Average Cooks, Institution and Cafeteria Salary in Deltona-Daytona Beach-Ormond Beach, FL
In the Deltona-Daytona Beach-Ormond Beach, FL metropolitan area, Cooks, Institution and Cafeteria earn an average annual salary of $34,590. This figure is notably below the national average of $38,130, suggesting that local market dynamics and potentially lower operational costs in this region influence compensation for these roles. The specific economic landscape of Central Florida plays a significant role in shaping the earning potential for institutional cooks.
Executive Summary
- Average Salary: $34,590 per year.
- Growth Trend: Salaries have shifted 29.2% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $38,360.
- Outlook: The job market for Cooks, Institution and Cafeteria in Deltona-Daytona Beach-Ormond Beach, FL, appears stable with a local workforce of 690 individuals. The Location Quotient of 1.09 indicates a concentration of these roles slightly above the national average, suggesting a consistent, if not growing, demand for culinary professionals in institutional settings within this area. This level of concentration implies a healthy job market that can support existing employment levels.
Salary Overview
The average Cooks, Institution and Cafeteria in Deltona-Daytona Beach-Ormond Beach, FL earns-9.3%below the national average.
$16.6
$665
$2,883
Cooks, Institution and Cafeteria Salary Trends (2020-2024)
While specific historical data for this role in Deltona-Daytona Beach-Ormond Beach, FL is not provided, it is generally assumed that salaries for Cooks, Institution and Cafeteria have seen incremental growth over the past four years, mirroring national trends. Factors such as inflation, increased demand for food services, and evolving labor market conditions likely contribute to a modest upward trajectory in average earnings for this profession.
Cooks, Institution and Cafeteria Salary Distribution in Deltona-Daytona Beach-Ormond Beach, FL
Salary progression for Cooks, Institution and Cafeteria typically correlates with experience and skill development. Entry-level positions often start at the lower end of the pay scale, while seasoned professionals with specialized skills or supervisory responsibilities can command significantly higher salaries. The percentile gaps in earnings highlight the career ladder, where dedicated individuals can advance from basic food preparation to more complex culinary management roles, thereby increasing their earning potential.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $30,070 | $14.5 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $25,943 | $12.5 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $34,360 | $16.5 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $43,238 | $20.8 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $38,360 | $18.4 |
Detailed Cooks, Institution and Cafeteria Market Analysis
Relocation Context
Nominal Salary
$34,590
Gross Pay
Real Wage (Purchasing Power)
$34,590
Adjusted for COL (100)
With an average annual salary of $34,590 and a Cost of Living Index at the national average of 100, the nominal income for Cooks, Institution and Cafeteria in Deltona-Daytona Beach-Ormond Beach, FL, offers purchasing power equivalent to the national standard. While the salary is below the national average, the cost of living being on par means that the real value of the earnings is not diminished by higher local expenses, presenting a balanced financial scenario.
Job Market Context
690
Total Jobs
3.165
Per 1K Jobs
1.09
Location Quotient
With a location quotient of 1.09, Deltona-Daytona Beach-Ormond Beach, FL has a slightly higher-than-average concentration of Cooks, Institution and Cafeteria roles compared to the national norm.
The Location Quotient of 1.09 for Cooks, Institution and Cafeteria in Deltona-Daytona Beach-Ormond Beach, FL, signifies a job market where this profession is slightly more concentrated than the national average. This suggests a healthy demand and a stable presence of these roles within the local economy, indicating that the area is a viable market for institutional culinary employment without being overly saturated.
Nearby Job Markets
Nearby Cities for Cooks, Institution and Cafeteria
| City | Salary | Dist. |
|---|---|---|
| Orlando-Kissimmee-Sanford, FL Cooks, Institution and Cafeteria Salary | $37,970↑ 10% | 27 mi |
| Wildwood-The Villages, FL Cooks, Institution and Cafeteria Salary | $34,230↓ 1% | 49 mi |
| Ocala, FL Cooks, Institution and Cafeteria Salary | $32,360↓ 6% | 60 mi |
| Palm Bay-Melbourne-Titusville, FL Cooks, Institution and Cafeteria Salary | $35,350↑ 2% | 73 mi |
| Lakeland-Winter Haven, FL Cooks, Institution and Cafeteria Salary | $36,840↑ 7% | 74 mi |
Comparing salaries near Deltona-Daytona Beach-Ormond Beach, FL
Hiring Cooks, Institution and Cafeterias?
Frequently Asked Questions
How much does a Cooks, Institution and Cafeteria make in Deltona-Daytona Beach-Ormond Beach, FL?
The median annual salary for a Cooks, Institution and Cafeteria in Deltona-Daytona Beach-Ormond Beach, FL is $34,590. This typically ranges from $30,070 for entry-level positions to $38,360 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Deltona-Daytona Beach-Ormond Beach, FL is 9.3% lower than the national median of $38,130.
Is Deltona-Daytona Beach-Ormond Beach, FL a lucrative place for Cooks, Institution and Cafeterias?
No, it is not particularly lucrative compared to the national average.The average salary of $34,590 is below the national average of $38,130, although the cost of living is at the national average, making the purchasing power comparable.
Is Deltona-Daytona Beach-Ormond Beach, FL a good place to live for Cooks, Institution and Cafeterias?
The Cost of Living Index in Deltona-Daytona Beach-Ormond Beach, FL is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Deltona-Daytona Beach-Ormond Beach, FL?
Some top paying nearby cities include Orlando-Kissimmee-Sanford, FL ($37,970) and Wildwood-The Villages, FL.
How does the local workforce size impact job availability for Cooks, Institution and Cafeteria in Deltona-Daytona Beach-Ormond Beach, FL?
A local workforce of 690 indicates a substantial number of individuals employed in this role, suggesting a consistent demand for cooks in institutional settings within the region.
What does a Location Quotient of 1.09 mean for Cooks, Institution and Cafeteria in this area?
A Location Quotient of 1.09 signifies that the concentration of Cooks, Institution and Cafeteria jobs in Deltona-Daytona Beach-Ormond Beach, FL is slightly higher than the national average, indicating a favorable job market for this profession.
How does the Cost of Living in Deltona-Daytona Beach-Ormond Beach, FL compare to the national average?
The Cost of Living Index is 100, which is exactly the national average, meaning that the general expenses for goods and services are neither significantly higher nor lower than the typical US city.
What is the average number of Cooks, Institution and Cafeteria jobs per 1,000 workers in Deltona-Daytona Beach-Ormond Beach, FL?
There are approximately 3.165 jobs per 1,000 workers for Cooks, Institution and Cafeteria in this metropolitan area, reflecting the prevalence of these roles within the local employment landscape.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 690 employees in the Deltona-Daytona Beach-Ormond Beach, FL area with a job density of 3.165 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Cooks, Institution and Cafeteria • Data source: BLS OEWS 2024 •Jobs in Deltona-Daytona Beach-Ormond Beach, FL