Average Cooks, Short Order Salary in New Mexico
Short Order Cooks in New Mexico earn an average annual salary of $37,290, which is notably higher than the national average of $35,650. This higher compensation can be attributed to the specific economic landscape and demand within the state, influencing the pay scales for this vital culinary role.
Executive Summary
- Average Salary: $37,290 per year.
- Growth Trend: Salaries have shifted 63.1% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $43,680.
- Outlook: With a local workforce of 1,020 Short Order Cooks, New Mexico demonstrates a significant presence in this profession. The location quotient of 1.22 indicates a concentration of these roles that is 22% higher than the national average, suggesting a robust and potentially growing demand for skilled cooks within the state's hospitality sector.
Salary Overview
The average Cooks, Short Order in New Mexico earns+4.6%above the national average.
$17.9
$717
$3,108
Cooks, Short Order Salary Trends (2020-2024)
While specific historical data is not provided, it is reasonable to assume that salaries for Short Order Cooks in New Mexico have experienced a steady upward trend over the past four years, mirroring national patterns of wage growth driven by inflation, increased demand for services, and evolving labor market dynamics.
Cooks, Short Order Salary Distribution in New Mexico
The salary trajectory for Short Order Cooks in New Mexico typically scales with experience. Entry-level positions may start closer to the lower percentiles, while seasoned professionals with extensive experience and specialized skills can command salaries in the higher percentiles, reflecting a clear career progression path within the field.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $30,280 | $14.6 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $27,968 | $13.4 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $38,130 | $18.3 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $46,613 | $22.4 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $43,680 | $21 |
Detailed Cooks, Short Order Market Analysis
Relocation Context
Nominal Salary
$37,290
Gross Pay
Real Wage (Purchasing Power)
$41,618
Adjusted for COL (89.6)
The average annual salary of $37,290 in New Mexico presents a favorable financial standing when considering the local cost of living. With a Cost of Living Index of 89.6, which is below the national average of 100, the nominal salary offers a greater purchasing power, making New Mexico an economically attractive location for Short Order Cooks.
Job Market Context
1,020
Total Jobs
1.19
Per 1K Jobs
1.22
Location Quotient
With a location quotient of 1.22, New Mexico has a slightly higher-than-average concentration of Cooks, Short Order roles compared to the national norm.
The location quotient of 1.22 signifies that Short Order Cooks are more concentrated in New Mexico than the national average. This suggests a higher relative demand or a more established culinary infrastructure within the state, indicating a competitive yet potentially rewarding job market for individuals in this occupation.
Nearby Job Markets
Nearby Cities for Cooks, Short Order
| City | Salary | Dist. |
|---|---|---|
| Albuquerque, NM Cooks, Short Order Salary | $38,560↑ 3% | 29 mi |
| Santa Fe, NM Cooks, Short Order Salary | $38,700↑ 4% | 59 mi |
Comparing salaries near New Mexico
Hiring Cooks, Short Orders?
Frequently Asked Questions
How much does a Cooks, Short Order make in New Mexico?
The median annual salary for a Cooks, Short Order in New Mexico is $37,290. This typically ranges from $30,280 for entry-level positions to $43,680 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in New Mexico is 4.6% higher than the national median of $35,650.
Is New Mexico a lucrative place for Cooks, Short Orders?
Yes, New Mexico offers a lucrative environment for Short Order Cooks.The average salary exceeds the national average, and the cost of living is below the national average, providing strong purchasing power.
Is New Mexico a good place to live for Cooks, Short Orders?
With a Cost of Living Index of 89.6 (lower than the national average of 100), your salary goes further here.
Where are the highest paying cities near New Mexico?
Some top paying nearby cities include Albuquerque, NM ($38,560) and Santa Fe, NM.
How does the number of Short Order Cooks in New Mexico compare nationally?
New Mexico has 1.19 Short Order Cooks per 1,000 workers, which is higher than the national average, indicating a notable presence of this profession within the state's workforce.
What is the significance of the Location Quotient for Short Order Cooks in New Mexico?
A location quotient of 1.22 means that Short Order Cooks are 22% more concentrated in New Mexico than in the nation overall, suggesting a higher demand or a more developed industry for these roles within the state.
How does the cost of living in New Mexico affect the salary of a Short Order Cook?
With a cost of living index of 89.6, lower than the national average, the $37,290 salary provides a better real income and higher purchasing power for Short Order Cooks residing in New Mexico.
What is the total number of Short Order Cooks employed in New Mexico?
There are approximately 1,020 Short Order Cooks employed within New Mexico, representing a significant segment of the state's culinary workforce.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 1,020 employees in the New Mexico area with a job density of 1.19 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Cooks, Short Order • Data source: BLS OEWS 2024 •Jobs in New Mexico