Average Food Batchmakers Salary in Southern Vermont nonmetropolitan area
Food Batchmakers in the Southern Vermont nonmetropolitan area earn an average annual salary of $42,880. This figure is remarkably close to the national average of $42,830, indicating a stable and competitive compensation landscape for this role. The specific economic drivers within this region, while not explicitly detailed, likely balance local demand with the broader industry pay scales.
Executive Summary
- Average Salary: $42,880 per year.
- Growth Trend: Salaries have shifted 10.4% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $56,000.
- Outlook: The job market for Food Batchmakers in Southern Vermont appears robust, with a total local workforce of 230 individuals. The location quotient of 2.48 significantly exceeds the national average, suggesting a higher concentration of these roles relative to the general workforce. This indicates a strong local demand and a specialized employment sector for food batchmaking within the region.
Salary Overview
The average Food Batchmakers in Southern Vermont nonmetropolitan area earns+0.1%above the national average.
$20.6
$825
$3,573
Food Batchmakers Salary Trends (2020-2024)
While specific historical data is not provided, it is reasonable to assume that salaries for Food Batchmakers in Southern Vermont have experienced steady growth over the past four years, mirroring national trends. Economic factors such as inflation, increased demand for processed foods, and evolving production techniques typically contribute to incremental salary increases in specialized manufacturing roles.
Food Batchmakers Salary Distribution in Southern Vermont nonmetropolitan area
Salary progression for Food Batchmakers typically scales with experience. Entry-level positions may start at the lower end of the pay scale, while senior or lead batchmakers, possessing extensive knowledge of production processes and quality control, can command significantly higher salaries. The percentile gaps in earnings clearly signify opportunities for career advancement and increased earning potential within this field.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| ApprenticeLearning trade under supervision. Classroom + OJT. | 10% (Entry) | $34,990 | $16.8 |
| JourneymanLicensed/Certified. Works independently on standard tasks. | 25% (Junior) | $32,160 | $15.5 |
| Senior TechnicianHandles complex installations & troubleshooting. | 50% (Median) | $41,410 | $19.9 |
| Foreman / MasterSupervises crews, handles permits & code compliance. | 75% (Senior) | $53,600 | $25.8 |
| SuperintendentSite management, business owner, or master tradesman. | 90% (Expert) | $56,000 | $26.9 |
Detailed Food Batchmakers Market Analysis
Relocation Context
Nominal Salary
$42,880
Gross Pay
Real Wage (Purchasing Power)
$42,880
Adjusted for COL (100)
The nominal average annual salary of $42,880 in Southern Vermont aligns perfectly with the national average cost of living index of 100. This means that the purchasing power of a Food Batchmaker's salary in this region is equivalent to that of someone earning the national average in a typical U.S. location, making it a financially neutral place to live and work from a cost perspective.
Job Market Context
230
Total Jobs
2.758
Per 1K Jobs
2.48
Location Quotient
Southern Vermont nonmetropolitan area has 2.5x the national concentration of Food Batchmakers jobs — a major employment hub for this role. Job seekers will find significantly more opportunities here than in most other areas.
With a location quotient of 2.48, Southern Vermont exhibits a significantly higher concentration of Food Batchmakers compared to the national average. This suggests that the job market is relatively specialized and potentially less saturated with candidates, offering a competitive advantage for those seeking employment in this sector within the region.
Nearby Job Markets
Nearby Cities for Food Batchmakers
| City | Salary | Dist. |
|---|---|---|
| Burlington-South Burlington, VT Food Batchmakers Salary | $46,070↑ 7% | 40 mi |
| Central New Hampshire nonmetropolitan area Food Batchmakers Salary | $39,540↓ 8% | 70 mi |
Comparing salaries near Southern Vermont nonmetropolitan area
Hiring Food Batchmakerss?
Frequently Asked Questions
How much does a Food Batchmakers make in Southern Vermont nonmetropolitan area?
The median annual salary for a Food Batchmakers in Southern Vermont nonmetropolitan area is $42,880. This typically ranges from $34,990 for entry-level positions to $56,000 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Southern Vermont nonmetropolitan area is 0.1% higher than the national median of $42,830.
Is Southern Vermont nonmetropolitan area a lucrative place for Food Batchmakerss?
Yes, it offers competitive compensation relative to the cost of living.Food Batchmakers earn an average of $42,880, which is on par with the national average, while the cost of living is also at the national average. The high concentration of these jobs (LQ of 2.48) indicates strong local demand.
Is Southern Vermont nonmetropolitan area a good place to live for Food Batchmakers?
The Cost of Living Index in Southern Vermont nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Southern Vermont nonmetropolitan area?
Some top paying nearby cities include Burlington-South Burlington, VT ($46,070) and Central New Hampshire nonmetropolitan area.
How does the number of Food Batchmakers in Southern Vermont compare nationally?
Southern Vermont has 2.758 jobs per 1,000 workers in this field, which is considerably higher than the national average, indicating a strong local presence.
What is the significance of the Location Quotient (LQ) for Food Batchmakers in Southern Vermont?
An LQ of 2.48 means that Food Batchmakers are more than twice as concentrated in Southern Vermont compared to the national average, signaling a specialized and in-demand job market.
Does experience impact Food Batchmaker salaries in Southern Vermont?
Yes, like most professions, experience plays a crucial role, with entry-level positions earning less than senior or lead roles, reflecting a clear career progression path.
How does the cost of living affect the Food Batchmaker salary in Southern Vermont?
The cost of living in Southern Vermont is exactly at the national average (100), meaning the $42,880 salary provides purchasing power equivalent to the national average.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 230 employees in the Southern Vermont nonmetropolitan area area with a job density of 2.758 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Food Batchmakers • Data source: BLS OEWS 2024 •Jobs in Southern Vermont nonmetropolitan area