SalaryNode

Average Food Servers, Nonrestaurant Salary in Utica-Rome, NY

Food Servers, Nonrestaurant in the Utica-Rome, NY area earn an average annual salary of $33,670. This figure is slightly below the national average of $34,860, indicating a localized compensation structure influenced by regional economic factors and the specific demand within the Utica-Rome market for these services. The cost of living in Utica-Rome aligns precisely with the national average, making this salary comparison particularly insightful for local professionals.

Executive Summary

  • Average Salary: $33,670 per year.
  • Growth Trend: Salaries have shifted 28.2% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $36,520.
  • Outlook: The Utica-Rome area supports a local workforce of 400 Food Servers, Nonrestaurant, representing a significant concentration with a Location Quotient of 1.92. This elevated quotient suggests a higher prevalence of these roles compared to the national average, implying robust demand and a potentially stable job market for individuals in this profession within the region.
2024 Market Data

Salary Overview

$33,670

The average Food Servers, Nonrestaurant in Utica-Rome, NY earns-3.4%below the national average.

BreakdownBased on 40h/week
Hourly

$16.2

Weekly

$648

Monthly

$2,806

Food Servers, Nonrestaurant Salary Distribution in Utica-Rome, NY

Career progression for Food Servers, Nonrestaurant typically involves a salary increase with accumulated experience. Entry-level positions may start at the lower end of the pay scale, while senior or specialized roles, often requiring extensive experience and potentially supervisory duties, command higher salaries. The percentile gaps in earnings within this profession signify clear opportunities for advancement and increased earning potential.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$31,200$15
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$25,253$12.1
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$32,650$15.7
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$42,088$20.2
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$36,520$17.6

Detailed Food Servers, Nonrestaurant Market Analysis

Relocation Context

Nominal Salary

$33,670

Gross Pay

Real Wage (Purchasing Power)

$33,670

Adjusted for COL (100)

The nominal average annual salary of $33,670 in Utica-Rome, NY, when juxtaposed with a Cost of Living Index of 100 (which is the national average), suggests that the purchasing power of this income is consistent with the national standard. This means that while the salary is slightly below the national average, the cost of essential goods and services in Utica-Rome is not higher, offering a balanced financial outlook for residents.

Job Market Context

400

Total Jobs

3.378

Per 1K Jobs

1.92

Location Quotient

Major Hub

Utica-Rome, NY has 1.9x the national concentration of Food Servers, Nonrestaurant jobs — a major employment hub for this role. Job seekers will find significantly more opportunities here than in most other areas.

With a Location Quotient of 1.92, the Utica-Rome, NY market exhibits a notable concentration of Food Servers, Nonrestaurant positions relative to the national landscape. This indicates that the job market for these roles is more abundant locally than the average U.S. metropolitan area, suggesting a higher demand or a greater proportion of businesses relying on this type of service staff.

Nearby Job Markets

Hiring Food Servers, Nonrestaurants?

Frequently Asked Questions

How much does a Food Servers, Nonrestaurant make in Utica-Rome, NY?

The median annual salary for a Food Servers, Nonrestaurant in Utica-Rome, NY is $33,670. This typically ranges from $31,200 for entry-level positions to $36,520 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Utica-Rome, NY is 3.4% lower than the national median of $34,860.

Is Utica-Rome, NY a lucrative place for Food Servers, Nonrestaurants?

No, not significantly more lucrative than the national average.The average salary of $33,670 is slightly below the national average, though the cost of living is also at the national average, offering comparable purchasing power.

Is Utica-Rome, NY a good place to live for Food Servers, Nonrestaurants?

The Cost of Living Index in Utica-Rome, NY is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Utica-Rome, NY?

Some top paying nearby cities include Syracuse, NY ($34,880) and Southwest New York nonmetropolitan area.

How does the Utica-Rome salary compare to the national average for this role?

The average annual salary for Food Servers, Nonrestaurant in Utica-Rome, NY is $33,670, which is approximately $1,190 less than the national average of $34,860.

What is the significance of the Location Quotient (LQ) in Utica-Rome?

An LQ of 1.92 indicates that Food Servers, Nonrestaurant roles are nearly twice as concentrated in Utica-Rome compared to the national average, suggesting a stronger local presence and demand for these positions.

How does the cost of living in Utica-Rome affect the salary?

With a Cost of Living Index of 100, Utica-Rome matches the national average, meaning the $33,670 salary offers purchasing power equivalent to the national median, despite being slightly lower in nominal terms.

What is the total number of Food Servers, Nonrestaurant in Utica-Rome?

There are approximately 400 Food Servers, Nonrestaurant employed within the Utica-Rome, NY area.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 400 employees in the Utica-Rome, NY area with a job density of 3.378 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.