Average Food Service Managers Salary in U.S.
The average annual salary for Food Service Managers in the U.S. stands at $72,020. This figure precisely aligns with the national average, indicating that compensation in this region is neither significantly higher nor lower than the broader U.S. market. Factors such as the robust economy and the sheer volume of food service establishments likely contribute to this equilibrium.
Executive Summary
- Average Salary: $72,020 per year.
- Growth Trend: Salaries have shifted 10.9% ↘ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $104,500.
- Outlook: With a substantial local workforce of 235,880 individuals in food service roles, the U.S. presents a significant landscape for Food Service Managers. While a specific Location Quotient is not provided, the sheer size of the workforce suggests a consistent demand for skilled management within this sector, indicating a stable job market.
Salary Overview
The average Food Service Managers in U.S. earns-0.0%below the national average.
$34.6
$1,385
$6,002
Food Service Managers Salary Trends (2020-2024)
Over the past four years, it is reasonable to assume that salaries for Food Service Managers in the U.S. have experienced steady growth, mirroring national trends. This upward trajectory is likely driven by increasing operational complexities, rising food costs, and a greater emphasis on customer experience, all of which necessitate competitive compensation to attract and retain talent.
Food Service Managers Salary Distribution in U.S.
Career progression for Food Service Managers in the U.S. typically involves a significant salary increase with experience. Entry-level positions might start closer to the lower percentiles, while seasoned professionals with extensive experience and proven leadership skills can command salaries well into the upper percentiles, reflecting their value and contribution to operational success.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Associate / AnalystData entry, reporting, supporting senior staff. | 10% (Entry) | $42,280 | $20.3 |
| Senior AnalystIndependent analysis, forecasting, client interaction. | 25% (Junior) | $54,015 | $26 |
| ManagerOversees team, compliance, and project delivery. | 50% (Median) | $65,020 | $31.3 |
| Director / VPStrategic planning, budget ownership, risk management. | 75% (Senior) | $90,025 | $43.3 |
| Executive / PartnerC-level leadership. High-level strategy & relations. | 90% (Expert) | $104,500 | $50.2 |
Detailed Food Service Managers Market Analysis
Relocation Context
Nominal Salary
$72,020
Gross Pay
Real Wage (Purchasing Power)
$72,020
Adjusted for COL (100)
The nominal average salary of $72,020 in the U.S. is perfectly balanced by the local Cost of Living Index of 100. This means that the purchasing power of a Food Service Manager's salary in this region is equivalent to the national average, offering no distinct advantage or disadvantage in terms of affordability compared to other parts of the country.
Job Market Context
235,880
Total Jobs
N/A
Per 1K Jobs
N/A
Location Quotient
The absence of a specific Location Quotient for Food Service Managers in the U.S. makes it challenging to definitively assess market competitiveness. However, the large total local workforce suggests a potentially saturated market, implying that while opportunities exist, breaking into or advancing within the field may require strong qualifications and a competitive edge.
Nearby Job Markets
Nearby Cities for Food Service Managers
| City | Salary | Dist. |
|---|---|---|
| Joplin, MO-KS Food Service Managers Salary | $66,700↓ 7% | 67 mi |
| Tulsa, OK Food Service Managers Salary | $75,330↑ 5% | 67 mi |
| Wichita, KS Food Service Managers Salary | $67,060↓ 7% | 99 mi |
Comparing salaries near U.S.
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Frequently Asked Questions
How much does a Food Service Managers make in U.S.?
The median annual salary for a Food Service Managers in U.S. is $72,020. This typically ranges from $42,280 for entry-level positions to $104,500 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in U.S. is 0.0% lower than the national median of $72,020.
Is U.S. a lucrative place for Food Service Managers?
Yes, the U.S. offers a standard earning potential for Food Service Managers.The average salary of $72,020 matches the national average, and the cost of living is also at the national benchmark. This indicates a stable and predictable financial environment for these professionals.
Is U.S. a good place to live for Food Service Managers?
The Cost of Living Index in U.S. is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near U.S.?
Some top paying nearby cities include Joplin, MO-KS ($66,700) and Tulsa, OK.
What is the average salary for a Food Service Manager in the U.S.?
The average annual salary for a Food Service Manager in the U.S. is $72,020.
How does the cost of living in the U.S. compare to the national average?
The cost of living in the U.S. is exactly at the national average, with an index of 100.
What is the total workforce size for Food Service Managers in the U.S.?
The total local workforce for Food Service Managers in the U.S. is 235,880.
Does experience significantly impact a Food Service Manager's salary in the U.S.?
Yes, experience is a key factor, with entry-level positions earning less and senior roles commanding higher salaries, reflecting a clear career progression path.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 235,880 employees in the U.S. area with a job density of per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Food Service Managers • Data source: BLS OEWS 2024 •Jobs in U.S.