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Average Cooks, Restaurant Salary in Hill Country Region of Texas nonmetropolitan area

Cooks in the Hill Country Region of Texas nonmetropolitan area earn an average annual salary of $30,260. This figure is notably below the national average of $37,700, suggesting that regional economic factors and a potentially less competitive market influence compensation for this role. The specific economic landscape of this nonmetropolitan area plays a significant role in shaping the earning potential for restaurant cooks.

Executive Summary

  • Average Salary: $30,260 per year.
  • Growth Trend: Salaries have shifted 23.2% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $37,570.
  • Outlook: With a local workforce of 2,180 individuals in this role, the Hill Country Region of Texas demonstrates a stable, albeit not overwhelmingly large, employment base for cooks. The location quotient of 1.18 indicates a slightly higher concentration of these jobs compared to the national average, suggesting a steady demand that aligns with the size of the local workforce.
2024 Market Data

Salary Overview

$30,260

The average Cooks, Restaurant in Hill Country Region of Texas nonmetropolitan area earns-19.7%below the national average.

BreakdownBased on 40h/week
Hourly

$14.6

Weekly

$582

Monthly

$2,522

Cooks, Restaurant Salary Distribution in Hill Country Region of Texas nonmetropolitan area

As with most professions, experience significantly impacts a cook's earning potential. Entry-level positions will likely fall at the lower end of the salary spectrum, while senior cooks with extensive experience and specialized skills can command higher salaries. The percentile gaps in pay within this role signify clear opportunities for career progression and increased earning power through skill development and tenure.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$21,580$10.4
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$22,695$10.9
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$29,260$14.1
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$37,825$18.2
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$37,570$18.1

Detailed Cooks, Restaurant Market Analysis

Relocation Context

Nominal Salary

$30,260

Gross Pay

Real Wage (Purchasing Power)

$30,260

Adjusted for COL (100)

The average annual salary of $30,260 in the Hill Country Region of Texas aligns precisely with the national average cost of living (100). This means that while the nominal salary is lower than the national average, the purchasing power of that income is comparable to what a cook might experience in a national average cost-of-living area.

Job Market Context

2,180

Total Jobs

11.125

Per 1K Jobs

1.18

Location Quotient

Above Average

With a location quotient of 1.18, Hill Country Region of Texas nonmetropolitan area has a slightly higher-than-average concentration of Cooks, Restaurant roles compared to the national norm.

The location quotient of 1.18 for Cooks in the Hill Country Region of Texas suggests a job market that is slightly more concentrated than the national average. This indicates a healthy presence of these roles relative to the overall workforce, implying a consistent demand that supports the employment of a slightly higher proportion of cooks compared to other regions.

Nearby Job Markets

Nearby Cities for Cooks, Restaurant

Comparing salaries near Hill Country Region of Texas nonmetropolitan area

Hiring Cooks, Restaurants?

Frequently Asked Questions

How much does a Cooks, Restaurant make in Hill Country Region of Texas nonmetropolitan area?

The median annual salary for a Cooks, Restaurant in Hill Country Region of Texas nonmetropolitan area is $30,260. This typically ranges from $21,580 for entry-level positions to $37,570 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Hill Country Region of Texas nonmetropolitan area is 19.7% lower than the national median of $37,700.

Is Hill Country Region of Texas nonmetropolitan area a lucrative place for Cooks, Restaurants?

No, not particularly lucrative compared to national averages.While the cost of living is on par with the national average, the average salary for cooks is significantly lower than the national average. This indicates that while your money may go as far, you will earn less overall in this region.

Is Hill Country Region of Texas nonmetropolitan area a good place to live for Cooks, Restaurants?

The Cost of Living Index in Hill Country Region of Texas nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Hill Country Region of Texas nonmetropolitan area?

Some top paying nearby cities include Killeen-Temple, TX ($29,960) and Waco, TX.

How does the number of cooks in the Hill Country compare to the national average?

With 11.125 jobs per 1,000 workers, the Hill Country Region of Texas has a slightly higher concentration of cook positions relative to its overall workforce compared to the national average.

What is the total number of cooks employed in the Hill Country Region of Texas?

There are approximately 2,180 cooks employed in the Hill Country Region of Texas nonmetropolitan area.

How does the salary for cooks in this Texas region compare to the national average?

Cooks in the Hill Country Region of Texas earn an average of $30,260 annually, which is $7,440 less than the national average salary of $37,700.

What does a location quotient of 1.18 mean for cooks in this area?

A location quotient of 1.18 signifies that the concentration of cook jobs in the Hill Country Region of Texas is 18% higher than the national average, indicating a slightly stronger local demand for these professionals.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 2,180 employees in the Hill Country Region of Texas nonmetropolitan area area with a job density of 11.125 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.