In the Balance of Nevada nonmetropolitan area, professionals in Food Preparation and Serving Related Occupations earn an average annual salary of $31,230. This figure is notably below the national average of $35,960, reflecting the unique economic dynamics and potentially lower cost structures prevalent in nonmetropolitan regions. The compensation is directly influenced by the localized demand and the specific economic environment of this part of Nevada.
Executive Summary
- Average Salary: $31,230 per year.
- Growth Trend: Salaries have shifted 0.0% ↘ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $43,560.
- Outlook: The Balance of Nevada nonmetropolitan area supports a substantial workforce of 8,870 individuals in Food Preparation and Serving Related Occupations. With a Location Quotient of 1.14, this sector demonstrates a concentration slightly above the national average, suggesting a stable and perhaps growing demand for these roles within the local economy. This indicates a robust job market that is at least as active as the national landscape.
Salary Overview
The average Food Preparation and Serving Related Occupations in Balance of Nevada nonmetropolitan area earns-13.2%below the national average.
$15
$601
$2,603
Food Preparation and Serving Related Occupations Salary Trends (2020-2024)
While specific historical data is not provided, it is reasonable to assume that salaries for Food Preparation and Serving Related Occupations in the Balance of Nevada nonmetropolitan area have experienced gradual growth over the past four years, mirroring national trends. Economic factors such as inflation, increased demand for services, and potential minimum wage adjustments likely contribute to a positive, albeit potentially modest, upward trajectory in compensation for these roles.
Food Preparation and Serving Related Occupations Salary Distribution in Balance of Nevada nonmetropolitan area
Career progression in Food Preparation and Serving Related Occupations within the Balance of Nevada nonmetropolitan area typically sees a significant salary increase from entry-level positions to senior roles. While specific percentile data isn't available, the typical salary range suggests that experienced professionals and those in supervisory or specialized capacities can command substantially higher earnings than their less experienced counterparts, with percentile gaps reflecting clear career advancement opportunities.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $22,590 | $10.9 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $23,423 | $11.3 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $28,330 | $13.6 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $39,038 | $18.8 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $43,560 | $20.9 |
Detailed Food Preparation and Serving Related Occupations Market Analysis
Relocation Context
Nominal Salary
$31,230
Gross Pay
Real Wage (Purchasing Power)
$31,230
Adjusted for COL (100)
The nominal average annual salary of $31,230 in the Balance of Nevada nonmetropolitan area aligns precisely with the national average Cost of Living Index of 100. This means that the purchasing power of the local salary is equivalent to the national average, suggesting that while the absolute salary is lower than the national average, it is balanced by a cost of living that is not higher than the national benchmark.
Job Market Context
8,870
Total Jobs
100.268
Per 1K Jobs
1.14
Location Quotient
With a location quotient of 1.14, Balance of Nevada nonmetropolitan area has a slightly higher-than-average concentration of Food Preparation and Serving Related Occupations roles compared to the national norm.
A Location Quotient of 1.14 indicates that Food Preparation and Serving Related Occupations are 14% more concentrated in the Balance of Nevada nonmetropolitan area than the national average. This suggests a slightly more competitive or abundant job market for these roles compared to the rest of the country, implying that employers may have a larger pool of candidates to draw from, potentially influencing hiring dynamics and wage negotiations.
Nearby Job Markets
Hiring Food Preparation and Serving Related Occupationss?
Frequently Asked Questions
How much does a Food Preparation and Serving Related Occupations make in Balance of Nevada nonmetropolitan area?
The median annual salary for a Food Preparation and Serving Related Occupations in Balance of Nevada nonmetropolitan area is $31,230. This typically ranges from $22,590 for entry-level positions to $43,560 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Balance of Nevada nonmetropolitan area is 13.2% lower than the national median of $35,960.
Is Balance of Nevada nonmetropolitan area a lucrative place for Food Preparation and Serving Related Occupationss?
No, not particularly lucrative compared to the national average.While the Cost of Living is on par with the national average, the average salary of $31,230 is significantly lower than the national average of $35,960, indicating less financial advantage.
Is Balance of Nevada nonmetropolitan area a good place to live for Food Preparation and Serving Related Occupations?
The Cost of Living Index in Balance of Nevada nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.
How does the local salary compare to the national average?
The average annual salary in the Balance of Nevada nonmetropolitan area is $31,230, which is below the national average of $35,960.
What is the Cost of Living in the Balance of Nevada nonmetropolitan area?
The Cost of Living Index for this region is 100, which is exactly the national average, meaning it is neither significantly cheaper nor more expensive than the rest of the country.
How concentrated are Food Preparation jobs in this area?
With a Location Quotient of 1.14, Food Preparation and Serving Related Occupations are 14% more concentrated here than the national average, suggesting a strong local presence.
What is the total number of Food Preparation workers in this region?
There are approximately 8,870 individuals employed in Food Preparation and Serving Related Occupations in the Balance of Nevada nonmetropolitan area.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 8,870 employees in the Balance of Nevada nonmetropolitan area area with a job density of 100.268 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Food Preparation and Serving Related Occupations • Data source: BLS OEWS 2024 •Jobs in Balance of Nevada nonmetropolitan area