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Average Cooks, Restaurant Salary in Pensacola-Ferry Pass-Brent, FL

Cooks in the Pensacola-Ferry Pass-Brent, FL area earn an average annual salary of $34,790. This figure is slightly below the national average of $37,700, suggesting that local market dynamics and potentially a lower cost of living contribute to this compensation. Understanding these local pay scales is crucial for both employers and culinary professionals in the region.

Executive Summary

  • Average Salary: $34,790 per year.
  • Growth Trend: Salaries have shifted 23.6% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $42,710.
  • Outlook: The Pensacola-Ferry Pass-Brent, FL area supports a substantial workforce of 2,520 Cooks, Restaurant professionals. With a Location Quotient of 1.42, this indicates a higher concentration of these roles compared to the national average, signaling robust demand and a significant presence of the culinary industry within the local economy.
2024 Market Data

Salary Overview

$34,790

The average Cooks, Restaurant in Pensacola-Ferry Pass-Brent, FL earns-7.7%below the national average.

BreakdownBased on 40h/week
Hourly

$16.7

Weekly

$669

Monthly

$2,899

Cooks, Restaurant Salary Distribution in Pensacola-Ferry Pass-Brent, FL

Salary progression for Cooks typically correlates with experience and skill specialization. Entry-level positions often start at the lower end of the pay scale, while seasoned chefs with extensive experience and specialized culinary expertise can command significantly higher salaries. The percentile gaps in compensation reflect this career trajectory, rewarding dedication and mastery in the kitchen.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$27,800$13.4
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$26,093$12.5
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$35,270$17
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$43,488$20.9
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$42,710$20.5

Detailed Cooks, Restaurant Market Analysis

Relocation Context

Nominal Salary

$34,790

Gross Pay

Real Wage (Purchasing Power)

$34,790

Adjusted for COL (100)

The average annual salary of $34,790 in Pensacola-Ferry Pass-Brent, FL aligns perfectly with the national average Cost of Living Index of 100. This means that the purchasing power of a cook's salary in this area is comparable to the national average, offering a stable financial environment without the added pressure of a significantly higher or lower cost of living.

Job Market Context

2,520

Total Jobs

13.357

Per 1K Jobs

1.42

Location Quotient

Above Average

With a location quotient of 1.42, Pensacola-Ferry Pass-Brent, FL has a slightly higher-than-average concentration of Cooks, Restaurant roles compared to the national norm.

A Location Quotient of 1.42 for Cooks, Restaurant in Pensacola-Ferry Pass-Brent, FL signifies a market where this profession is more concentrated than the national average. This suggests a healthy demand for culinary talent and potentially more job opportunities relative to other professions, making it a favorable market for those seeking employment in this field.

Nearby Job Markets

Nearby Cities for Cooks, Restaurant

Comparing salaries near Pensacola-Ferry Pass-Brent, FL

Hiring Cooks, Restaurants?

Frequently Asked Questions

How much does a Cooks, Restaurant make in Pensacola-Ferry Pass-Brent, FL?

The median annual salary for a Cooks, Restaurant in Pensacola-Ferry Pass-Brent, FL is $34,790. This typically ranges from $27,800 for entry-level positions to $42,710 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Pensacola-Ferry Pass-Brent, FL is 7.7% lower than the national median of $37,700.

Is Pensacola-Ferry Pass-Brent, FL a lucrative place for Cooks, Restaurants?

No, not significantly more lucrative than the national average.While the area has a higher concentration of restaurant cooks (LQ of 1.42), the average salary of $34,790 is below the national average of $37,700, and the cost of living is on par with the national average.

Is Pensacola-Ferry Pass-Brent, FL a good place to live for Cooks, Restaurants?

The Cost of Living Index in Pensacola-Ferry Pass-Brent, FL is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Pensacola-Ferry Pass-Brent, FL?

Some top paying nearby cities include Crestview-Fort Walton Beach-Destin, FL ($36,800) and Daphne-Fairhope-Foley, AL.

How does the Pensacola-Ferry Pass-Brent, FL salary for Cooks compare to the national average?

The average annual salary for Cooks in Pensacola-Ferry Pass-Brent, FL is $34,790, which is approximately $2,910 less than the national average of $37,700.

What is the concentration of Cooks in Pensacola-Ferry Pass-Brent, FL?

The Location Quotient for Cooks in this area is 1.42, indicating that the profession is 42% more concentrated here than in the average U.S. location.

Does the cost of living affect the salary for Cooks in Pensacola-Ferry Pass-Brent, FL?

The cost of living in Pensacola-Ferry Pass-Brent, FL is at the national average (100). This means the $34,790 salary has average purchasing power, neither significantly boosted nor diminished by local living expenses.

How many Cooks are employed in the Pensacola-Ferry Pass-Brent, FL area?

There are approximately 2,520 Cooks employed in the Pensacola-Ferry Pass-Brent, FL metropolitan area.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 2,520 employees in the Pensacola-Ferry Pass-Brent, FL area with a job density of 13.357 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.