Average Cooks, Short Order Salary in Georgia
Cooks, Short Order in Georgia earn an average annual salary of $26,540, which is notably below the national average of $35,650. This disparity is often influenced by regional economic factors and the overall cost of labor within the state, reflecting a different economic landscape compared to higher-paying states.
Executive Summary
- Average Salary: $26,540 per year.
- Growth Trend: Salaries have shifted 18.0% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $37,230.
- Outlook: With a local workforce of 6,240 Cooks, Short Order and a Location Quotient of 1.32, Georgia demonstrates a concentration of these roles above the national average. This suggests a robust and potentially growing demand for short-order cooks within the state's culinary sector, indicating a stable job market for this profession.
Salary Overview
The average Cooks, Short Order in Georgia earns-25.6%below the national average.
$12.8
$510
$2,212
Cooks, Short Order Salary Trends (2020-2024)
While specific historical data is not provided, it is reasonable to assume that salaries for Cooks, Short Order in Georgia have experienced gradual growth over the past four years, mirroring general economic trends and inflation. This upward movement, though potentially modest, would reflect an evolving labor market and a sustained need for culinary professionals.
Cooks, Short Order Salary Distribution in Georgia
Salary progression for Cooks, Short Order typically scales with experience. Entry-level positions often start at the lower end of the pay scale, while senior or lead cooks with extensive experience and specialized skills can command significantly higher salaries. The percentile gaps in earnings clearly signify the career progression and increased earning potential available within this role.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $20,800 | $10 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $19,905 | $9.6 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $22,160 | $10.7 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $33,175 | $15.9 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $37,230 | $17.9 |
Detailed Cooks, Short Order Market Analysis
Relocation Context
Nominal Salary
$26,540
Gross Pay
Real Wage (Purchasing Power)
$29,753
Adjusted for COL (89.2)
The nominal average salary of $26,540 in Georgia for Cooks, Short Order is significantly impacted by the local Cost of Living Index of 89.2. This index, being below the national average of 100, suggests that the purchasing power of this salary may be relatively stronger within Georgia compared to areas with a higher cost of living, potentially offsetting some of the lower nominal wage.
Job Market Context
6,240
Total Jobs
1.285
Per 1K Jobs
1.32
Location Quotient
With a location quotient of 1.32, Georgia has a slightly higher-than-average concentration of Cooks, Short Order roles compared to the national norm.
Georgia's Location Quotient of 1.32 for Cooks, Short Order indicates a higher concentration of these jobs compared to the national average. This suggests that the job market in Georgia is more abundant with opportunities for short-order cooks than in many other states, making it a potentially favorable environment for job seekers in this field.
Nearby Job Markets
Nearby Cities for Cooks, Short Order
| City | Salary | Dist. |
|---|---|---|
| Athens-Clarke County, GA Cooks, Short Order Salary | $26,980↑ 2% | 65 mi |
Comparing salaries near Georgia
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Frequently Asked Questions
How much does a Cooks, Short Order make in Georgia?
The median annual salary for a Cooks, Short Order in Georgia is $26,540. This typically ranges from $20,800 for entry-level positions to $37,230 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Georgia is 25.6% lower than the national median of $35,650.
Is Georgia a lucrative place for Cooks, Short Orders?
No, but cost of living offers some offset.While the average salary of $26,540 is below the national average, Georgia's lower cost of living index of 89.2 means that the purchasing power of this salary is relatively better than in higher-cost states.
Is Georgia a good place to live for Cooks, Short Orders?
With a Cost of Living Index of 89.2 (lower than the national average of 100), your salary goes further here.
Where are the highest paying cities near Georgia?
Some top paying nearby cities include Athens-Clarke County, GA ($26,980) and others.
How does Georgia's job market compare nationally for Cooks, Short Order?
Georgia has a higher concentration of Cooks, Short Order jobs than the national average, indicated by a Location Quotient of 1.32, suggesting more opportunities relative to the workforce size.
What is the average salary for a Cook, Short Order in Georgia?
The average annual salary for a Cook, Short Order in Georgia is $26,540.
How does the cost of living in Georgia affect salary perception?
Georgia's cost of living is 10.8% lower than the national average, meaning the $26,540 salary can provide a comparable standard of living to a higher salary in a more expensive state.
What is the total number of Cooks, Short Order jobs in Georgia?
There are approximately 6,240 Cooks, Short Order employed in Georgia.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 6,240 employees in the Georgia area with a job density of 1.285 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Cooks, Short Order • Data source: BLS OEWS 2024 •Jobs in Georgia