Average Food Scientists and Technologists Salary in Missouri
Food Scientists and Technologists in Missouri earn an impressive average annual salary of $104,060, significantly outpacing the national average of $92,790. This elevated compensation is driven by a concentrated demand within the state, reflected in a robust Location Quotient.
Executive Summary
- Average Salary: $104,060 per year.
- Growth Trend: Salaries have shifted 26.9% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $155,410.
- Outlook: With a local workforce of 610 Food Scientists and Technologists and a Location Quotient of 2.23, Missouri exhibits a strong concentration of these professionals, indicating a robust and potentially growing job market for this specialized field within the state.
Salary Overview
The average Food Scientists and Technologists in Missouri earns+12.1%above the national average.
$50
$2,001
$8,672
Food Scientists and Technologists Salary Trends (2020-2024)
While specific historical data isn't provided, it's reasonable to assume that salaries for Food Scientists and Technologists in Missouri have experienced consistent growth over the past four years, mirroring national trends of increasing demand and compensation in specialized scientific roles.
Food Scientists and Technologists Salary Distribution in Missouri
Career progression for Food Scientists and Technologists in Missouri typically sees a significant salary increase with experience. Entry-level positions might start closer to the lower percentiles, while senior roles command salaries well into the higher percentiles, reflecting accumulated expertise and responsibility.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Junior / AssociateEntry level. Focus on learning core skills & codebase. | 10% (Entry) | $63,130 | $30.4 |
| Engineer IProficient contributor. Handles tasks independently. | 25% (Junior) | $78,045 | $37.5 |
| Senior EngineerSystem design, complex problem solving, mentoring. | 50% (Median) | $101,570 | $48.8 |
| Lead / StaffTechnical strategy, architecture, cross-team impact. | 75% (Senior) | $130,075 | $62.5 |
| Principal / ArchitectIndustry expert. Driving technical vision & innovation. | 90% (Expert) | $155,410 | $74.7 |
Detailed Food Scientists and Technologists Market Analysis
Relocation Context
Nominal Salary
$104,060
Gross Pay
Real Wage (Purchasing Power)
$117,715
Adjusted for COL (88.4)
The average annual salary of $104,060 in Missouri offers substantial purchasing power, especially when contrasted with the state's Cost of Living Index of 88.4, which is below the national average. This suggests that the nominal salary translates to a higher real income and improved quality of life for professionals in the state.
Job Market Context
610
Total Jobs
0.208
Per 1K Jobs
2.23
Location Quotient
Missouri has 2.2x the national concentration of Food Scientists and Technologists jobs — a major employment hub for this role. Job seekers will find significantly more opportunities here than in most other areas.
A Location Quotient of 2.23 signifies that Food Scientists and Technologists are more than twice as concentrated in Missouri compared to the national average. This indicates a highly specialized and potentially competitive market, where employers may offer higher wages to attract and retain talent in this abundant local workforce.
Nearby Job Markets
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Frequently Asked Questions
How much does a Food Scientists and Technologists make in Missouri?
The median annual salary for a Food Scientists and Technologists in Missouri is $104,060. This typically ranges from $63,130 for entry-level positions to $155,410 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Missouri is 12.1% higher than the national median of $92,790.
Is Missouri a lucrative place for Food Scientists and Technologists?
Yes, Missouri offers a lucrative environment for Food Scientists and Technologists.The average salary significantly exceeds the national average, and the lower cost of living further enhances the financial benefits of working in the state.
Is Missouri a good place to live for Food Scientists and Technologists?
With a Cost of Living Index of 88.4 (lower than the national average of 100), your salary goes further here.
How does Missouri's average salary compare to the national average?
The average annual salary for Food Scientists and Technologists in Missouri is $104,060, which is notably higher than the national average of $92,790.
What does the Location Quotient of 2.23 mean for this role in Missouri?
A Location Quotient of 2.23 indicates that Food Scientists and Technologists are more than twice as concentrated in Missouri compared to the national average, suggesting a strong presence and demand for these professionals.
How does the cost of living in Missouri affect the salary?
With a Cost of Living Index of 88.4 (below the national average of 100), the $104,060 salary in Missouri offers greater purchasing power than the national average salary in a higher cost-of-living area.
What is the total number of Food Scientists and Technologists in Missouri?
There are approximately 610 Food Scientists and Technologists employed within Missouri, representing a significant local workforce for this specialized occupation.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 610 employees in the Missouri area with a job density of 0.208 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Food Scientists and Technologists • Data source: BLS OEWS 2024 •Jobs in Missouri