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Average Food Preparation and Serving Related Occupations Salary in Orlando-Kissimmee-Sanford, FL

In the vibrant Orlando-Kissimmee-Sanford, FL metropolitan area, professionals in Food Preparation and Serving Related Occupations earn an average annual salary of $36,330. This figure slightly surpasses the national average of $35,960, indicating a localized demand that slightly outpaces national compensation trends. The unique economic drivers and tourism-focused nature of the region likely contribute to this competitive pay.

Executive Summary

  • Average Salary: $36,330 per year.
  • Growth Trend: Salaries have shifted 38.3% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $50,850.
  • Outlook: The Orlando-Kissimmee-Sanford area boasts a substantial workforce of 162,010 individuals in Food Preparation and Serving Related Occupations. With a Location Quotient of 1.31, this sector is significantly more concentrated here than the national average, signaling a robust and active job market with a strong demand for these roles.
2024 Market Data

Salary Overview

$36,330

The average Food Preparation and Serving Related Occupations in Orlando-Kissimmee-Sanford, FL earns+1.0%above the national average.

BreakdownBased on 40h/week
Hourly

$17.5

Weekly

$699

Monthly

$3,028

Food Preparation and Serving Related Occupations Salary Distribution in Orlando-Kissimmee-Sanford, FL

Career progression within Food Preparation and Serving Related Occupations in Orlando-Kissimmee-Sanford typically sees a significant salary increase with experience. Entry-level positions might hover around the lower percentiles, while seasoned professionals and those in supervisory roles can command salaries in the upper percentiles, reflecting a clear path for career advancement and increased earning potential.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$25,560$12.3
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$27,248$13.1
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$31,340$15.1
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$45,413$21.8
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$50,850$24.4

Detailed Food Preparation and Serving Related Occupations Market Analysis

Relocation Context

Nominal Salary

$36,330

Gross Pay

Real Wage (Purchasing Power)

$36,330

Adjusted for COL (100)

The average annual salary of $36,330 in Orlando-Kissimmee-Sanford aligns perfectly with the local Cost of Living Index of 100, which is the national average. This means that the purchasing power of this salary is equivalent to the national standard, offering a stable financial environment for residents.

Job Market Context

162,010

Total Jobs

115.922

Per 1K Jobs

1.31

Location Quotient

Above Average

With a location quotient of 1.31, Orlando-Kissimmee-Sanford, FL has a slightly higher-than-average concentration of Food Preparation and Serving Related Occupations roles compared to the national norm.

A Location Quotient of 1.31 for Food Preparation and Serving Related Occupations in Orlando-Kissimmee-Sanford indicates that this industry is 31% more concentrated here than in the average U.S. location. This suggests a highly competitive and abundant job market, with numerous opportunities available for those seeking employment in this field.

Nearby Job Markets

Hiring Food Preparation and Serving Related Occupationss?

Frequently Asked Questions

How much does a Food Preparation and Serving Related Occupations make in Orlando-Kissimmee-Sanford, FL?

The median annual salary for a Food Preparation and Serving Related Occupations in Orlando-Kissimmee-Sanford, FL is $36,330. This typically ranges from $25,560 for entry-level positions to $50,850 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Orlando-Kissimmee-Sanford, FL is 1.0% higher than the national median of $35,960.

Is Orlando-Kissimmee-Sanford, FL a lucrative place for Food Preparation and Serving Related Occupationss?

Yes, it offers slightly above-average compensation with a strong job market concentration.The average salary is marginally higher than the national average, and the significant concentration of these jobs (LQ of 1.31) points to a robust demand within the region.

Is Orlando-Kissimmee-Sanford, FL a good place to live for Food Preparation and Serving Related Occupations?

The Cost of Living Index in Orlando-Kissimmee-Sanford, FL is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Orlando-Kissimmee-Sanford, FL?

Some top paying nearby cities include Deltona-Daytona Beach-Ormond Beach, FL ($34,660) and Wildwood-The Villages, FL.

How does the Orlando-Kissimmee-Sanford salary compare to the national average?

The average annual salary of $36,330 in Orlando-Kissimmee-Sanford is slightly higher than the national average of $35,960.

What is the concentration of Food Preparation jobs in Orlando-Kissimmee-Sanford?

The area has a Location Quotient of 1.31, meaning the jobs are 31% more concentrated than the national average, indicating strong local demand.

How does the cost of living affect the salary in Orlando-Kissimmee-Sanford?

With a Cost of Living Index of 100, the salary of $36,330 has the same purchasing power as the national average, indicating a balanced economic environment.

What does the large workforce size imply for job seekers?

The substantial local workforce of 162,010 suggests a dynamic job market with ample opportunities for both new entrants and experienced professionals in food preparation and serving roles.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 162,010 employees in the Orlando-Kissimmee-Sanford, FL area with a job density of 115.922 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.