Average Cooks, Restaurant Salary in Northeast Louisiana nonmetropolitan area
Cooks in the Northeast Louisiana nonmetropolitan area earn an average annual salary of $25,920. This figure is notably below the national average of $37,700, indicating a significant regional disparity in compensation for this vital role. Factors such as the local economic landscape and the cost of labor within this specific nonmetropolitan region likely contribute to this lower pay scale.
Executive Summary
- Average Salary: $25,920 per year.
- Growth Trend: Salaries have shifted 34.9% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $33,370.
- Outlook: The job market for Cooks in Northeast Louisiana's nonmetropolitan area, with a total local workforce of 290, appears stable but not exceptionally robust. The Location Quotient of 0.5 suggests that this profession is less concentrated here compared to the national average, implying a moderate demand that aligns with the size of the local workforce.
Salary Overview
The average Cooks, Restaurant in Northeast Louisiana nonmetropolitan area earns-31.2%below the national average.
$12.5
$498
$2,160
Cooks, Restaurant Salary Trends (2020-2024)
While specific historical data is not provided, it is generally assumed that salaries for Cooks, Restaurant in nonmetropolitan areas like Northeast Louisiana have experienced modest growth over the past four years, mirroring broader economic trends. This growth is typically driven by inflation, increased demand for dining services, and efforts to retain skilled culinary professionals in a competitive labor market.
Cooks, Restaurant Salary Distribution in Northeast Louisiana nonmetropolitan area
Experience plays a crucial role in salary progression for Cooks. Entry-level positions typically command the lower end of the pay scale, while seasoned chefs with extensive experience and specialized skills can expect significantly higher earnings. The percentile gaps in salary distribution, though not detailed here, would signify the potential for career advancement and increased earning capacity as one moves from junior to senior culinary roles.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $20,050 | $9.6 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $19,440 | $9.3 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $25,550 | $12.3 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $32,400 | $15.6 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $33,370 | $16 |
Detailed Cooks, Restaurant Market Analysis
Relocation Context
Nominal Salary
$25,920
Gross Pay
Real Wage (Purchasing Power)
$25,920
Adjusted for COL (100)
The nominal average annual salary of $25,920 in Northeast Louisiana's nonmetropolitan area aligns precisely with the national average Cost of Living Index of 100. This means that while the take-home pay is lower than the national average, the purchasing power of that salary locally is equivalent to the national average, suggesting that the cost of essential goods and services is comparable.
Job Market Context
290
Total Jobs
4.693
Per 1K Jobs
0.5
Location Quotient
Northeast Louisiana nonmetropolitan area has 0.50x the national average concentration of Cooks, Restaurant jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.
With a Location Quotient of 0.5, the market for Cooks in Northeast Louisiana's nonmetropolitan area is less concentrated than the national average. This suggests that while there is a steady presence of these roles, the job market is not saturated, potentially offering opportunities for skilled individuals, but also indicating that the demand might not be exceptionally high compared to other regions.
Nearby Job Markets
Nearby Cities for Cooks, Restaurant
| City | Salary | Dist. |
|---|---|---|
| Alexandria, LA Cooks, Restaurant Salary | $27,910↑ 8% | 37 mi |
| Baton Rouge, LA Cooks, Restaurant Salary | $31,970↑ 23% | 67 mi |
| Lafayette, LA Cooks, Restaurant Salary | $27,960↑ 8% | 67 mi |
| Monroe, LA Cooks, Restaurant Salary | $27,240↑ 5% | 94 mi |
| Hammond, LA Cooks, Restaurant Salary | $27,540↑ 6% | 95 mi |
Comparing salaries near Northeast Louisiana nonmetropolitan area
Hiring Cooks, Restaurants?
Frequently Asked Questions
How much does a Cooks, Restaurant make in Northeast Louisiana nonmetropolitan area?
The median annual salary for a Cooks, Restaurant in Northeast Louisiana nonmetropolitan area is $25,920. This typically ranges from $20,050 for entry-level positions to $33,370 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Northeast Louisiana nonmetropolitan area is 31.2% lower than the national median of $37,700.
Is Northeast Louisiana nonmetropolitan area a lucrative place for Cooks, Restaurants?
No, it is not a particularly lucrative place for Cooks, Restaurants.The average salary of $25,920 is significantly lower than the national average, and while the cost of living is average, the lower nominal wage limits earning potential.
Is Northeast Louisiana nonmetropolitan area a good place to live for Cooks, Restaurants?
The Cost of Living Index in Northeast Louisiana nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Northeast Louisiana nonmetropolitan area?
Some top paying nearby cities include Alexandria, LA ($27,910) and Baton Rouge, LA.
How does the Northeast Louisiana nonmetropolitan area compare to the national average for Cook salaries?
Cooks in this region earn approximately $11,780 less annually than the national average, highlighting a substantial compensation gap.
What is the concentration of Cooks jobs in this area compared to the rest of the country?
The Location Quotient of 0.5 indicates that Cooks are half as concentrated in Northeast Louisiana's nonmetropolitan area as they are nationally, suggesting a lower relative demand.
How many Cooks jobs are there per 1,000 workers in this region?
There are approximately 4.693 jobs for Cooks per 1,000 workers in the Northeast Louisiana nonmetropolitan area.
Does the Cost of Living in Northeast Louisiana nonmetropolitan area affect the Cook salary?
The Cost of Living Index is 100, which is the national average. This means the lower salary of $25,920 has average purchasing power locally, despite being below the national average wage.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 290 employees in the Northeast Louisiana nonmetropolitan area area with a job density of 4.693 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Cooks, Restaurant • Data source: BLS OEWS 2024 •Jobs in Northeast Louisiana nonmetropolitan area