Average Chefs and Head Cooks Salary in Dayton-Kettering-Beavercreek, OH
Chefs and Head Cooks in the Dayton-Kettering-Beavercreek, OH area earn an average annual salary of $57,570. This figure is notably below the national average of $64,680, suggesting that local market dynamics, such as demand and the cost of doing business, play a significant role in compensation within this region.
Executive Summary
- Average Salary: $57,570 per year.
- Growth Trend: Salaries have shifted 0.0% ↘ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $88,210.
- Outlook: The Dayton-Kettering-Beavercreek area supports a local workforce of 210 Chefs and Head Cooks. With a Location Quotient of 0.47, the concentration of these roles is below the national average, indicating a less specialized local market for culinary leadership compared to other regions. The presence of 0.556 jobs per 1,000 workers suggests a moderate but not exceptionally high demand for these positions.
Salary Overview
The average Chefs and Head Cooks in Dayton-Kettering-Beavercreek, OH earns-11.0%below the national average.
$27.7
$1,107
$4,798
Chefs and Head Cooks Salary Trends (2020-2024)
While specific historical data for this exact region and role is not provided, it is generally assumed that salaries for Chefs and Head Cooks across the United States have experienced steady growth over the past four years, driven by inflation, increasing food costs, and a persistent demand for skilled culinary professionals. This trend likely extends to the Dayton-Kettering-Beavercreek area, though the rate of growth may vary based on local economic conditions.
Chefs and Head Cooks Salary Distribution in Dayton-Kettering-Beavercreek, OH
Career progression for Chefs and Head Cooks typically involves a significant salary increase with experience. Entry-level positions often start at the lower percentiles, while seasoned Head Cooks with extensive experience and management skills can command salaries in the upper percentiles. The widening gap between entry-level and senior roles signifies substantial opportunities for career advancement and increased earning potential within the culinary field.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $34,850 | $16.8 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $43,178 | $20.8 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $55,850 | $26.9 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $71,963 | $34.6 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $88,210 | $42.4 |
Detailed Chefs and Head Cooks Market Analysis
Relocation Context
Nominal Salary
$57,570
Gross Pay
Real Wage (Purchasing Power)
$57,570
Adjusted for COL (100)
The average annual salary of $57,570 in Dayton-Kettering-Beavercreek, OH, aligns perfectly with the national average Cost of Living Index of 100. This means that the purchasing power of a Chef's salary in this area is equivalent to the national average, offering a stable financial environment where the nominal income translates directly to real-world affordability.
Job Market Context
210
Total Jobs
0.556
Per 1K Jobs
0.47
Location Quotient
At 0.47x, Dayton-Kettering-Beavercreek, OH has a notably lower concentration of Chefs and Head Cooks jobs than the national average. Opportunities in this area are relatively scarce for this profession.
With a Location Quotient of 0.47, the Dayton-Kettering-Beavercreek area has a lower concentration of Chefs and Head Cooks relative to the national average. This suggests that the job market for these specialized roles may be less competitive than in areas with a higher LQ, potentially offering more opportunities for skilled individuals to find employment, though it also implies a smaller pool of specialized talent.
Nearby Job Markets
Nearby Cities for Chefs and Head Cooks
| City | Salary | Dist. |
|---|---|---|
| Cincinnati, OH-KY-IN Chefs and Head Cooks Salary | $58,760↑ 2% | 50 mi |
| Columbus, OH Chefs and Head Cooks Salary | $65,500↑ 14% | 65 mi |
Comparing salaries near Dayton-Kettering-Beavercreek, OH
Hiring Chefs and Head Cookss?
Frequently Asked Questions
How much does a Chefs and Head Cooks make in Dayton-Kettering-Beavercreek, OH?
The median annual salary for a Chefs and Head Cooks in Dayton-Kettering-Beavercreek, OH is $57,570. This typically ranges from $34,850 for entry-level positions to $88,210 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Dayton-Kettering-Beavercreek, OH is 11.0% lower than the national median of $64,680.
Is Dayton-Kettering-Beavercreek, OH a lucrative place for Chefs and Head Cooks?
No, it is not considered particularly lucrative compared to the national average.The average salary of $57,570 is below the national average of $64,680, and the concentration of these roles (LQ of 0.47) is also lower, indicating less specialized demand.
Is Dayton-Kettering-Beavercreek, OH a good place to live for Chefs and Head Cooks?
The Cost of Living Index in Dayton-Kettering-Beavercreek, OH is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Dayton-Kettering-Beavercreek, OH?
Some top paying nearby cities include Cincinnati, OH-KY-IN ($58,760) and Columbus, OH.
How does the local salary compare to the national average for Chefs and Head Cooks?
The average annual salary for Chefs and Head Cooks in Dayton-Kettering-Beavercreek, OH is $57,570, which is lower than the national average of $64,680.
What is the concentration of Chefs and Head Cooks in Dayton-Kettering-Beavercreek, OH?
The concentration, measured by the Location Quotient, is 0.47, indicating that the area has less than half the national average concentration of these professionals.
How does the cost of living in Dayton-Kettering-Beavercreek, OH affect the salary?
The Cost of Living Index is 100, which is the national average. This means that the $57,570 salary has the same purchasing power locally as the national average salary does nationally.
What does a Location Quotient of 0.47 signify for job seekers?
A Location Quotient below 1.0, like 0.47, suggests that the demand for this specific occupation is lower in the Dayton-Kettering-Beavercreek area compared to the national average, potentially making the job market less competitive but also less specialized.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 210 employees in the Dayton-Kettering-Beavercreek, OH area with a job density of 0.556 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Chefs and Head Cooks • Data source: BLS OEWS 2024 •Jobs in Dayton-Kettering-Beavercreek, OH