Average Cooks, Institution and Cafeteria Salary in Northwest Oklahoma nonmetropolitan area
Cooks in the Northwest Oklahoma nonmetropolitan area earn an average annual salary of $27,370. This figure significantly trails the national average of $38,130, indicating a regional pay disparity. Factors such as the lower cost of doing business and potentially different market demands in nonmetropolitan regions often contribute to these localized salary differences.
Executive Summary
- Average Salary: $27,370 per year.
- Growth Trend: Salaries have shifted 21.5% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $31,600.
- Outlook: The job market for Cooks, Institution and Cafeteria in Northwest Oklahoma is notably concentrated, with a Location Quotient of 4.55, suggesting a demand significantly higher than the national average relative to the workforce size. With 13.22 jobs per 1,000 workers and a total local workforce of 1,290 in this role, the demand appears robust within this specific region, indicating a potentially stable employment landscape for these professionals.
Salary Overview
The average Cooks, Institution and Cafeteria in Northwest Oklahoma nonmetropolitan area earns-28.2%below the national average.
$13.2
$526
$2,281
Cooks, Institution and Cafeteria Salary Trends (2020-2024)
While specific historical data is not provided, it is reasonable to assume that salaries for Cooks, Institution and Cafeteria in the Northwest Oklahoma nonmetropolitan area have experienced gradual growth over the past four years, mirroring general economic trends and inflation. This upward trajectory, though potentially modest compared to national averages, reflects an ongoing adjustment to labor market conditions and cost of living.
Cooks, Institution and Cafeteria Salary Distribution in Northwest Oklahoma nonmetropolitan area
Salary progression for Cooks, Institution and Cafeteria typically scales with experience. Entry-level positions will likely fall at the lower end of the pay scale, while senior cooks with extensive experience and specialized skills can command higher salaries. The percentile gaps in salary distribution signify clear career progression pathways, rewarding increased expertise and responsibility within the culinary field.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $20,440 | $9.8 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $20,528 | $9.9 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $28,580 | $13.7 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $34,213 | $16.4 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $31,600 | $15.2 |
Detailed Cooks, Institution and Cafeteria Market Analysis
Relocation Context
Nominal Salary
$27,370
Gross Pay
Real Wage (Purchasing Power)
$27,370
Adjusted for COL (100)
The nominal average annual salary of $27,370 in Northwest Oklahoma aligns precisely with the national average Cost of Living Index of 100. This means that while the take-home pay is lower than the national average, the purchasing power of that salary is comparable to the national standard, as the expenses for goods and services are also at the national average.
Job Market Context
1,290
Total Jobs
13.22
Per 1K Jobs
4.55
Location Quotient
Northwest Oklahoma nonmetropolitan area has 4.5x the national concentration of Cooks, Institution and Cafeteria jobs — a major employment hub for this role. Job seekers will find significantly more opportunities here than in most other areas.
The exceptionally high Location Quotient of 4.55 for Cooks, Institution and Cafeteria in Northwest Oklahoma signifies a substantial concentration of these roles relative to the national average. This indicates a market where this profession is a significant component of the local economy, potentially leading to a more competitive environment for job seekers or a higher demand for skilled individuals.
Nearby Job Markets
Nearby Cities for Cooks, Institution and Cafeteria
| City | Salary | Dist. |
|---|---|---|
| Oklahoma City, OK Cooks, Institution and Cafeteria Salary | $30,150↑ 10% | 34 mi |
| Tulsa, OK Cooks, Institution and Cafeteria Salary | $30,120↑ 10% | 69 mi |
| Enid, OK Cooks, Institution and Cafeteria Salary | $27,470↑ 0% | 78 mi |
Comparing salaries near Northwest Oklahoma nonmetropolitan area
Hiring Cooks, Institution and Cafeterias?
Frequently Asked Questions
How much does a Cooks, Institution and Cafeteria make in Northwest Oklahoma nonmetropolitan area?
The median annual salary for a Cooks, Institution and Cafeteria in Northwest Oklahoma nonmetropolitan area is $27,370. This typically ranges from $20,440 for entry-level positions to $31,600 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Northwest Oklahoma nonmetropolitan area is 28.2% lower than the national median of $38,130.
Is Northwest Oklahoma nonmetropolitan area a lucrative place for Cooks, Institution and Cafeterias?
No, it is not a lucrative place compared to the national average.The average salary of $27,370 is significantly lower than the national average of $38,130. While the cost of living is average, the nominal pay does not offer a financial advantage.
Is Northwest Oklahoma nonmetropolitan area a good place to live for Cooks, Institution and Cafeterias?
The Cost of Living Index in Northwest Oklahoma nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Northwest Oklahoma nonmetropolitan area?
Some top paying nearby cities include Oklahoma City, OK ($30,150) and Tulsa, OK.
How does the local salary compare to the national average?
The average annual salary for Cooks, Institution and Cafeteria in Northwest Oklahoma is $27,370, which is considerably lower than the national average of $38,130.
What is the significance of the Location Quotient (LQ) in this region?
An LQ of 4.55 indicates that Cooks, Institution and Cafeteria roles are over 4.5 times more concentrated in Northwest Oklahoma than the national average, suggesting a strong regional presence and demand for this occupation.
Does the Cost of Living affect the perceived value of the salary?
No, the Cost of Living Index is 100, which is the national average. Therefore, the lower nominal salary of $27,370 has a purchasing power equivalent to the national average.
How many Cooks, Institution and Cafeteria jobs are there in this area?
There are approximately 13.22 jobs per 1,000 workers in this field within the Northwest Oklahoma nonmetropolitan area, with a total local workforce of 1,290 individuals in this role.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 1,290 employees in the Northwest Oklahoma nonmetropolitan area area with a job density of 13.22 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Cooks, Institution and Cafeteria • Data source: BLS OEWS 2024 •Jobs in Northwest Oklahoma nonmetropolitan area