Average Chefs and Head Cooks Salary in Greensboro-High Point, NC
Chefs and Head Cooks in the Greensboro-High Point, NC area earn an average annual salary of $65,140, slightly surpassing the national average of $64,680. This marginal advantage in compensation is often influenced by the specific economic drivers and demand within the local culinary scene, which can create unique opportunities for skilled professionals.
Executive Summary
- Average Salary: $65,140 per year.
- Growth Trend: Salaries have shifted 66.3% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $97,560.
- Outlook: The Greensboro-High Point culinary job market, while not exceptionally concentrated with a Location Quotient of 0.61, supports a dedicated workforce of 260 Chefs and Head Cooks. With 0.72 jobs per 1,000 workers, the demand indicates a stable, albeit not rapidly expanding, employment landscape for these professionals.
Salary Overview
The average Chefs and Head Cooks in Greensboro-High Point, NC earns+0.7%above the national average.
$31.3
$1,253
$5,428
Chefs and Head Cooks Salary Trends (2020-2024)
While specific historical data for Greensboro-High Point is not provided, it is generally assumed that salaries for Chefs and Head Cooks nationwide, and likely within this metropolitan area, have experienced steady growth over the past four years. This trend is driven by increasing consumer spending on dining experiences and the persistent need for skilled culinary leadership.
Chefs and Head Cooks Salary Distribution in Greensboro-High Point, NC
The career trajectory for Chefs and Head Cooks typically involves significant salary increases with experience. Entry-level positions may start at the lower end of the pay scale, while seasoned professionals with extensive culinary expertise and management skills can command salaries well into the higher percentiles, reflecting their value and responsibility.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $40,560 | $19.5 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $48,855 | $23.5 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $55,570 | $26.7 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $81,425 | $39.1 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $97,560 | $46.9 |
Detailed Chefs and Head Cooks Market Analysis
Relocation Context
Nominal Salary
$65,140
Gross Pay
Real Wage (Purchasing Power)
$65,140
Adjusted for COL (100)
With an average annual salary of $65,140 and a Cost of Living Index of 100, which is precisely the national average, the purchasing power for Chefs and Head Cooks in Greensboro-High Point is stable. This means that the nominal salary translates directly to the national average cost of goods and services, offering a predictable financial environment.
Job Market Context
260
Total Jobs
0.72
Per 1K Jobs
0.61
Location Quotient
Greensboro-High Point, NC has 0.61x the national average concentration of Chefs and Head Cooks jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.
The Location Quotient of 0.61 suggests that Chefs and Head Cooks are less concentrated in Greensboro-High Point compared to the national average. This indicates a potentially less saturated market, which could present opportunities for skilled individuals to find employment, though it also implies a slightly lower overall demand relative to other professions nationally.
Nearby Job Markets
Nearby Cities for Chefs and Head Cooks
| City | Salary | Dist. |
|---|---|---|
| Burlington, NC Chefs and Head Cooks Salary | $61,590↓ 5% | 20 mi |
| Winston-Salem, NC Chefs and Head Cooks Salary | $64,860↓ 0% | 23 mi |
| Eastern North Carolina nonmetropolitan area Chefs and Head Cooks Salary | $57,720↓ 11% | 32 mi |
| Western North Carolina nonmetropolitan area Chefs and Head Cooks Salary | $61,480↓ 6% | 32 mi |
| Central North Carolina nonmetropolitan area Chefs and Head Cooks Salary | $67,920↑ 4% | 32 mi |
Comparing salaries near Greensboro-High Point, NC
Hiring Chefs and Head Cookss?
Frequently Asked Questions
How much does a Chefs and Head Cooks make in Greensboro-High Point, NC?
The median annual salary for a Chefs and Head Cooks in Greensboro-High Point, NC is $65,140. This typically ranges from $40,560 for entry-level positions to $97,560 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Greensboro-High Point, NC is 0.7% higher than the national median of $64,680.
Is Greensboro-High Point, NC a lucrative place for Chefs and Head Cooks?
Yes, it offers a competitive salary.Chefs and Head Cooks in Greensboro-High Point earn slightly above the national average salary. Coupled with a cost of living that matches the national average, this makes the area financially comparable and potentially advantageous for culinary professionals.
Is Greensboro-High Point, NC a good place to live for Chefs and Head Cooks?
The Cost of Living Index in Greensboro-High Point, NC is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Greensboro-High Point, NC?
Some top paying nearby cities include Burlington, NC ($61,590) and Winston-Salem, NC.
How does the local chef salary compare to the national average?
The average annual salary for Chefs and Head Cooks in Greensboro-High Point, NC is $65,140, which is slightly higher than the national average of $64,680.
What is the concentration of Chefs and Head Cooks in Greensboro-High Point?
The Location Quotient for Chefs and Head Cooks in Greensboro-High Point is 0.61, indicating a lower concentration compared to the national average.
How does the cost of living affect the salary in Greensboro-High Point?
The Cost of Living Index in Greensboro-High Point is 100, matching the national average. This means the $65,140 salary has the same purchasing power as the national average salary.
What is the total number of Chefs and Head Cooks in Greensboro-High Point?
There are approximately 260 Chefs and Head Cooks employed in the Greensboro-High Point metropolitan area.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 260 employees in the Greensboro-High Point, NC area with a job density of 0.72 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Chefs and Head Cooks • Data source: BLS OEWS 2024 •Jobs in Greensboro-High Point, NC