SalaryNode

Average Cooks, Institution and Cafeteria Salary in Sheboygan, WI

Cooks, Institution and Cafeteria professionals in Sheboygan, WI, earn an average annual salary of $36,070. This figure is slightly below the national average of $38,130, suggesting that local market dynamics and potentially a slightly lower cost of living contribute to this compensation. While not reaching the national benchmark, the Sheboygan market offers a stable environment for these culinary roles.

Executive Summary

  • Average Salary: $36,070 per year.
  • Growth Trend: Salaries have shifted 26.1% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $46,450.
  • Outlook: With a local workforce of approximately 200 individuals in this role and a Location Quotient of 1.11, Sheboygan demonstrates a slightly higher concentration of Cooks, Institution and Cafeteria positions than the national average. This indicates a steady demand for these professionals within the local economy, suggesting a robust job market that is slightly more specialized than the typical U.S. metropolitan area.
2024 Market Data

Salary Overview

$36,070

The average Cooks, Institution and Cafeteria in Sheboygan, WI earns-5.4%below the national average.

BreakdownBased on 40h/week
Hourly

$17.3

Weekly

$694

Monthly

$3,006

Cooks, Institution and Cafeteria Salary Distribution in Sheboygan, WI

As with most professions, experience plays a significant role in the earning potential for Cooks, Institution and Cafeteria. Entry-level positions typically command salaries at the lower end of the spectrum, while seasoned professionals with extensive experience and specialized skills can expect to earn considerably more. The percentile gaps in salary distribution signify clear career progression pathways, rewarding dedication and expertise within the field.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$22,670$10.9
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$27,053$13
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$36,590$17.6
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$45,088$21.7
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$46,450$22.3

Detailed Cooks, Institution and Cafeteria Market Analysis

Relocation Context

Nominal Salary

$36,070

Gross Pay

Real Wage (Purchasing Power)

$36,070

Adjusted for COL (100)

The average annual salary of $36,070 in Sheboygan, WI, aligns perfectly with the local Cost of Living Index of 100, which is the national average. This means that the nominal income earned by a Cook, Institution and Cafeteria professional in Sheboygan holds its purchasing power directly in line with the national standard, offering a stable financial footing for residents.

Job Market Context

200

Total Jobs

3.237

Per 1K Jobs

1.11

Location Quotient

Above Average

With a location quotient of 1.11, Sheboygan, WI has a slightly higher-than-average concentration of Cooks, Institution and Cafeteria roles compared to the national norm.

The Location Quotient of 1.11 for Cooks, Institution and Cafeteria in Sheboygan, WI, signifies a job market with a slightly higher concentration of these roles compared to the national average. This suggests a healthy demand and a competitive environment where employers may actively seek qualified candidates, potentially leading to more opportunities and stable employment for those in this profession.

Nearby Job Markets

Nearby Cities for Cooks, Institution and Cafeteria

Comparing salaries near Sheboygan, WI

Hiring Cooks, Institution and Cafeterias?

Frequently Asked Questions

How much does a Cooks, Institution and Cafeteria make in Sheboygan, WI?

The median annual salary for a Cooks, Institution and Cafeteria in Sheboygan, WI is $36,070. This typically ranges from $22,670 for entry-level positions to $46,450 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Sheboygan, WI is 5.4% lower than the national median of $38,130.

Is Sheboygan, WI a lucrative place for Cooks, Institution and Cafeterias?

No, but it offers stable employment.While the average salary of $36,070 is slightly below the national average, the cost of living is also at the national average, indicating stable purchasing power. The slightly higher concentration of these jobs suggests consistent demand.

Is Sheboygan, WI a good place to live for Cooks, Institution and Cafeterias?

The Cost of Living Index in Sheboygan, WI is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Sheboygan, WI?

Some top paying nearby cities include Fond du Lac, WI ($38,620) and Oshkosh-Neenah, WI.

How does Sheboygan's salary for Cooks compare to the national average?

The average annual salary for Cooks, Institution and Cafeteria in Sheboygan, WI is $36,070, which is approximately $2,060 less than the national average of $38,130.

What is the cost of living in Sheboygan, WI for this profession?

Sheboygan, WI has a Cost of Living Index of 100, which is exactly the national average. This means the purchasing power of the local salary is on par with the national standard.

Is there high demand for Cooks, Institution and Cafeteria in Sheboygan?

With a Location Quotient of 1.11, Sheboygan shows a slightly higher concentration of these jobs than the national average, indicating a steady and potentially growing demand for these professionals.

How many Cooks, Institution and Cafeteria are employed in Sheboygan?

The total local workforce for Cooks, Institution and Cafeteria in Sheboygan, WI is approximately 200 individuals.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 200 employees in the Sheboygan, WI area with a job density of 3.237 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.