Average Cooks, Institution and Cafeteria Salary in Northeast Virginia nonmetropolitan area
The average salary for Cooks, Institution and Cafeterias in Northeast Virginia nonmetropolitan area is $33,960. While this is lower than the national average, the cost of living in Northeast Virginia nonmetropolitan area may offset the difference, preserving real purchasing power.
Executive Summary
- Average Salary: $33,960 per year.
- Growth Trend: Salaries have shifted 20.3% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $41,450.
- Outlook: The current demand for Cooks, Institution and Cafeterias is stable, with a local workforce of approximately 190 professionals. With a high job density of 3.301 per 1,000 jobs, there is a strong concentration of opportunities in this sector.
Salary Overview
The average Cooks, Institution and Cafeteria in Northeast Virginia nonmetropolitan area earns-10.9%below the national average.
$16.3
$653
$2,830
Cooks, Institution and Cafeteria Salary Trends (2020-2024)
Over the past 4 years, Cooks, Institution and Cafeteria salaries in Northeast Virginia nonmetropolitan area have experienced a rapid surge, growing by 20.3%. This positive trajectory often correlates with increased demand and a favorable future outlook for the profession.
Cooks, Institution and Cafeteria Salary Distribution in Northeast Virginia nonmetropolitan area
The earning potential for Cooks, Institution and Cafeterias in Northeast Virginia nonmetropolitan area varies significantly by experience level. The salary gap is relatively narrow, suggesting consistent and predictable earnings from entry-level to senior positions. Entry-level roles (10th percentile) typically start around $28,240, while highly experienced professionals can command wages upwards of $41,450.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $28,240 | $13.6 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $25,470 | $12.2 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $33,690 | $16.2 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $42,450 | $20.4 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $41,450 | $19.9 |
Detailed Cooks, Institution and Cafeteria Market Analysis
Relocation Context
Nominal Salary
$33,960
Gross Pay
Real Wage (Purchasing Power)
$33,960
Adjusted for COL (100)
In Northeast Virginia nonmetropolitan area, the Cost of Living Index is 100. This increases your effective purchasing power from $33,960 to $33,960.
Job Market Context
190
Total Jobs
3.301
Per 1K Jobs
1.14
Location Quotient
With a location quotient of 1.14, Northeast Virginia nonmetropolitan area has a slightly higher-than-average concentration of Cooks, Institution and Cafeteria roles compared to the national norm.
190 people work as Cooks, Institution and Cafeteria in Northeast Virginia nonmetropolitan area.
Moderate density — roughly 3.301 out of every 1,000 local jobs are in this profession.
Nearby Job Markets
Nearby Cities for Cooks, Institution and Cafeteria
| City | Salary | Dist. |
|---|---|---|
| Charlottesville, VA Cooks, Institution and Cafeteria Salary | $37,600↑ 11% | 25 mi |
| Richmond, VA Cooks, Institution and Cafeteria Salary | $36,660↑ 8% | 41 mi |
| Staunton-Stuarts Draft, VA Cooks, Institution and Cafeteria Salary | $33,540↓ 1% | 56 mi |
| Harrisonburg, VA Cooks, Institution and Cafeteria Salary | $36,870↑ 9% | 60 mi |
| Lynchburg, VA Cooks, Institution and Cafeteria Salary | $32,660↓ 4% | 61 mi |
Comparing salaries near Northeast Virginia nonmetropolitan area
Hiring Cooks, Institution and Cafeterias?
Frequently Asked Questions
How much does a Cooks, Institution and Cafeteria make in Northeast Virginia nonmetropolitan area?
The median annual salary for a Cooks, Institution and Cafeteria in Northeast Virginia nonmetropolitan area is $33,960. This typically ranges from $28,240 for entry-level positions to $41,450 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Northeast Virginia nonmetropolitan area is 10.9% lower than the national median of $38,130.
Is Northeast Virginia nonmetropolitan area a good place for Cooks, Institution and Cafeterias?
It depends on your priorities. While the average Cooks, Institution and Cafeteria salary in Northeast Virginia nonmetropolitan area is $33,960 (below the national average), the area may offer a lower cost of living or other lifestyle benefits typical of Northeast Virginia nonmetropolitan area. See distinct detailed breakdown below.
Is Northeast Virginia nonmetropolitan area a good place to live for Cooks, Institution and Cafeterias?
The Cost of Living Index in Northeast Virginia nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Northeast Virginia nonmetropolitan area?
Some top paying nearby cities include Charlottesville, VA ($37,600) and Richmond, VA.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 190 employees in the Northeast Virginia nonmetropolitan area area with a job density of 3.301 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Cooks, Institution and Cafeteria • Data source: BLS OEWS 2024 •Jobs in Northeast Virginia nonmetropolitan area