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Average Food Scientists and Technologists Salary in New Jersey

Food Scientists and Technologists in New Jersey command an impressive average annual salary of $105,490, significantly surpassing the national average of $92,790. This elevated compensation is largely driven by New Jersey's robust industrial base, particularly in the food processing and pharmaceutical sectors, which demand specialized scientific expertise and offer competitive remuneration.

Executive Summary

  • Average Salary: $105,490 per year.
  • Growth Trend: Salaries have shifted 25.1% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $157,850.
  • Outlook: New Jersey boasts a substantial local workforce of 880 Food Scientists and Technologists, with a Location Quotient of 2.21, indicating a concentration more than double the national average. This strong presence suggests a dynamic and robust job market, signaling consistent demand for these professionals within the state's specialized industries.
2024 Market Data

Salary Overview

$105,490

The average Food Scientists and Technologists in New Jersey earns+13.7%above the national average.

BreakdownBased on 40h/week
Hourly

$50.7

Weekly

$2,029

Monthly

$8,791

Food Scientists and Technologists Salary Distribution in New Jersey

Career progression for Food Scientists and Technologists in New Jersey typically involves a significant salary increase with experience. Entry-level positions may start closer to the lower end of the salary spectrum, while senior roles, requiring extensive expertise and leadership, can command salaries well above the average. The percentile gaps in earnings clearly signify the substantial career advancement opportunities available.

Experience LevelMarket PercentileAnnual WageHourly Rate
Junior / AssociateEntry level. Focus on learning core skills & codebase.10% (Entry)$61,220$29.4
Engineer IProficient contributor. Handles tasks independently.25% (Junior)$79,118$38
Senior EngineerSystem design, complex problem solving, mentoring.50% (Median)$102,630$49.3
Lead / StaffTechnical strategy, architecture, cross-team impact.75% (Senior)$131,863$63.4
Principal / ArchitectIndustry expert. Driving technical vision & innovation.90% (Expert)$157,850$75.9

Detailed Food Scientists and Technologists Market Analysis

Relocation Context

Nominal Salary

$105,490

Gross Pay

Real Wage (Purchasing Power)

$93,852

Adjusted for COL (112.4)

While the nominal salary of $105,490 is attractive, New Jersey's Cost of Living Index of 112.4 means that expenses are approximately 12.4% higher than the national average. This suggests that while the higher salary offers a good standard of living, a portion of the increased earnings will be absorbed by the elevated cost of goods and services in the state.

Job Market Context

880

Total Jobs

0.206

Per 1K Jobs

2.21

Location Quotient

Major Hub

New Jersey has 2.2x the national concentration of Food Scientists and Technologists jobs — a major employment hub for this role. Job seekers will find significantly more opportunities here than in most other areas.

The Location Quotient of 2.21 for Food Scientists and Technologists in New Jersey signifies a highly concentrated job market. This indicates that the state has a significantly larger proportion of these professionals compared to the national average, suggesting a competitive environment but also a strong ecosystem of related industries and potential employers.

Nearby Job Markets

Nearby Cities for Food Scientists and Technologists

Comparing salaries near New Jersey

Hiring Food Scientists and Technologistss?

Frequently Asked Questions

How much does a Food Scientists and Technologists make in New Jersey?

The median annual salary for a Food Scientists and Technologists in New Jersey is $105,490. This typically ranges from $61,220 for entry-level positions to $157,850 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in New Jersey is 13.7% higher than the national median of $92,790.

Is New Jersey a lucrative place for Food Scientists and Technologists?

Yes, New Jersey is a lucrative state for Food Scientists and Technologists.Professionals in this field earn substantially more than the national average, reflecting the state's strong industrial demand for their expertise.

Is New Jersey a good place to live for Food Scientists and Technologists?

The Cost of Living Index in New Jersey is 112.4. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near New Jersey?

Some top paying nearby cities include New York-Newark-Jersey City, NY-NJ ($106,560) and Philadelphia-Camden-Wilmington, PA-NJ-DE-MD.

What is the average salary for a Food Scientist in New Jersey?

The average annual salary for Food Scientists and Technologists in New Jersey is $105,490, which is higher than the national average.

How does New Jersey's cost of living compare to the national average?

New Jersey's cost of living is 12.4% higher than the national average, with a Cost of Living Index of 112.4.

Is there high demand for Food Scientists in New Jersey?

Yes, the Location Quotient of 2.21 suggests a high concentration of Food Scientists and Technologists, indicating strong demand and a robust job market within the state.

How many Food Scientists and Technologists work in New Jersey?

There are approximately 880 Food Scientists and Technologists employed in New Jersey.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 880 employees in the New Jersey area with a job density of 0.206 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.