Average Cooks, Restaurant Salary in Dayton-Kettering-Beavercreek, OH
Cooks in the Dayton-Kettering-Beavercreek, OH area earn an average annual salary of $34,140. This figure is slightly below the national average of $37,700, suggesting that local market dynamics, such as the cost of labor and demand for culinary services, play a significant role in compensation within this region. The specific economic conditions and the prevalence of dining establishments in Dayton-Kettering-Beavercreek directly influence these pay rates.
Executive Summary
- Average Salary: $34,140 per year.
- Growth Trend: Salaries have shifted 0.0% ↘ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $41,200.
- Outlook: The job market for Cooks in Dayton-Kettering-Beavercreek, OH, appears stable, with a total local workforce of 3,220 individuals in this role. A Location Quotient of 0.92 indicates that the concentration of these jobs is nearly at the national average, suggesting a consistent, albeit not exceptionally high, demand for culinary professionals. The presence of 8.63 jobs per 1,000 workers further reinforces the idea of a steady employment landscape for cooks in this metropolitan area.
Salary Overview
The average Cooks, Restaurant in Dayton-Kettering-Beavercreek, OH earns-9.4%below the national average.
$16.4
$657
$2,845
Cooks, Restaurant Salary Trends (2020-2024)
While specific historical data for this role in Dayton-Kettering-Beavercreek is not provided, it is reasonable to assume a general upward trend in salaries for Cooks over the past four years, mirroring national patterns. Economic recovery, inflation, and evolving consumer dining habits typically drive modest annual salary increases in the food service industry. Therefore, cooks in this region have likely seen their earnings gradually improve, reflecting broader economic conditions and the persistent demand for skilled kitchen staff.
Cooks, Restaurant Salary Distribution in Dayton-Kettering-Beavercreek, OH
Salary progression for Cooks in Dayton-Kettering-Beavercreek typically correlates with experience and skill level. Entry-level positions will likely fall at the lower end of the pay scale, while experienced chefs or specialized cooks command higher salaries. The percentile gaps in earnings, from the 25th to the 75th percentile and beyond, signify the career growth potential, rewarding those who develop advanced culinary techniques, leadership abilities, and a proven track record in the kitchen.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $26,910 | $12.9 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $25,605 | $12.3 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $35,220 | $16.9 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $42,675 | $20.5 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $41,200 | $19.8 |
Detailed Cooks, Restaurant Market Analysis
Relocation Context
Nominal Salary
$34,140
Gross Pay
Real Wage (Purchasing Power)
$34,140
Adjusted for COL (100)
The nominal average annual salary of $34,140 for Cooks in Dayton-Kettering-Beavercreek aligns precisely with the national average Cost of Living Index of 100. This means that the purchasing power of a cook's salary in this area is equivalent to the national average. While the salary is below the national average for the profession, the cost of living being at par suggests that the take-home pay should cover essential expenses at a comparable level to other regions across the country.
Job Market Context
3,220
Total Jobs
8.63
Per 1K Jobs
0.92
Location Quotient
Dayton-Kettering-Beavercreek, OH has 0.92x the national average concentration of Cooks, Restaurant jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.
With a Location Quotient of 0.92, the job market for Cooks in Dayton-Kettering-Beavercreek is neither significantly over- nor under-represented compared to the national average. This suggests a balanced market where demand and supply are relatively stable. While not indicating an exceptionally high concentration of opportunities, it implies a consistent need for culinary talent, making it a moderately competitive environment for job seekers and employers alike.
Nearby Job Markets
Nearby Cities for Cooks, Restaurant
| City | Salary | Dist. |
|---|---|---|
| Springfield, OH Cooks, Restaurant Salary | $32,280↓ 5% | 24 mi |
| Cincinnati, OH-KY-IN Cooks, Restaurant Salary | $33,110↓ 3% | 50 mi |
| Columbus, OH Cooks, Restaurant Salary | $34,970↑ 2% | 65 mi |
| Lima, OH Cooks, Restaurant Salary | $31,850↓ 7% | 67 mi |
| Muncie, IN Cooks, Restaurant Salary | $31,970↓ 6% | 70 mi |
Comparing salaries near Dayton-Kettering-Beavercreek, OH
Hiring Cooks, Restaurants?
Frequently Asked Questions
How much does a Cooks, Restaurant make in Dayton-Kettering-Beavercreek, OH?
The median annual salary for a Cooks, Restaurant in Dayton-Kettering-Beavercreek, OH is $34,140. This typically ranges from $26,910 for entry-level positions to $41,200 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Dayton-Kettering-Beavercreek, OH is 9.4% lower than the national median of $37,700.
Is Dayton-Kettering-Beavercreek, OH a lucrative place for Cooks, Restaurants?
No, not exceptionally lucrative, but stable.The average salary of $34,140 is below the national average, though the cost of living is also at the national average, making purchasing power comparable. The market is stable with consistent demand.
Is Dayton-Kettering-Beavercreek, OH a good place to live for Cooks, Restaurants?
The Cost of Living Index in Dayton-Kettering-Beavercreek, OH is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Dayton-Kettering-Beavercreek, OH?
Some top paying nearby cities include Springfield, OH ($32,280) and Cincinnati, OH-KY-IN.
How does the local salary compare to the national average for Cooks?
The average annual salary for Cooks in Dayton-Kettering-Beavercreek, OH is $34,140, which is approximately 9.4% lower than the national average of $37,700.
What is the significance of the Location Quotient (LQ) for Cooks in this area?
An LQ of 0.92 means that the concentration of Cook jobs in Dayton-Kettering-Beavercreek is slightly lower than the national average. This suggests the job market is comparable to national levels, not exceptionally saturated or scarce.
How does the Cost of Living Index affect the Cook's salary in Dayton?
With a Cost of Living Index of 100, the same as the national average, the $34,140 salary in Dayton-Kettering-Beavercreek offers purchasing power equivalent to the national average. This offsets the lower nominal salary to some extent.
What is the total number of Cooks employed in the Dayton-Kettering-Beavercreek area?
There are approximately 3,220 individuals employed as Cooks within the Dayton-Kettering-Beavercreek, OH metropolitan area.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 3,220 employees in the Dayton-Kettering-Beavercreek, OH area with a job density of 8.63 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Cooks, Restaurant • Data source: BLS OEWS 2024 •Jobs in Dayton-Kettering-Beavercreek, OH