SalaryNode

Average Cooks, Institution and Cafeteria Salary in Ann Arbor, MI

Cooks, Institution and Cafeteria professionals in Ann Arbor, MI, earn an average annual salary of $40,490. This figure slightly surpasses the national average of $38,130, indicating a localized premium for these culinary roles. Factors such as the specific demands of institutional dining and the overall economic landscape of Ann Arbor likely contribute to this higher compensation.

Executive Summary

  • Average Salary: $40,490 per year.
  • Growth Trend: Salaries have shifted 6.9% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $47,520.
  • Outlook: Ann Arbor boasts a dedicated workforce of approximately 700 Cooks, Institution and Cafeteria professionals. With a Location Quotient of 1.1, the concentration of these roles in Ann Arbor is marginally higher than the national average, suggesting a stable and potentially growing demand for skilled individuals in this sector within the local job market.
2024 Market Data

Salary Overview

$40,490

The average Cooks, Institution and Cafeteria in Ann Arbor, MI earns+6.2%above the national average.

BreakdownBased on 40h/week
Hourly

$19.5

Weekly

$779

Monthly

$3,374

Cooks, Institution and Cafeteria Salary Distribution in Ann Arbor, MI

Salary progression for Cooks, Institution and Cafeteria in Ann Arbor typically scales with experience. Entry-level positions may start closer to the lower end of the pay scale, while senior cooks or those with specialized skills and supervisory responsibilities can command significantly higher salaries. The percentile gaps in earnings reflect these opportunities for career advancement and increased earning potential.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$30,610$14.7
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$30,368$14.6
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$40,330$19.4
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$50,613$24.3
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$47,520$22.8

Detailed Cooks, Institution and Cafeteria Market Analysis

Relocation Context

Nominal Salary

$40,490

Gross Pay

Real Wage (Purchasing Power)

$40,490

Adjusted for COL (100)

The average annual salary of $40,490 in Ann Arbor aligns perfectly with the local Cost of Living Index of 100, which is the national average. This means that the purchasing power of a cook's salary in Ann Arbor is comparable to the national standard, offering a balanced financial environment for residents.

Job Market Context

700

Total Jobs

3.205

Per 1K Jobs

1.1

Location Quotient

Above Average

With a location quotient of 1.10, Ann Arbor, MI has a slightly higher-than-average concentration of Cooks, Institution and Cafeteria roles compared to the national norm.

Ann Arbor's Location Quotient of 1.1 for Cooks, Institution and Cafeteria indicates a slightly higher concentration of these jobs compared to the national average. This suggests a moderately competitive market where employers may actively seek qualified candidates, but the presence of a substantial local workforce ensures a reasonable supply of talent.

Nearby Job Markets

Nearby Cities for Cooks, Institution and Cafeteria

Comparing salaries near Ann Arbor, MI

Hiring Cooks, Institution and Cafeterias?

Frequently Asked Questions

How much does a Cooks, Institution and Cafeteria make in Ann Arbor, MI?

The median annual salary for a Cooks, Institution and Cafeteria in Ann Arbor, MI is $40,490. This typically ranges from $30,610 for entry-level positions to $47,520 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Ann Arbor, MI is 6.2% higher than the national median of $38,130.

Is Ann Arbor, MI a lucrative place for Cooks, Institution and Cafeterias?

Yes, Ann Arbor offers competitive compensation for Cooks, Institution and Cafeteria.The average salary of $40,490 is above the national average, and the cost of living is on par with the national average, providing good purchasing power.

Is Ann Arbor, MI a good place to live for Cooks, Institution and Cafeterias?

The Cost of Living Index in Ann Arbor, MI is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Ann Arbor, MI?

Some top paying nearby cities include Monroe, MI ($35,310) and Jackson, MI.

How does Ann Arbor's salary for Cooks compare to the national average?

The average annual salary for Cooks, Institution and Cafeteria in Ann Arbor, MI is $40,490, which is approximately $2,360 higher than the national average of $38,130.

What is the significance of the Location Quotient (LQ) in Ann Arbor for this role?

An LQ of 1.1 means that Ann Arbor has a slightly higher concentration of Cooks, Institution and Cafeteria jobs per worker than the national average, indicating a steady demand in the local market.

Does the cost of living in Ann Arbor affect the value of a cook's salary?

No, the cost of living in Ann Arbor is exactly at the national average (index of 100), meaning the $40,490 salary offers purchasing power equivalent to the national median.

How many Cooks, Institution and Cafeteria jobs are there per 1,000 workers in Ann Arbor?

There are approximately 3.205 jobs for Cooks, Institution and Cafeteria per 1,000 workers in Ann Arbor, MI, reflecting the local employment landscape for this profession.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 700 employees in the Ann Arbor, MI area with a job density of 3.205 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.