Average Cooks, All Other Salary in Baltimore-Columbia-Towson, MD
In the Baltimore-Columbia-Towson, MD metropolitan area, Cooks, All Other earn an average annual salary of $36,970. This figure is slightly below the national average of $38,020, suggesting localized market dynamics and potentially regional demand influencing compensation. The specific economic landscape of Baltimore-Columbia-Towson shapes the earning potential for these culinary professionals.
Executive Summary
- Average Salary: $36,970 per year.
- Growth Trend: Salaries have shifted 15.4% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $45,260.
- Outlook: The Baltimore-Columbia-Towson area supports a local workforce of 270 Cooks, All Other. With a Location Quotient of 1.33, this indicates a higher concentration of these roles compared to the national average, suggesting a robust demand or a specialized culinary sector within the region. The presence of 0.204 jobs per 1,000 workers further underscores the steady employment opportunities available for this profession.
Salary Overview
The average Cooks, All Other in Baltimore-Columbia-Towson, MD earns-2.8%below the national average.
$17.8
$711
$3,081
Cooks, All Other Salary Trends (2020-2024)
While specific historical data is not provided, it is reasonable to assume that salaries for Cooks, All Other in the Baltimore-Columbia-Towson area have experienced gradual growth over the past four years, mirroring general economic trends and inflation. This upward trajectory is typical for roles within the food service industry as operational costs and the demand for skilled culinary staff evolve.
Cooks, All Other Salary Distribution in Baltimore-Columbia-Towson, MD
Salary progression for Cooks, All Other typically scales with experience and specialization. Entry-level positions often start at the lower end of the pay scale, while senior cooks or those with specialized culinary skills can command significantly higher salaries. The percentile gaps in earnings signify clear career progression pathways, rewarding increased expertise and responsibility within the kitchen environment.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $31,200 | $15 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $27,728 | $13.3 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $36,250 | $17.4 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $46,213 | $22.2 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $45,260 | $21.8 |
Detailed Cooks, All Other Market Analysis
Relocation Context
Nominal Salary
$36,970
Gross Pay
Real Wage (Purchasing Power)
$36,970
Adjusted for COL (100)
The average annual salary of $36,970 in Baltimore-Columbia-Towson aligns precisely with the national average Cost of Living Index of 100. This means that the nominal salary offers purchasing power equivalent to the national average, making the area neither significantly more nor less expensive in terms of day-to-day living expenses for a cook.
Job Market Context
270
Total Jobs
0.204
Per 1K Jobs
1.33
Location Quotient
With a location quotient of 1.33, Baltimore-Columbia-Towson, MD has a slightly higher-than-average concentration of Cooks, All Other roles compared to the national norm.
A Location Quotient of 1.33 for Cooks, All Other in Baltimore-Columbia-Towson signifies that this profession is more concentrated in this region than the national average. This suggests a potentially competitive market with a good number of employers seeking these skills, but also indicates that the local economy has a notable demand for culinary professionals relative to other industries.
Nearby Job Markets
Nearby Cities for Cooks, All Other
| City | Salary | Dist. |
|---|---|---|
| Maryland nonmetropolitan area Cooks, All Other Salary | $33,420↓ 10% | 19 mi |
| Washington-Arlington-Alexandria, DC-VA-MD-WV Cooks, All Other Salary | $38,980↑ 5% | 35 mi |
| Lancaster, PA Cooks, All Other Salary | $33,560↓ 9% | 55 mi |
Comparing salaries near Baltimore-Columbia-Towson, MD
Hiring Cooks, All Others?
Frequently Asked Questions
How much does a Cooks, All Other make in Baltimore-Columbia-Towson, MD?
The median annual salary for a Cooks, All Other in Baltimore-Columbia-Towson, MD is $36,970. This typically ranges from $31,200 for entry-level positions to $45,260 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Baltimore-Columbia-Towson, MD is 2.8% lower than the national median of $38,020.
Is Baltimore-Columbia-Towson, MD a lucrative place for Cooks, All Others?
No, not significantly more lucrative than the national average.The average salary of $36,970 is slightly below the national average, and the cost of living is exactly at the national average. This indicates standard earning potential and purchasing power for the role.
Is Baltimore-Columbia-Towson, MD a good place to live for Cooks, All Others?
The Cost of Living Index in Baltimore-Columbia-Towson, MD is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Baltimore-Columbia-Towson, MD?
Some top paying nearby cities include Maryland nonmetropolitan area ($33,420) and Washington-Arlington-Alexandria, DC-VA-MD-WV.
How does the local cook workforce compare to the national average?
The Baltimore-Columbia-Towson area has a higher concentration of Cooks, All Other, as indicated by a Location Quotient of 1.33, meaning the profession is more prevalent here than the national benchmark.
What is the job density for Cooks, All Other in this area?
There are approximately 0.204 jobs per 1,000 workers for Cooks, All Other in Baltimore-Columbia-Towson, MD, reflecting the availability of these positions within the local labor market.
Does experience impact a cook's salary in Baltimore-Columbia-Towson?
Yes, like most professions, experience and skill level significantly influence salary. Senior cooks or those with specialized culinary talents typically earn more than entry-level positions.
How does the cost of living affect the $36,970 salary?
With a Cost of Living Index of 100, the national average, the $36,970 salary in Baltimore-Columbia-Towson provides purchasing power equivalent to the national average, meaning it's neither particularly high nor low relative to living expenses.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 270 employees in the Baltimore-Columbia-Towson, MD area with a job density of 0.204 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Cooks, All Other • Data source: BLS OEWS 2024 •Jobs in Baltimore-Columbia-Towson, MD