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Average Cooks, Restaurant Salary in Northeastern Wisconsin nonmetropolitan area

Cooks in the Northeastern Wisconsin nonmetropolitan area earn an average annual salary of $34,170. This figure is notably below the national average of $37,700, suggesting that regional economic factors and potentially a different cost structure influence compensation in this locale. The specific dynamics of the local labor market and the demand for culinary professionals play a significant role in shaping these salary outcomes.

Executive Summary

  • Average Salary: $34,170 per year.
  • Growth Trend: Salaries have shifted 32.6% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $44,520.
  • Outlook: With a local workforce of 2,160 Cooks, Restaurant, this sector demonstrates a solid presence in Northeastern Wisconsin's nonmetropolitan area. The Location Quotient of 1.17 indicates a slightly higher concentration of these jobs compared to the national average, suggesting a stable or potentially growing demand for culinary talent within the region. This concentration points to a robust local market for restaurant cooks.
2024 Market Data

Salary Overview

$34,170

The average Cooks, Restaurant in Northeastern Wisconsin nonmetropolitan area earns-9.4%below the national average.

BreakdownBased on 40h/week
Hourly

$16.4

Weekly

$657

Monthly

$2,848

Cooks, Restaurant Salary Distribution in Northeastern Wisconsin nonmetropolitan area

Salary progression for Cooks, Restaurant typically scales with experience. Entry-level positions often start at the lower end of the pay scale, while seasoned professionals with specialized skills or supervisory responsibilities can command significantly higher salaries. The percentile gaps in compensation reflect this career ladder, with senior cooks earning substantially more than their less experienced counterparts.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$24,410$11.7
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$25,628$12.3
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$34,180$16.4
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$42,713$20.5
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$44,520$21.4

Detailed Cooks, Restaurant Market Analysis

Relocation Context

Nominal Salary

$34,170

Gross Pay

Real Wage (Purchasing Power)

$34,170

Adjusted for COL (100)

The average annual salary of $34,170 in Northeastern Wisconsin's nonmetropolitan area aligns perfectly with the national Cost of Living Index of 100. This means that, on average, the purchasing power of a cook's salary in this region is equivalent to the national average, indicating a balanced economic environment where wages correspond to the general cost of goods and services.

Job Market Context

2,160

Total Jobs

11.047

Per 1K Jobs

1.17

Location Quotient

Above Average

With a location quotient of 1.17, Northeastern Wisconsin nonmetropolitan area has a slightly higher-than-average concentration of Cooks, Restaurant roles compared to the national norm.

The Location Quotient of 1.17 for Cooks, Restaurant in Northeastern Wisconsin's nonmetropolitan area signifies a job market that is slightly more concentrated than the national average. This suggests that while the demand is present and perhaps even a bit more pronounced locally, the market is not oversaturated, offering a reasonable balance between job availability and competition for skilled individuals.

Nearby Job Markets

Nearby Cities for Cooks, Restaurant

Comparing salaries near Northeastern Wisconsin nonmetropolitan area

Hiring Cooks, Restaurants?

Frequently Asked Questions

How much does a Cooks, Restaurant make in Northeastern Wisconsin nonmetropolitan area?

The median annual salary for a Cooks, Restaurant in Northeastern Wisconsin nonmetropolitan area is $34,170. This typically ranges from $24,410 for entry-level positions to $44,520 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Northeastern Wisconsin nonmetropolitan area is 9.4% lower than the national median of $37,700.

Is Northeastern Wisconsin nonmetropolitan area a lucrative place for Cooks, Restaurants?

No, it is not exceptionally lucrative compared to the national average.The average salary of $34,170 is below the national average of $37,700, although the cost of living is on par with the national average.

Is Northeastern Wisconsin nonmetropolitan area a good place to live for Cooks, Restaurants?

The Cost of Living Index in Northeastern Wisconsin nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Northeastern Wisconsin nonmetropolitan area?

Some top paying nearby cities include Wausau, WI ($36,480) and Oshkosh-Neenah, WI.

How does the number of local cooks compare to the national average?

With 11.047 jobs per 1,000 workers, the Northeastern Wisconsin nonmetropolitan area has a slightly higher concentration of restaurant cooks than the national average, indicated by a Location Quotient of 1.17.

What is the total number of restaurant cooks in this region?

There are approximately 2,160 individuals employed as Cooks, Restaurant in the Northeastern Wisconsin nonmetropolitan area.

How does the cost of living affect the salary?

The cost of living in Northeastern Wisconsin's nonmetropolitan area is exactly at the national average (100), meaning the $34,170 salary has average purchasing power relative to the rest of the country.

Is there high demand for cooks in this area?

The Location Quotient of 1.17 suggests a slightly higher demand or concentration of restaurant cooks compared to the national average, indicating a healthy job market for this profession in the region.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 2,160 employees in the Northeastern Wisconsin nonmetropolitan area area with a job density of 11.047 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.