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Average Cooks, Restaurant Salary in New York

Cooks in New York earn an average annual salary of $42,890, significantly higher than the national average of $37,700. This elevated pay is largely influenced by New York's robust economy and the higher operational costs associated with running restaurants in a major metropolitan area.

Executive Summary

  • Average Salary: $42,890 per year.
  • Growth Trend: Salaries have shifted 24.3% ↗ over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $56,630.
  • Outlook: With a substantial local workforce of 62,430 Cooks, Restaurant, New York demonstrates a significant presence in this sector. The location quotient of 0.69 indicates that while the concentration is slightly below the national average, the sheer volume of jobs suggests a stable and active market for culinary professionals.
2024 Market Data

Salary Overview

$42,890

The average Cooks, Restaurant in New York earns+13.8%above the national average.

BreakdownBased on 40h/week
Hourly

$20.6

Weekly

$825

Monthly

$3,574

Cooks, Restaurant Salary Distribution in New York

Salary progression for Cooks in New York typically scales with experience. Entry-level positions might start closer to the lower end of the pay scale, while seasoned chefs with extensive experience and specialized skills can command significantly higher salaries, often reaching into the upper percentiles. These percentile gaps highlight clear career advancement opportunities within the culinary field.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$33,610$16.2
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$32,168$15.5
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$39,890$19.2
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$53,613$25.8
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$56,630$27.2

Detailed Cooks, Restaurant Market Analysis

Relocation Context

Nominal Salary

$42,890

Gross Pay

Real Wage (Purchasing Power)

$34,285

Adjusted for COL (125.1)

The average annual salary of $42,890 in New York presents a moderate earning potential when viewed against the state's Cost of Living Index of 125.1. This means that while the nominal salary is higher than the national average, the increased cost of goods and services in New York will consume a larger portion of that income, requiring careful budgeting.

Job Market Context

62,430

Total Jobs

6.543

Per 1K Jobs

0.69

Location Quotient

Below Average

New York has 0.69x the national average concentration of Cooks, Restaurant jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.

A location quotient of 0.69 suggests that the job market for Cooks, Restaurant in New York is slightly less concentrated than the national average. This implies that while there are many opportunities, the field might not be oversaturated, potentially offering a balanced competitive landscape for skilled individuals seeking employment.

Nearby Job Markets

Nearby Cities for Cooks, Restaurant

CitySalaryDist.
Binghamton, NY Cooks, Restaurant Salary$37,900↓ 12%49 mi
Kingston, NY Cooks, Restaurant Salary$41,120↓ 4%51 mi
Scranton--Wilkes-Barre, PA Cooks, Restaurant Salary$32,780↓ 24%64 mi
Utica-Rome, NY Cooks, Restaurant Salary$39,770↓ 7%66 mi
Albany-Schenectady-Troy, NY Cooks, Restaurant Salary$40,340↓ 6%68 mi

Comparing salaries near New York

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Frequently Asked Questions

How much does a Cooks, Restaurant make in New York?

The median annual salary for a Cooks, Restaurant in New York is $42,890. This typically ranges from $33,610 for entry-level positions to $56,630 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in New York is 13.8% higher than the national median of $37,700.

Is New York a lucrative place for Cooks, Restaurants?

Yes, but with caveats.New York offers a higher average salary for Cooks, Restaurant compared to the national average, but this is tempered by a significantly higher cost of living.

Is New York a good place to live for Cooks, Restaurants?

The Cost of Living Index in New York is 125.1. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near New York?

Some top paying nearby cities include Binghamton, NY ($37,900) and Kingston, NY.

How does the number of jobs per 1,000 workers compare nationally?

New York has 6.543 jobs per 1,000 workers for Cooks, Restaurant, which is slightly below the national average, indicating a slightly less dense employment landscape relative to the overall workforce.

What is the significance of the Location Quotient for Cooks in New York?

A Location Quotient of 0.69 means that the proportion of Cooks, Restaurant jobs in New York is 31% lower than the national average relative to the overall workforce. This suggests a moderate level of industry concentration.

How does the Cost of Living in New York affect a Cook's salary?

With a Cost of Living Index of 125.1, New York is 25.1% more expensive than the national average. This means the $42,890 salary provides less purchasing power than a similar salary in a lower-cost area.

What is the total number of Cooks employed in New York?

There are approximately 62,430 Cooks, Restaurant employed in New York, representing a substantial segment of the state's culinary workforce.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 62,430 employees in the New York area with a job density of 6.543 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.

Semantic Salary Analysis for Cooks, Restaurant • Data source: BLS OEWS 2024 •Jobs in New York