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Average Food Preparation and Serving Related Occupations Salary in Alaska nonmetropolitan area

In Alaska's nonmetropolitan areas, professionals in Food Preparation and Serving Related Occupations earn an average annual salary of $38,510. This figure slightly surpasses the national average of $35,960, suggesting that the unique economic landscape and operational demands of these regions contribute to a slightly higher compensation. Factors such as the cost of doing business and the availability of a specialized workforce likely influence this localized pay rate.

Executive Summary

  • Average Salary: $38,510 per year.
  • Growth Trend: Salaries have shifted 12.2% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $56,480.
  • Outlook: The job market for Food Preparation and Serving Related Occupations in Alaska's nonmetropolitan areas appears stable, with a total local workforce of 8,100 individuals. The location quotient of 0.86 indicates a concentration slightly below the national average, suggesting that while the roles are present, they are not disproportionately concentrated compared to other regions. This implies a steady, albeit not booming, demand for these services within the local economy.
2024 Market Data

Salary Overview

$38,510

The average Food Preparation and Serving Related Occupations in Alaska nonmetropolitan area earns+7.1%above the national average.

BreakdownBased on 40h/week
Hourly

$18.5

Weekly

$741

Monthly

$3,209

Food Preparation and Serving Related Occupations Salary Distribution in Alaska nonmetropolitan area

Career progression within Food Preparation and Serving Related Occupations typically leads to increased earning potential. Entry-level positions often start at the lower end of the salary spectrum, while experienced chefs, managers, and specialized roles command significantly higher salaries. The percentile gaps in pay reflect this scaling, with senior professionals earning substantially more than their less experienced counterparts, signifying clear opportunities for advancement and increased compensation.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$24,600$11.8
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$28,883$13.9
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$35,960$17.3
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$48,138$23.1
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$56,480$27.2

Detailed Food Preparation and Serving Related Occupations Market Analysis

Relocation Context

Nominal Salary

$38,510

Gross Pay

Real Wage (Purchasing Power)

$38,510

Adjusted for COL (100)

The nominal average annual salary of $38,510 in Alaska's nonmetropolitan areas aligns perfectly with the national average cost of living index of 100. This means that, on average, the purchasing power of this salary within these regions is comparable to the national average. While this indicates no immediate cost-of-living advantage or disadvantage, it suggests that the salary is sufficient to maintain a standard of living equivalent to the national median.

Job Market Context

8,100

Total Jobs

75.937

Per 1K Jobs

0.86

Location Quotient

Below Average

Alaska nonmetropolitan area has 0.86x the national average concentration of Food Preparation and Serving Related Occupations jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.

With a location quotient of 0.86, the job market for Food Preparation and Serving Related Occupations in Alaska's nonmetropolitan areas is slightly less concentrated than the national average. This suggests that while these roles are integral to the local economy, they are not as dominant a feature as they might be in other areas. The market is neither oversaturated nor exceptionally scarce, indicating a balanced environment for job seekers and employers.

Nearby Job Markets

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Frequently Asked Questions

How much does a Food Preparation and Serving Related Occupations make in Alaska nonmetropolitan area?

The median annual salary for a Food Preparation and Serving Related Occupations in Alaska nonmetropolitan area is $38,510. This typically ranges from $24,600 for entry-level positions to $56,480 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Alaska nonmetropolitan area is 7.1% higher than the national median of $35,960.

Is Alaska nonmetropolitan area a lucrative place for Food Preparation and Serving Related Occupationss?

Moderately. The average salary slightly exceeds the national average, and the cost of living is on par.The average salary of $38,510 is higher than the national average, and the cost of living index of 100 means your earnings will have comparable purchasing power. However, the location quotient suggests a slightly lower concentration of these jobs compared to the national average.

Is Alaska nonmetropolitan area a good place to live for Food Preparation and Serving Related Occupations?

The Cost of Living Index in Alaska nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.

How does the total workforce size impact job availability?

A total local workforce of 8,100 for these roles indicates a substantial presence, suggesting consistent demand for food preparation and serving staff across various establishments in Alaska's nonmetropolitan areas.

What does a location quotient of 0.86 signify?

A location quotient of 0.86 means that Food Preparation and Serving Related Occupations are slightly less prevalent in Alaska's nonmetropolitan areas compared to the national average. This suggests a stable, but not overly competitive, job market.

How does the cost of living in Alaska's nonmetropolitan areas compare nationally?

The cost of living index is 100, which is exactly the national average. This means that the average salary of $38,510 offers purchasing power equivalent to the national average.

Are there significant salary differences based on experience in this region?

Yes, as in most regions, experience plays a crucial role. Entry-level positions will likely pay less than the $38,510 average, while supervisory or specialized culinary roles can command significantly higher salaries, reflecting career progression.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 8,100 employees in the Alaska nonmetropolitan area area with a job density of 75.937 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.