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Average Food Servers, Nonrestaurant Salary in Syracuse, NY

Food Servers in Syracuse, NY, earn an average annual salary of $34,880. This figure is remarkably aligned with the national average of $34,860, indicating that local economic factors and demand for non-restaurant food service roles in Syracuse are closely mirroring national trends. The stability in pay suggests a balanced market where local economic conditions effectively dictate compensation.

Executive Summary

  • Average Salary: $34,880 per year.
  • Growth Trend: Salaries have shifted 29.4% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $41,500.
  • Outlook: With a local workforce of 430 individuals in this role and a Location Quotient of 0.82, the job market for Food Servers, Nonrestaurant in Syracuse indicates a stable, though not exceptionally concentrated, demand. The number of jobs per 1,000 workers at 1.45 suggests a steady presence of these roles within the broader employment landscape, pointing to consistent opportunities for those in the field.
2024 Market Data

Salary Overview

$34,880

The average Food Servers, Nonrestaurant in Syracuse, NY earns+0.1%above the national average.

BreakdownBased on 40h/week
Hourly

$16.8

Weekly

$671

Monthly

$2,907

Food Servers, Nonrestaurant Salary Distribution in Syracuse, NY

As with most professions, experience plays a significant role in the earning potential for Food Servers, Nonrestaurant. Entry-level positions typically offer salaries at the lower end of the spectrum, while seasoned professionals with extensive experience and specialized skills can command higher wages. The percentile gaps in salary distribution signify clear career progression pathways, rewarding dedication and expertise with increased compensation.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$31,200$15
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$26,160$12.6
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$33,780$16.2
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$43,600$21
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$41,500$20

Detailed Food Servers, Nonrestaurant Market Analysis

Relocation Context

Nominal Salary

$34,880

Gross Pay

Real Wage (Purchasing Power)

$34,880

Adjusted for COL (100)

The average annual salary of $34,880 in Syracuse aligns perfectly with the national average cost of living index of 100. This means that the purchasing power of a Food Server's salary in Syracuse is equivalent to the national average, making it neither exceptionally advantageous nor disadvantageous from a cost-of-living perspective for relocation.

Job Market Context

430

Total Jobs

1.45

Per 1K Jobs

0.82

Location Quotient

Below Average

Syracuse, NY has 0.82x the national average concentration of Food Servers, Nonrestaurant jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.

A Location Quotient of 0.82 suggests that Food Servers, Nonrestaurant are slightly less concentrated in Syracuse compared to the national average. This indicates a moderately competitive market where the number of available positions is relatively in line with the number of workers, implying steady but not overwhelming job availability.

Nearby Job Markets

Nearby Cities for Food Servers, Nonrestaurant

Comparing salaries near Syracuse, NY

Hiring Food Servers, Nonrestaurants?

Frequently Asked Questions

How much does a Food Servers, Nonrestaurant make in Syracuse, NY?

The median annual salary for a Food Servers, Nonrestaurant in Syracuse, NY is $34,880. This typically ranges from $31,200 for entry-level positions to $41,500 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Syracuse, NY is 0.1% higher than the national median of $34,860.

Is Syracuse, NY a lucrative place for Food Servers, Nonrestaurants?

No, not significantly more lucrative than the national average.The average salary of $34,880 is virtually identical to the national average, and the cost of living is also at the national average, offering no distinct financial advantage.

Is Syracuse, NY a good place to live for Food Servers, Nonrestaurants?

The Cost of Living Index in Syracuse, NY is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Syracuse, NY?

Some top paying nearby cities include Ithaca, NY ($38,010) and Utica-Rome, NY.

How does the Syracuse job market compare nationally for this role?

Syracuse has a slightly lower concentration of Food Servers, Nonrestaurant compared to the national average, with a Location Quotient of 0.82, suggesting a stable but not overly saturated market.

What is the impact of the cost of living on a Food Server's salary in Syracuse?

With a Cost of Living Index of 100, the national average, a salary of $34,880 in Syracuse offers purchasing power equivalent to the national average, indicating a balanced economic environment.

Are there many job opportunities for Food Servers, Nonrestaurant in Syracuse?

The data suggests a steady presence of these roles, with 1.45 jobs per 1,000 workers, indicating consistent demand within the local economy.

Can experience significantly increase a Food Server's salary in Syracuse?

Yes, as with most roles, increased experience and skill development typically lead to higher salaries, with salary percentiles reflecting career progression and expertise.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 430 employees in the Syracuse, NY area with a job density of 1.45 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.