Average Food Servers, Nonrestaurant Salary in Cape Coral-Fort Myers, FL
In Cape Coral-Fort Myers, FL, Food Servers, Nonrestaurant, earn an average annual salary of $32,850. This figure is slightly below the national average of $34,860, indicating localized economic factors and demand dynamics influence compensation in this region. The specific economic landscape and industry concentration within Cape Coral-Fort Myers contribute to this pay differential.
Executive Summary
- Average Salary: $32,850 per year.
- Growth Trend: Salaries have shifted 31.6% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $37,340.
- Outlook: The job market for Food Servers, Nonrestaurant, in Cape Coral-Fort Myers, FL, shows a moderate level of activity. With a total local workforce of 360 individuals in this role and a Location Quotient of 0.68, the concentration of these jobs is below the national average. This suggests that while the role exists, it is not a primary driver of employment in the area compared to national trends.
Salary Overview
The average Food Servers, Nonrestaurant in Cape Coral-Fort Myers, FL earns-5.8%below the national average.
$15.8
$632
$2,738
Food Servers, Nonrestaurant Salary Trends (2020-2024)
While specific historical data for this niche role in Cape Coral-Fort Myers is not provided, it is generally assumed that salaries for Food Servers, Nonrestaurant, have seen incremental growth over the past four years, mirroring broader economic trends and inflation adjustments. This upward trend is typical across many service-oriented positions as businesses adapt to changing economic conditions and labor market pressures.
Food Servers, Nonrestaurant Salary Distribution in Cape Coral-Fort Myers, FL
Salary progression for Food Servers, Nonrestaurant, typically scales with experience. Entry-level positions often start at the lower end of the pay scale, while seasoned professionals with extensive experience and specialized skills can command significantly higher salaries. The percentile gaps in earnings signify distinct career progression stages, rewarding dedication and skill development within the role.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $24,960 | $12 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $24,638 | $11.8 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $30,920 | $14.9 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $41,063 | $19.7 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $37,340 | $18 |
Detailed Food Servers, Nonrestaurant Market Analysis
Relocation Context
Nominal Salary
$32,850
Gross Pay
Real Wage (Purchasing Power)
$32,850
Adjusted for COL (100)
The nominal average annual salary of $32,850 in Cape Coral-Fort Myers, FL, aligns precisely with the national average cost of living index of 100. This means that the purchasing power of a Food Server's salary in this area is comparable to the national average, suggesting that the slightly lower salary is offset by the stable cost of living, making it neither exceptionally advantageous nor disadvantageous from a cost-of-living perspective.
Job Market Context
360
Total Jobs
1.195
Per 1K Jobs
0.68
Location Quotient
Cape Coral-Fort Myers, FL has 0.68x the national average concentration of Food Servers, Nonrestaurant jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.
With a Location Quotient of 0.68, the job market for Food Servers, Nonrestaurant, in Cape Coral-Fort Myers, FL, is less concentrated than the national average. This indicates a relatively lower abundance of these specific roles compared to other occupations within the region when benchmarked against national employment patterns. Consequently, job seekers might find fewer opportunities relative to the national landscape.
Nearby Job Markets
Nearby Cities for Food Servers, Nonrestaurant
| City | Salary | Dist. |
|---|---|---|
| Punta Gorda, FL Food Servers, Nonrestaurant Salary | $31,310↓ 5% | 18 mi |
| North Port-Bradenton-Sarasota, FL Food Servers, Nonrestaurant Salary | $32,790↓ 0% | 31 mi |
| Naples-Marco Island, FL Food Servers, Nonrestaurant Salary | $35,410↑ 8% | 36 mi |
| Sebring, FL Food Servers, Nonrestaurant Salary | $29,450↓ 10% | 67 mi |
| North Florida nonmetropolitan area Food Servers, Nonrestaurant Salary | $29,920↓ 9% | 80 mi |
Comparing salaries near Cape Coral-Fort Myers, FL
Hiring Food Servers, Nonrestaurants?
Frequently Asked Questions
How much does a Food Servers, Nonrestaurant make in Cape Coral-Fort Myers, FL?
The median annual salary for a Food Servers, Nonrestaurant in Cape Coral-Fort Myers, FL is $32,850. This typically ranges from $24,960 for entry-level positions to $37,340 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Cape Coral-Fort Myers, FL is 5.8% lower than the national median of $34,860.
Is Cape Coral-Fort Myers, FL a lucrative place for Food Servers, Nonrestaurants?
No, it is not exceptionally lucrative.The average salary of $32,850 is below the national average, and the job market concentration is also lower than the national benchmark.
Is Cape Coral-Fort Myers, FL a good place to live for Food Servers, Nonrestaurants?
The Cost of Living Index in Cape Coral-Fort Myers, FL is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Cape Coral-Fort Myers, FL?
Some top paying nearby cities include Punta Gorda, FL ($31,310) and North Port-Bradenton-Sarasota, FL.
How does the Cape Coral-Fort Myers salary compare to the national average?
The average annual salary for Food Servers, Nonrestaurant, in Cape Coral-Fort Myers, FL, is $32,850, which is approximately $2,010 less than the national average of $34,860.
What is the cost of living in Cape Coral-Fort Myers, FL?
The cost of living index in Cape Coral-Fort Myers, FL, is 100, which is exactly at the national average. This means that the general cost of goods and services is comparable to the rest of the United States.
How concentrated are Food Server jobs in Cape Coral-Fort Myers, FL?
The concentration of Food Server, Nonrestaurant, jobs in Cape Coral-Fort Myers, FL, is relatively low, with a Location Quotient of 0.68, indicating fewer jobs per capita compared to the national average.
What does a Location Quotient of 0.68 mean for job seekers?
A Location Quotient of 0.68 suggests that the demand for Food Servers, Nonrestaurant, in Cape Coral-Fort Myers, FL, is less pronounced than in other regions across the country, potentially leading to a more competitive job market for these roles.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 360 employees in the Cape Coral-Fort Myers, FL area with a job density of 1.195 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Food Servers, Nonrestaurant • Data source: BLS OEWS 2024 •Jobs in Cape Coral-Fort Myers, FL