Average Cooks, Institution and Cafeteria Salary in Boise City, ID
Cooks, Institution and Cafeteria in Boise City, ID, earn an average annual salary of $34,800. This figure is slightly below the national average of $38,130, indicating that local market dynamics and potentially a slightly different demand-supply balance influence compensation in this region. While the cost of living in Boise City is on par with the national average, the salary differential suggests a nuanced economic landscape for this profession.
Executive Summary
- Average Salary: $34,800 per year.
- Growth Trend: Salaries have shifted 29.4% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $45,560.
- Outlook: Boise City, ID, demonstrates a notable concentration of Cooks, Institution and Cafeteria roles, with a Location Quotient of 1.35, suggesting this profession is more prevalent here than the national average. The local workforce comprises 1,520 individuals in this role, and with 3.925 jobs per 1,000 workers, the market indicates a steady, albeit not explosive, demand for these culinary professionals.
Salary Overview
The average Cooks, Institution and Cafeteria in Boise City, ID earns-8.7%below the national average.
$16.7
$669
$2,900
Cooks, Institution and Cafeteria Salary Trends (2020-2024)
While specific historical data for the last four years is not provided, it is generally assumed that the culinary sector, like many others, has experienced moderate growth. Salary trends for Cooks, Institution and Cafeteria in Boise City likely mirrored broader economic trends, potentially seeing incremental increases year-over-year due to inflation, rising operational costs for institutions, and a sustained need for skilled kitchen staff.
Cooks, Institution and Cafeteria Salary Distribution in Boise City, ID
Salary progression for Cooks, Institution and Cafeteria in Boise City, ID, typically scales with experience and specialization. Entry-level positions will naturally command lower salaries, while those with extensive experience, supervisory responsibilities, or specialized culinary skills (e.g., dietary management, specific cuisine expertise) can expect to earn significantly more. The percentile gaps in salary distribution reflect these opportunities for career advancement and increased earning potential.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $27,230 | $13.1 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $26,100 | $12.5 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $34,290 | $16.5 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $43,500 | $20.9 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $45,560 | $21.9 |
Detailed Cooks, Institution and Cafeteria Market Analysis
Relocation Context
Nominal Salary
$34,800
Gross Pay
Real Wage (Purchasing Power)
$34,800
Adjusted for COL (100)
The nominal average annual salary of $34,800 for Cooks, Institution and Cafeteria in Boise City, ID, aligns perfectly with the local Cost of Living Index of 100, which is the national average. This means that, on average, the purchasing power of a cook's salary in Boise City is equivalent to that of a cook in a typical U.S. city, making relocation financially neutral from a cost-of-living perspective.
Job Market Context
1,520
Total Jobs
3.925
Per 1K Jobs
1.35
Location Quotient
With a location quotient of 1.35, Boise City, ID has a slightly higher-than-average concentration of Cooks, Institution and Cafeteria roles compared to the national norm.
With a Location Quotient of 1.35, Boise City, ID, exhibits a higher concentration of Cooks, Institution and Cafeteria positions compared to the national average. This suggests that the job market in Boise is relatively more robust for this specific occupation, potentially offering more opportunities and a slightly more competitive environment for employers seeking talent.
Nearby Job Markets
Nearby Cities for Cooks, Institution and Cafeteria
| City | Salary | Dist. |
|---|---|---|
| Southeast-Central Idaho nonmetropolitan area Cooks, Institution and Cafeteria Salary | $32,810↓ 6% | 96 mi |
| Northwestern Idaho nonmetropolitan area Cooks, Institution and Cafeteria Salary | $33,450↓ 4% | 96 mi |
Comparing salaries near Boise City, ID
Hiring Cooks, Institution and Cafeterias?
Frequently Asked Questions
How much does a Cooks, Institution and Cafeteria make in Boise City, ID?
The median annual salary for a Cooks, Institution and Cafeteria in Boise City, ID is $34,800. This typically ranges from $27,230 for entry-level positions to $45,560 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Boise City, ID is 8.7% lower than the national median of $38,130.
Is Boise City, ID a lucrative place for Cooks, Institution and Cafeterias?
No, not significantly more lucrative than the national average.While the cost of living is average, the nominal salary of $34,800 is below the national average of $38,130. However, the higher concentration of jobs (LQ of 1.35) suggests a stable market.
Is Boise City, ID a good place to live for Cooks, Institution and Cafeterias?
The Cost of Living Index in Boise City, ID is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Boise City, ID?
Some top paying nearby cities include Southeast-Central Idaho nonmetropolitan area ($32,810) and Northwestern Idaho nonmetropolitan area.
How does the cost of living in Boise City affect salary?
The cost of living in Boise City is exactly at the national average (100). This means the $34,800 salary has the same purchasing power as the national average salary for this role, making it neither exceptionally high nor low in real terms.
What does the Location Quotient of 1.35 mean for cooks in Boise?
A Location Quotient of 1.35 indicates that Cooks, Institution and Cafeteria are 35% more concentrated in Boise City than the national average. This suggests a stronger local demand or a larger pool of these professionals relative to other occupations.
How many Cooks, Institution and Cafeteria jobs are there in Boise City?
There are approximately 1,520 Cooks, Institution and Cafeteria employed in Boise City, ID. This represents about 3.925 jobs per 1,000 workers in the local economy.
Is the salary for cooks in Boise expected to increase?
While specific trends aren't provided, general economic factors like inflation and operational costs often lead to gradual salary increases in the food service industry. However, the rate of increase would depend on local economic conditions and demand.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 1,520 employees in the Boise City, ID area with a job density of 3.925 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Cooks, Institution and Cafeteria • Data source: BLS OEWS 2024 •Jobs in Boise City, ID