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Average Food Preparation and Serving Related Occupations Salary in East Georgia nonmetropolitan area

In the East Georgia nonmetropolitan area, professionals in Food Preparation and Serving Related Occupations can expect an average annual salary of $27,290. This figure is notably below the national average of $35,960, suggesting that regional economic factors and a potentially different market demand contribute to this compensation level. The specific economic landscape of nonmetropolitan East Georgia plays a significant role in shaping these earnings.

Executive Summary

  • Average Salary: $27,290 per year.
  • Growth Trend: Salaries have shifted 11.1% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $37,290.
  • Outlook: The East Georgia nonmetropolitan area supports a substantial workforce of 8,430 individuals within Food Preparation and Serving Related Occupations. With a Location Quotient of 1.08, this sector is slightly more concentrated here than the national average, indicating a stable and perhaps growing demand for these roles within the local economy. The presence of nearly 96 jobs per 1,000 workers further underscores the consistent need for food service professionals in this region.
2024 Market Data

Salary Overview

$27,290

The average Food Preparation and Serving Related Occupations in East Georgia nonmetropolitan area earns-24.1%below the national average.

BreakdownBased on 40h/week
Hourly

$13.1

Weekly

$525

Monthly

$2,274

Food Preparation and Serving Related Occupations Salary Distribution in East Georgia nonmetropolitan area

Career progression in Food Preparation and Serving Related Occupations within East Georgia nonmetropolitan area typically correlates with increased experience and skill development. Entry-level positions will naturally command lower salaries, often at the lower end of the pay scale. As individuals gain experience, acquire specialized skills, and potentially move into supervisory or management roles, their earning potential increases significantly. The widening salary gap between entry-level and senior positions, often seen across different pay percentiles, clearly signifies opportunities for career advancement and higher compensation.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$17,090$8.2
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$20,468$9.8
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$26,330$12.7
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$34,113$16.4
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$37,290$17.9

Detailed Food Preparation and Serving Related Occupations Market Analysis

Relocation Context

Nominal Salary

$27,290

Gross Pay

Real Wage (Purchasing Power)

$27,290

Adjusted for COL (100)

The nominal average annual salary of $27,290 in the East Georgia nonmetropolitan area aligns precisely with the national average Cost of Living Index of 100. This means that while the absolute salary is lower than the national average, the purchasing power of that salary locally is comparable to the national standard. Therefore, relocating to this area for a food preparation role does not present an immediate disadvantage in terms of cost of living, though the lower nominal wage should be considered.

Job Market Context

8,430

Total Jobs

95.697

Per 1K Jobs

1.08

Location Quotient

Above Average

With a location quotient of 1.08, East Georgia nonmetropolitan area has a slightly higher-than-average concentration of Food Preparation and Serving Related Occupations roles compared to the national norm.

With a Location Quotient of 1.08, the East Georgia nonmetropolitan area exhibits a slightly higher concentration of Food Preparation and Serving Related Occupations compared to the national average. This suggests that the job market for these roles is robust and potentially more competitive, or at least more established, than in areas with a lower quotient. The abundance of jobs per 1,000 workers further indicates a healthy demand for these services within the local community.

Nearby Job Markets

Hiring Food Preparation and Serving Related Occupationss?

Frequently Asked Questions

How much does a Food Preparation and Serving Related Occupations make in East Georgia nonmetropolitan area?

The median annual salary for a Food Preparation and Serving Related Occupations in East Georgia nonmetropolitan area is $27,290. This typically ranges from $17,090 for entry-level positions to $37,290 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in East Georgia nonmetropolitan area is 24.1% lower than the national median of $35,960.

Is East Georgia nonmetropolitan area a lucrative place for Food Preparation and Serving Related Occupationss?

No, not particularly lucrative compared to the national average.The average salary of $27,290 is significantly lower than the national average of $35,960, although the cost of living is on par with the national average.

Is East Georgia nonmetropolitan area a good place to live for Food Preparation and Serving Related Occupations?

The Cost of Living Index in East Georgia nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near East Georgia nonmetropolitan area?

Some top paying nearby cities include Macon-Bibb County, GA ($28,230) and Warner Robins, GA.

How does the East Georgia nonmetropolitan area's salary compare to the national average for food prep roles?

The average annual salary in East Georgia nonmetropolitan area is $27,290, which is approximately $8,670 less than the national average of $35,960.

What is the significance of the Location Quotient in East Georgia for food preparation jobs?

A Location Quotient of 1.08 indicates that food preparation and serving roles are slightly more concentrated in East Georgia nonmetropolitan area than the national average, suggesting a stable local demand.

Does the cost of living in East Georgia nonmetropolitan area affect the value of the salary?

The Cost of Living Index is 100, matching the national average, meaning the $27,290 salary has equivalent purchasing power locally as the national average salary does nationally.

How many food preparation jobs are there per 1,000 workers in East Georgia nonmetropolitan area?

There are approximately 95.7 food preparation and serving related jobs per 1,000 workers in the East Georgia nonmetropolitan area, indicating a significant presence of these occupations.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 8,430 employees in the East Georgia nonmetropolitan area area with a job density of 95.697 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.