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Average Food Service Managers Salary in East Central Illinois nonmetropolitan area

Food Service Managers in the East Central Illinois nonmetropolitan area earn an average annual salary of $65,890. This figure is notably below the national average of $72,020, suggesting that regional economic factors and the specific demand within this nonmetropolitan setting play a significant role in compensation levels.

Executive Summary

  • Average Salary: $65,890 per year.
  • Growth Trend: Salaries have shifted 12.5% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $118,440.
  • Outlook: With a local workforce of 340 Food Service Managers and a Location Quotient of 1.49, this region shows a concentration of these roles that is 49% higher than the national average. This indicates a robust demand and a potentially stable job market for these professionals within East Central Illinois.
2024 Market Data

Salary Overview

$65,890

The average Food Service Managers in East Central Illinois nonmetropolitan area earns-8.5%below the national average.

BreakdownBased on 40h/week
Hourly

$31.7

Weekly

$1,267

Monthly

$5,491

Food Service Managers Salary Distribution in East Central Illinois nonmetropolitan area

Career progression for Food Service Managers in East Central Illinois typically involves a significant salary increase from entry-level to senior positions. The percentile gaps between different experience levels signify clear opportunities for advancement and higher earning potential as one gains more expertise and responsibility.

Experience LevelMarket PercentileAnnual WageHourly Rate
Associate / AnalystData entry, reporting, supporting senior staff.10% (Entry)$34,610$16.6
Senior AnalystIndependent analysis, forecasting, client interaction.25% (Junior)$49,418$23.8
ManagerOversees team, compliance, and project delivery.50% (Median)$54,560$26.2
Director / VPStrategic planning, budget ownership, risk management.75% (Senior)$82,363$39.6
Executive / PartnerC-level leadership. High-level strategy & relations.90% (Expert)$118,440$56.9

Detailed Food Service Managers Market Analysis

Relocation Context

Nominal Salary

$65,890

Gross Pay

Real Wage (Purchasing Power)

$65,890

Adjusted for COL (100)

The average annual salary of $65,890 in East Central Illinois aligns perfectly with the national average Cost of Living Index of 100. This means that the purchasing power of a Food Service Manager's salary in this region is equivalent to the national average, offering a stable financial standing relative to the cost of goods and services.

Job Market Context

340

Total Jobs

2.36

Per 1K Jobs

1.49

Location Quotient

Above Average

With a location quotient of 1.49, East Central Illinois nonmetropolitan area has a slightly higher-than-average concentration of Food Service Managers roles compared to the national norm.

The Location Quotient of 1.49 for Food Service Managers in East Central Illinois nonmetropolitan area signifies a higher concentration of these jobs compared to the national average. This suggests that the job market is relatively more abundant or competitive for these roles in this specific region, potentially offering more opportunities but also indicating a strong presence of skilled professionals.

Nearby Job Markets

Nearby Cities for Food Service Managers

Comparing salaries near East Central Illinois nonmetropolitan area

Hiring Food Service Managerss?

Frequently Asked Questions

How much does a Food Service Managers make in East Central Illinois nonmetropolitan area?

The median annual salary for a Food Service Managers in East Central Illinois nonmetropolitan area is $65,890. This typically ranges from $34,610 for entry-level positions to $118,440 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in East Central Illinois nonmetropolitan area is 8.5% lower than the national median of $72,020.

Is East Central Illinois nonmetropolitan area a lucrative place for Food Service Managers?

No, it is not more lucrative than the national average.While the average salary of $65,890 is substantial, it falls below the national average of $72,020. However, the cost of living is also at the national average, making the salary's purchasing power comparable.

Is East Central Illinois nonmetropolitan area a good place to live for Food Service Managers?

The Cost of Living Index in East Central Illinois nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near East Central Illinois nonmetropolitan area?

Some top paying nearby cities include Bloomington, IL ($66,340) and Decatur, IL.

How does the local workforce size affect job prospects?

A local workforce of 340 Food Service Managers suggests a moderate-sized professional community. While not a massive pool, it indicates a consistent need for these roles within the region.

What does a Location Quotient of 1.49 mean for job seekers?

A Location Quotient of 1.49 indicates that Food Service Managers are more concentrated in East Central Illinois than the national average, suggesting a potentially higher demand or a more established industry presence for these roles.

How does the cost of living impact the salary?

With a Cost of Living Index of 100, the $65,890 salary in East Central Illinois has the same purchasing power as the national average salary, meaning expenses are neither significantly higher nor lower than elsewhere in the country.

Are there many job opportunities for Food Service Managers in this area?

The metric of 2.36 jobs per 1,000 workers suggests a steady, albeit not exceptionally high, number of opportunities for Food Service Managers within the East Central Illinois nonmetropolitan area.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 340 employees in the East Central Illinois nonmetropolitan area area with a job density of 2.36 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.