia nonmetropolitan area economy.
Salary Overview
The average Chefs and Head Cooks in Southern West Virginia nonmetropolitan area earns-4.6%below the national average.
$29.7
$1,187
$5,143
Chefs and Head Cooks Salary Trends (2020-2024)
Over the past 4 years, Chefs and Head Cooks salaries in Southern West Virginia nonmetropolitan area have remained stable with a modest increase of 4.2%. This positive trajectory often correlates with increased demand and a favorable future outlook for the profession.
Chefs and Head Cooks Salary Distribution in Southern West Virginia nonmetropolitan area
The earning potential for Chefs and Head Cookss in Southern West Virginia nonmetropolitan area varies significantly by experience level. The salary gap is relatively narrow, suggesting consistent and predictable earnings from entry-level to senior positions. Entry-level roles (10th percentile) typically start around $39,260, while highly experienced professionals can command wages upwards of $87,550.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $39,260 | $18.9 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $46,283 | $22.3 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $60,020 | $28.9 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $77,138 | $37.1 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $87,550 | $42.1 |
Detailed Chefs and Head Cooks Market Analysis
Relocation Context
Nominal Salary
$61,710
Gross Pay
Real Wage (Purchasing Power)
$61,710
Adjusted for COL (100)
In Southern West Virginia nonmetropolitan area, the Cost of Living Index is 100. This increases your effective purchasing power from $61,710 to $61,710.
Job Market Context
50
Total Jobs
0.7
Per 1K Jobs
0.59
Location Quotient
Southern West Virginia nonmetropolitan area has 0.59x the national average concentration of Chefs and Head Cooks jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.
50 people work as Chefs and Head Cooks in Southern West Virginia nonmetropolitan area.
Only 0.7 out of every 1,000 local jobs are Chefs and Head Cooks roles — this is a niche profession in the area.
Nearby Job Markets
Nearby Cities for Chefs and Head Cooks
| City | Salary | Dist. |
|---|---|---|
| Charlottesville, VA Chefs and Head Cooks Salary | $66,000↑ 7% | 25 mi |
| Richmond, VA Chefs and Head Cooks Salary | $60,480↓ 2% | 41 mi |
| Staunton-Stuarts Draft, VA Chefs and Head Cooks Salary | $53,030↓ 14% | 56 mi |
| Harrisonburg, VA Chefs and Head Cooks Salary | $63,140↑ 2% | 60 mi |
| Lynchburg, VA Chefs and Head Cooks Salary | $56,750↓ 8% | 61 mi |
Comparing salaries near Southern West Virginia nonmetropolitan area
Hiring Chefs and Head Cookss?
Frequently Asked Questions
How much does a Chefs and Head Cooks make in Southern West Virginia nonmetropolitan area?
The median annual salary for a Chefs and Head Cooks in Southern West Virginia nonmetropolitan area is $61,710. This typically ranges from $39,260 for entry-level positions to $87,550 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Southern West Virginia nonmetropolitan area is 4.6% lower than the national median of $64,680.
Is Southern West Virginia nonmetropolitan area a good place for Chefs and Head Cookss?
It depends on your priorities. While the average Chefs and Head Cooks salary in Southern West Virginia nonmetropolitan area is $61,710 (below the national average), the area may offer a lower cost of living or other lifestyle benefits typical of Southern West Virginia nonmetropolitan area. See distinct detailed breakdown below.
Is Southern West Virginia nonmetropolitan area a good place to live for Chefs and Head Cooks?
The Cost of Living Index in Southern West Virginia nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Southern West Virginia nonmetropolitan area?
Some top paying nearby cities include Charlottesville, VA ($66,000) and Richmond, VA.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 50 employees in the Southern West Virginia nonmetropolitan area area with a job density of 0.7 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Chefs and Head Cooks • Data source: BLS OEWS 2024 •Jobs in Southern West Virginia nonmetropolitan area