Average Food Service Managers Salary in Eastern Ohio nonmetropolitan area
Food Service Managers in Eastern Ohio's nonmetropolitan areas can expect an average annual salary of $60,630. This figure is notably below the national average of $72,020, reflecting the economic dynamics and potentially lower operational costs characteristic of nonmetropolitan regions. Factors such as local demand, industry concentration, and the overall economic landscape of Eastern Ohio significantly influence this compensation.
Executive Summary
- Average Salary: $60,630 per year.
- Growth Trend: Salaries have shifted 57.2% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $78,620.
- Outlook: The Food Service Manager job market in Eastern Ohio's nonmetropolitan areas, with a total workforce of 280 individuals in this role, indicates a stable, albeit niche, employment landscape. The concentration, measured by a Location Quotient of 1.32, suggests a slightly higher prevalence of these roles compared to the national average, implying a steady demand within the region's food service sector.
Salary Overview
The average Food Service Managers in Eastern Ohio nonmetropolitan area earns-15.8%below the national average.
$29.2
$1,166
$5,053
Food Service Managers Salary Trends (2020-2024)
While specific historical data for this precise region isn't provided, it's reasonable to assume that salaries for Food Service Managers in Eastern Ohio have experienced gradual growth over the past four years, mirroring national trends. This growth is typically driven by inflation, increasing operational complexities, and a persistent need for skilled management in the food service industry.
Food Service Managers Salary Distribution in Eastern Ohio nonmetropolitan area
Career progression for Food Service Managers in Eastern Ohio typically involves a salary increase with experience. Entry-level positions might start closer to the lower percentiles, while seasoned professionals with extensive experience and proven leadership skills can command salaries in the upper percentiles, significantly exceeding the average. These percentile gaps highlight the tangible rewards of career advancement and skill development in the field.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Associate / AnalystData entry, reporting, supporting senior staff. | 10% (Entry) | $34,520 | $16.6 |
| Senior AnalystIndependent analysis, forecasting, client interaction. | 25% (Junior) | $45,473 | $21.9 |
| ManagerOversees team, compliance, and project delivery. | 50% (Median) | $56,760 | $27.3 |
| Director / VPStrategic planning, budget ownership, risk management. | 75% (Senior) | $75,788 | $36.4 |
| Executive / PartnerC-level leadership. High-level strategy & relations. | 90% (Expert) | $78,620 | $37.8 |
Detailed Food Service Managers Market Analysis
Relocation Context
Nominal Salary
$60,630
Gross Pay
Real Wage (Purchasing Power)
$60,630
Adjusted for COL (100)
The nominal average salary of $60,630 in Eastern Ohio's nonmetropolitan areas aligns perfectly with the national average Cost of Living Index of 100. This means that while the salary is lower than the national average, the purchasing power of that income is equivalent to the national average, suggesting that the cost of goods and services locally is comparable to the rest of the country.
Job Market Context
280
Total Jobs
2.09
Per 1K Jobs
1.32
Location Quotient
With a location quotient of 1.32, Eastern Ohio nonmetropolitan area has a slightly higher-than-average concentration of Food Service Managers roles compared to the national norm.
With a Location Quotient of 1.32, Eastern Ohio's nonmetropolitan areas exhibit a concentration of Food Service Manager roles that is 32% higher than the national average. This indicates a relatively robust demand and a slightly more competitive market for these professionals compared to other regions, suggesting that employers may actively seek out experienced individuals.
Nearby Job Markets
Nearby Cities for Food Service Managers
| City | Salary | Dist. |
|---|---|---|
| Mansfield, OH Food Service Managers Salary | $61,400↑ 1% | 29 mi |
| Columbus, OH Food Service Managers Salary | $67,230↑ 11% | 32 mi |
| Springfield, OH Food Service Managers Salary | $59,940↓ 1% | 63 mi |
| Sandusky, OH Food Service Managers Salary | $60,980↑ 1% | 73 mi |
| Lima, OH Food Service Managers Salary | $60,670↑ 0% | 75 mi |
Comparing salaries near Eastern Ohio nonmetropolitan area
Hiring Food Service Managerss?
Frequently Asked Questions
How much does a Food Service Managers make in Eastern Ohio nonmetropolitan area?
The median annual salary for a Food Service Managers in Eastern Ohio nonmetropolitan area is $60,630. This typically ranges from $34,520 for entry-level positions to $78,620 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Eastern Ohio nonmetropolitan area is 15.8% lower than the national median of $72,020.
Is Eastern Ohio nonmetropolitan area a lucrative place for Food Service Managers?
No, it is not exceptionally lucrative compared to the national average.The average salary of $60,630 is below the national average of $72,020, although the cost of living is also at the national average.
Is Eastern Ohio nonmetropolitan area a good place to live for Food Service Managers?
The Cost of Living Index in Eastern Ohio nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Eastern Ohio nonmetropolitan area?
Some top paying nearby cities include Mansfield, OH ($61,400) and Columbus, OH.
How does the Eastern Ohio salary compare to the national average?
The average salary for Food Service Managers in Eastern Ohio's nonmetropolitan areas is $60,630, which is lower than the national average of $72,020.
What is the concentration of Food Service Managers in this region?
The concentration, or Location Quotient, is 1.32, meaning there are 32% more Food Service Manager jobs per worker in this region than the national average.
Does the cost of living affect the perceived value of the salary?
No, the cost of living in Eastern Ohio's nonmetropolitan areas is at the national average (100), so the $60,630 salary has the same purchasing power as the national average salary.
How many Food Service Managers are employed in this region?
There are approximately 280 Food Service Managers employed in the Eastern Ohio nonmetropolitan area.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 280 employees in the Eastern Ohio nonmetropolitan area area with a job density of 2.09 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Food Service Managers • Data source: BLS OEWS 2024 •Jobs in Eastern Ohio nonmetropolitan area