In the Minneapolis-St. Paul-Bloomington, MN-WI metropolitan area, professionals in Food Preparation and Serving Related Occupations can expect an average annual salary of $35,330. This figure is slightly below the national average of $35,960, suggesting that while the market is robust, local economic factors may be influencing compensation levels. The unique economic landscape of the Twin Cities region plays a significant role in shaping these salary outcomes.
Executive Summary
- Average Salary: $35,330 per year.
- Growth Trend: Salaries have shifted 15.1% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $46,990.
- Outlook: The Minneapolis-St. Paul-Bloomington area boasts a substantial workforce of 159,230 individuals employed in Food Preparation and Serving Related Occupations. With a Location Quotient of 0.93, the concentration of these roles is nearly on par with the national average, indicating a stable and well-established job market. The presence of 82.432 jobs per 1,000 workers further underscores the consistent demand for these services within the region.
Salary Overview
The average Food Preparation and Serving Related Occupations in Minneapolis-St. Paul-Bloomington, MN-WI earns-1.8%below the national average.
$17
$679
$2,944
Food Preparation and Serving Related Occupations Salary Trends (2020-2024)
While specific historical data is not provided, it is reasonable to assume that salaries for Food Preparation and Serving Related Occupations in Minneapolis-St. Paul-Bloomington have experienced modest growth over the past four years, mirroring national trends. This growth is typically driven by factors such as inflation, increasing demand for services, and adjustments in minimum wage laws, all of which contribute to an upward trajectory in earning potential for these roles.
Food Preparation and Serving Related Occupations Salary Distribution in Minneapolis-St. Paul-Bloomington, MN-WI
Career progression within Food Preparation and Serving Related Occupations in Minneapolis-St. Paul-Bloomington is clearly reflected in salary differentials. Entry-level positions typically start at the lower end of the pay scale, while seasoned professionals with extensive experience and specialized skills can command significantly higher salaries. The widening gap between entry-level and senior-level compensation serves as a strong indicator of the career advancement opportunities and the value placed on expertise within the local job market.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $23,990 | $11.5 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $26,498 | $12.7 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $34,540 | $16.6 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $44,163 | $21.2 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $46,990 | $22.6 |
Detailed Food Preparation and Serving Related Occupations Market Analysis
Relocation Context
Nominal Salary
$35,330
Gross Pay
Real Wage (Purchasing Power)
$35,330
Adjusted for COL (100)
The average annual salary of $35,330 in Minneapolis-St. Paul-Bloomington aligns perfectly with the local Cost of Living Index of 100, which is the national average. This means that, on average, the purchasing power of a salary in this field within the Twin Cities is equivalent to the national standard. While this indicates financial stability relative to the rest of the country, it also suggests that significant salary increases beyond the average may be necessary for a substantially improved lifestyle.
Job Market Context
159,230
Total Jobs
82.432
Per 1K Jobs
0.93
Location Quotient
Minneapolis-St. Paul-Bloomington, MN-WI has 0.93x the national average concentration of Food Preparation and Serving Related Occupations jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.
With a Location Quotient of 0.93, the Minneapolis-St. Paul-Bloomington metropolitan area exhibits a job market for Food Preparation and Serving Related Occupations that is very close to the national average in terms of concentration. This suggests a balanced market where the number of jobs is proportionate to the national distribution, neither overly saturated nor significantly lacking. Professionals can expect a competitive yet accessible environment for finding employment in this sector.
Nearby Job Markets
Nearby Cities for Food Preparation and Serving Related Occupations
Comparing salaries near Minneapolis-St. Paul-Bloomington, MN-WI
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Frequently Asked Questions
How much does a Food Preparation and Serving Related Occupations make in Minneapolis-St. Paul-Bloomington, MN-WI?
The median annual salary for a Food Preparation and Serving Related Occupations in Minneapolis-St. Paul-Bloomington, MN-WI is $35,330. This typically ranges from $23,990 for entry-level positions to $46,990 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Minneapolis-St. Paul-Bloomington, MN-WI is 1.8% lower than the national median of $35,960.
Is Minneapolis-St. Paul-Bloomington, MN-WI a lucrative place for Food Preparation and Serving Related Occupationss?
No, not significantly more lucrative than the national average.The average salary of $35,330 is slightly below the national average, and the cost of living is exactly at the national average, indicating comparable earning potential and expenses.
Is Minneapolis-St. Paul-Bloomington, MN-WI a good place to live for Food Preparation and Serving Related Occupations?
The Cost of Living Index in Minneapolis-St. Paul-Bloomington, MN-WI is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Minneapolis-St. Paul-Bloomington, MN-WI?
Some top paying nearby cities include Northwest Minnesota nonmetropolitan area ($32,340) and Southeast Minnesota nonmetropolitan area.
How does the Minneapolis-St. Paul-Bloomington salary compare to the national average?
The average annual salary for Food Preparation and Serving Related Occupations in Minneapolis-St. Paul-Bloomington is $35,330, which is slightly lower than the national average of $35,960.
What is the concentration of Food Preparation and Serving Related Occupations jobs in Minneapolis-St. Paul-Bloomington?
The concentration, measured by the Location Quotient, is 0.93, indicating that the proportion of these jobs in the region is very close to the national average.
How does the cost of living in Minneapolis-St. Paul-Bloomington affect the salary?
The Cost of Living Index is 100, meaning it matches the national average. Therefore, the nominal salary of $35,330 has purchasing power equivalent to the national average.
What is the total number of people employed in Food Preparation and Serving Related Occupations in this area?
There are 159,230 individuals employed in Food Preparation and Serving Related Occupations within the Minneapolis-St. Paul-Bloomington metropolitan area.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 159,230 employees in the Minneapolis-St. Paul-Bloomington, MN-WI area with a job density of 82.432 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Food Preparation and Serving Related Occupations • Data source: BLS OEWS 2024 •Jobs in Minneapolis-St. Paul-Bloomington, MN-WI