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Average Cooks, Institution and Cafeteria Salary in Detroit-Warren-Dearborn, MI

Cooks in the institution and cafeteria sector in Detroit-Warren-Dearborn, MI, earn an average annual salary of $36,240. This figure is slightly below the national average of $38,130, indicating that local market dynamics and demand play a significant role in compensation for this role within the region.

Executive Summary

  • Average Salary: $36,240 per year.
  • Growth Trend: Salaries have shifted 13.9% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $44,230.
  • Outlook: With a substantial local workforce of 4,990 individuals in this role, the Detroit-Warren-Dearborn area demonstrates a consistent presence of institutional and cafeteria cooks. The Location Quotient of 0.9 suggests a concentration that is nearly on par with the national average, indicating a stable and established job market for these professionals.
2024 Market Data

Salary Overview

$36,240

The average Cooks, Institution and Cafeteria in Detroit-Warren-Dearborn, MI earns-5.0%below the national average.

BreakdownBased on 40h/week
Hourly

$17.4

Weekly

$697

Monthly

$3,020

Cooks, Institution and Cafeteria Salary Distribution in Detroit-Warren-Dearborn, MI

Career progression for Cooks, Institution and Cafeteria typically involves moving from entry-level positions to more senior roles, which naturally commands higher compensation. While specific percentile data is unavailable, the salary range likely widens significantly for experienced chefs or kitchen managers, with senior roles potentially earning 20-30% more than their junior counterparts.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$29,210$14
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$27,180$13.1
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$36,390$17.5
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$45,300$21.8
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$44,230$21.3

Detailed Cooks, Institution and Cafeteria Market Analysis

Relocation Context

Nominal Salary

$36,240

Gross Pay

Real Wage (Purchasing Power)

$36,240

Adjusted for COL (100)

The nominal average salary of $36,240 in Detroit-Warren-Dearborn aligns precisely with the national average Cost of Living Index of 100. This means that the purchasing power of a cook's salary in this region is neither significantly enhanced nor diminished compared to the national benchmark, offering a balanced financial landscape.

Job Market Context

4,990

Total Jobs

2.613

Per 1K Jobs

0.9

Location Quotient

Below Average

Detroit-Warren-Dearborn, MI has 0.90x the national average concentration of Cooks, Institution and Cafeteria jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.

A Location Quotient of 0.9 for Cooks, Institution and Cafeteria in Detroit-Warren-Dearborn indicates that the concentration of these jobs is slightly lower than the national average. This suggests a moderately competitive market where the number of available positions is relatively balanced with the number of professionals seeking them.

Nearby Job Markets

Nearby Cities for Cooks, Institution and Cafeteria

Comparing salaries near Detroit-Warren-Dearborn, MI

Hiring Cooks, Institution and Cafeterias?

Frequently Asked Questions

How much does a Cooks, Institution and Cafeteria make in Detroit-Warren-Dearborn, MI?

The median annual salary for a Cooks, Institution and Cafeteria in Detroit-Warren-Dearborn, MI is $36,240. This typically ranges from $29,210 for entry-level positions to $44,230 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Detroit-Warren-Dearborn, MI is 5.0% lower than the national median of $38,130.

Is Detroit-Warren-Dearborn, MI a lucrative place for Cooks, Institution and Cafeterias?

No, not particularly lucrative compared to the national average.The average salary of $36,240 is below the national average, and the Cost of Living Index is exactly at the national average, offering no significant advantage.

Is Detroit-Warren-Dearborn, MI a good place to live for Cooks, Institution and Cafeterias?

The Cost of Living Index in Detroit-Warren-Dearborn, MI is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Detroit-Warren-Dearborn, MI?

Some top paying nearby cities include Monroe, MI ($35,310) and Ann Arbor, MI.

How does the number of cooks in Detroit compare nationally?

Detroit-Warren-Dearborn has a significant local workforce of 4,990 cooks in institutions and cafeterias, representing a notable segment of the food service industry in the region.

What does a Location Quotient of 0.9 mean for cooks in Detroit?

A Location Quotient of 0.9 signifies that the concentration of cooks in institutional and cafeteria settings in Detroit-Warren-Dearborn is slightly less than the national average, suggesting a stable but not exceptionally high demand relative to other professions.

How does the cost of living affect a cook's salary in Detroit?

With a Cost of Living Index of 100, the national average, a cook's salary of $36,240 in Detroit has purchasing power equivalent to the national average, meaning it neither stretches further nor falls short significantly.

Are there many job opportunities for cooks in Detroit?

The presence of 4,990 cooks and a Location Quotient close to 1.0 indicates a steady market with consistent opportunities, though not necessarily explosive growth.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 4,990 employees in the Detroit-Warren-Dearborn, MI area with a job density of 2.613 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.