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Average Cooks, Short Order Salary in Washington

Short Order Cooks in Washington State earn an average annual salary of $44,170, significantly exceeding the national average of $35,650. This higher compensation is likely driven by Washington's robust economy and potentially higher operational costs for businesses within the state, necessitating competitive wages to attract and retain skilled culinary professionals.

Executive Summary

  • Average Salary: $44,170 per year.
  • Growth Trend: Salaries have shifted 18.5% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $48,070.
  • Outlook: With a local workforce of 1,610 Short Order Cooks, Washington presents a moderate employment landscape for this role. The Location Quotient of 0.47 indicates that while the profession is present, it is less concentrated than the national average, suggesting a stable but not overly saturated job market. This balance can be favorable for job seekers looking for opportunities without intense competition.
2024 Market Data

Salary Overview

$44,170

The average Cooks, Short Order in Washington earns+23.9%above the national average.

BreakdownBased on 40h/week
Hourly

$21.2

Weekly

$849

Monthly

$3,681

Cooks, Short Order Salary Distribution in Washington

Salary progression for Short Order Cooks in Washington typically scales with experience. Entry-level positions will naturally command lower wages, while seasoned professionals with extensive experience and specialized skills can expect to earn significantly more. The variance in salaries across different experience levels, often reflected in percentile data, clearly signifies opportunities for career advancement and increased earning potential.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$37,430$18
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$33,128$15.9
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$46,010$22.1
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$55,213$26.5
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$48,070$23.1

Detailed Cooks, Short Order Market Analysis

Relocation Context

Nominal Salary

$44,170

Gross Pay

Real Wage (Purchasing Power)

$38,375

Adjusted for COL (115.1)

The nominal average salary of $44,170 in Washington State must be viewed in the context of its Cost of Living Index of 115.1. This index, which is 15.1% higher than the national average, means that while the gross salary is higher, the purchasing power of that income is somewhat diminished by the increased cost of goods and services, particularly housing.

Job Market Context

1,610

Total Jobs

0.456

Per 1K Jobs

0.47

Location Quotient

Low Concentration

At 0.47x, Washington has a notably lower concentration of Cooks, Short Order jobs than the national average. Opportunities in this area are relatively scarce for this profession.

A Location Quotient of 0.47 suggests that Short Order Cooks are less concentrated in Washington State compared to the national average. This could imply that while the demand for these professionals exists, the supply might be relatively lower, potentially leading to more competitive hiring environments for employers and better opportunities for skilled cooks seeking employment.

Nearby Job Markets

Nearby Cities for Cooks, Short Order

Comparing salaries near Washington

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Frequently Asked Questions

How much does a Cooks, Short Order make in Washington?

The median annual salary for a Cooks, Short Order in Washington is $44,170. This typically ranges from $37,430 for entry-level positions to $48,070 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Washington is 23.9% higher than the national median of $35,650.

Is Washington a lucrative place for Cooks, Short Orders?

Yes, with caveats.Washington offers a higher average salary for Short Order Cooks than the national average. However, the elevated cost of living means that the real purchasing power of this salary is somewhat reduced compared to lower-cost states.

Is Washington a good place to live for Cooks, Short Orders?

The Cost of Living Index in Washington is 115.1. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Washington?

Some top paying nearby cities include Seattle-Tacoma-Bellevue, WA ($45,360) and Wenatchee-East Wenatchee, WA.

What is the average hourly wage for a Short Order Cook in Washington?

Based on the average annual salary of $44,170, the estimated average hourly wage for a Short Order Cook in Washington is approximately $21.24, assuming a standard 40-hour work week.

How does experience affect a Short Order Cook's salary in Washington?

Experience is a significant factor; entry-level cooks will earn less, while those with several years of experience and advanced culinary skills can command higher salaries, often reaching into the upper percentiles.

Are there many job openings for Short Order Cooks in Washington?

With 0.456 jobs per 1,000 workers, the number of openings is moderate, indicating a steady demand for Short Order Cooks within the state's workforce.

How does Washington's cost of living compare to the national average for cooks?

Washington's Cost of Living Index is 115.1, meaning it is 15.1% more expensive to live there than the national average, which impacts the effective take-home pay for cooks.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 1,610 employees in the Washington area with a job density of 0.456 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.