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Average Cooks, Fast Food Salary in North Region of Texas nonmetropolitan area

In the North Region of Texas's nonmetropolitan area, Cooks, Fast Food earn an average annual salary of $26,280. This figure falls below the national average of $31,130, reflecting the unique economic dynamics of nonmetropolitan regions. Localized demand, industry concentration, and regional economic factors often contribute to these pay differentials.

Executive Summary

  • Average Salary: $26,280 per year.
  • Growth Trend: Salaries have shifted 0.0% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $36,730.
  • Outlook: The job market for Cooks, Fast Food in the North Region of Texas nonmetropolitan area appears stable, with a total local workforce of 900 individuals in this role. The Location Quotient of 0.76 suggests a slightly lower concentration of these jobs compared to the national average, indicating a steady but not exceptionally high demand relative to other occupations in the area.
2024 Market Data

Salary Overview

$26,280

The average Cooks, Fast Food in North Region of Texas nonmetropolitan area earns-15.6%below the national average.

BreakdownBased on 40h/week
Hourly

$12.6

Weekly

$505

Monthly

$2,190

Cooks, Fast Food Salary Distribution in North Region of Texas nonmetropolitan area

Career progression for Cooks, Fast Food typically involves moving from entry-level positions to more senior roles, which often include supervisory duties or specialized tasks. While specific percentile data isn't available, it's reasonable to infer that experienced cooks command higher salaries than their less experienced counterparts. The gap between entry-level and senior positions signifies potential for salary growth through skill development and tenure.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$20,890$10
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$19,710$9.5
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$25,790$12.4
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$32,850$15.8
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$36,730$17.7

Detailed Cooks, Fast Food Market Analysis

Relocation Context

Nominal Salary

$26,280

Gross Pay

Real Wage (Purchasing Power)

$26,280

Adjusted for COL (100)

The average annual salary of $26,280 in the North Region of Texas nonmetropolitan area aligns precisely with the national average Cost of Living Index of 100. This means that while the nominal salary is lower than the national average, the purchasing power of that salary is comparable to the national standard, as everyday expenses are not inflated beyond the norm.

Job Market Context

900

Total Jobs

3.289

Per 1K Jobs

0.76

Location Quotient

Below Average

North Region of Texas nonmetropolitan area has 0.76x the national average concentration of Cooks, Fast Food jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.

With a Location Quotient of 0.76, the North Region of Texas nonmetropolitan area has a slightly lower concentration of Fast Food Cooks compared to the national average. This suggests that while the occupation is present, it is not a dominant industry within the region's labor market, implying a moderate level of competition for available positions.

Nearby Job Markets

Nearby Cities for Cooks, Fast Food

Comparing salaries near North Region of Texas nonmetropolitan area

Hiring Cooks, Fast Foods?

Frequently Asked Questions

How much does a Cooks, Fast Food make in North Region of Texas nonmetropolitan area?

The median annual salary for a Cooks, Fast Food in North Region of Texas nonmetropolitan area is $26,280. This typically ranges from $20,890 for entry-level positions to $36,730 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in North Region of Texas nonmetropolitan area is 15.6% lower than the national median of $31,130.

Is North Region of Texas nonmetropolitan area a lucrative place for Cooks, Fast Foods?

No, not particularly lucrative compared to the national average.The average salary of $26,280 is significantly lower than the national average of $31,130. However, the cost of living is also at the national average, meaning the lower salary has equivalent purchasing power locally.

Is North Region of Texas nonmetropolitan area a good place to live for Cooks, Fast Foods?

The Cost of Living Index in North Region of Texas nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near North Region of Texas nonmetropolitan area?

Some top paying nearby cities include Killeen-Temple, TX ($26,600) and Waco, TX.

How does the number of jobs per 1,000 workers compare nationally?

The North Region of Texas nonmetropolitan area has 3.289 jobs per 1,000 workers for Cooks, Fast Food, which is below the national average, indicating a lower prevalence of these roles relative to the overall workforce.

What is the total number of Fast Food Cooks in this region?

There are approximately 900 individuals employed as Cooks, Fast Food in the North Region of Texas nonmetropolitan area.

Does experience impact salary for Fast Food Cooks in this area?

Yes, typically, more experienced Cooks, Fast Food will earn higher salaries than entry-level workers, reflecting increased skills and responsibilities.

How does the local salary compare to the national average salary?

The local average annual salary of $26,280 for Cooks, Fast Food is approximately $4,850 lower than the national average of $31,130.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 900 employees in the North Region of Texas nonmetropolitan area area with a job density of 3.289 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.