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Average Cooks, Institution and Cafeteria Salary in Sacramento-Roseville-Folsom, CA

Cooks, Institution and Cafeteria professionals in the Sacramento-Roseville-Folsom, CA area earn an average annual salary of $45,590. This figure significantly surpasses the national average of $38,130, indicating a favorable compensation landscape for these roles locally. The higher pay is likely influenced by a combination of regional economic factors and the specific demands of the institutional and cafeteria sectors within this metropolitan area.

Executive Summary

  • Average Salary: $45,590 per year.
  • Growth Trend: Salaries have shifted 0.0% ↘ over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $56,590.
  • Outlook: The Sacramento-Roseville-Folsom area supports a local workforce of 1,460 Cooks, Institution and Cafeteria. With a Location Quotient of 0.47, the concentration of these jobs is below the national average, suggesting that while the absolute number of positions is substantial, the relative demand might be less intense compared to national trends. However, the presence of over a thousand workers indicates a stable and established job market for these culinary professionals.
2024 Market Data

Salary Overview

$45,590

The average Cooks, Institution and Cafeteria in Sacramento-Roseville-Folsom, CA earns+19.6%above the national average.

BreakdownBased on 40h/week
Hourly

$21.9

Weekly

$877

Monthly

$3,799

Cooks, Institution and Cafeteria Salary Distribution in Sacramento-Roseville-Folsom, CA

Salary progression for Cooks, Institution and Cafeteria typically scales with experience. Entry-level positions often start at the lower end of the pay scale, while seasoned professionals with specialized skills or supervisory responsibilities can command significantly higher salaries. The percentile gaps in earnings, from the 25th to the 75th percentile and beyond, signify the tangible career progression and earning potential available as one gains experience and expertise in the field.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$35,720$17.2
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$34,193$16.4
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$45,110$21.7
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$56,988$27.4
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$56,590$27.2

Detailed Cooks, Institution and Cafeteria Market Analysis

Relocation Context

Nominal Salary

$45,590

Gross Pay

Real Wage (Purchasing Power)

$45,590

Adjusted for COL (100)

The average annual salary of $45,590 in Sacramento-Roseville-Folsom, CA, aligns perfectly with the national average Cost of Living Index of 100. This means that the purchasing power of a cook's salary in this region is equivalent to the national average, suggesting that while wages are higher than the national average for the role, the cost of living does not present a significant disadvantage or advantage for residents.

Job Market Context

1,460

Total Jobs

1.374

Per 1K Jobs

0.47

Location Quotient

Low Concentration

At 0.47x, Sacramento-Roseville-Folsom, CA has a notably lower concentration of Cooks, Institution and Cafeteria jobs than the national average. Opportunities in this area are relatively scarce for this profession.

A Location Quotient of 0.47 for Cooks, Institution and Cafeteria in Sacramento-Roseville-Folsom, CA, indicates that this occupation is less concentrated locally than the national average. This suggests that while there are job opportunities, the market is not saturated, and competition might be moderate. Employers may need to offer competitive wages to attract skilled workers, contributing to the higher average salary observed.

Nearby Job Markets

Nearby Cities for Cooks, Institution and Cafeteria

CitySalaryDist.
Yuba City, CA Cooks, Institution and Cafeteria Salary$41,200↓ 10%40 mi
Stockton-Lodi, CA Cooks, Institution and Cafeteria Salary$42,860↓ 6%42 mi
Napa, CA Cooks, Institution and Cafeteria Salary$50,190↑ 10%49 mi
Vallejo, CA Cooks, Institution and Cafeteria Salary$48,130↑ 6%52 mi
Santa Rosa-Petaluma, CA Cooks, Institution and Cafeteria Salary$46,700↑ 2%67 mi

Comparing salaries near Sacramento-Roseville-Folsom, CA

Hiring Cooks, Institution and Cafeterias?

Frequently Asked Questions

How much does a Cooks, Institution and Cafeteria make in Sacramento-Roseville-Folsom, CA?

The median annual salary for a Cooks, Institution and Cafeteria in Sacramento-Roseville-Folsom, CA is $45,590. This typically ranges from $35,720 for entry-level positions to $56,590 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Sacramento-Roseville-Folsom, CA is 19.6% higher than the national median of $38,130.

Is Sacramento-Roseville-Folsom, CA a lucrative place for Cooks, Institution and Cafeterias?

Yes, it offers above-average compensation.The average salary of $45,590 is notably higher than the national average of $38,130. Coupled with a cost of living that matches the national average, this makes the region financially attractive for these professionals.

Is Sacramento-Roseville-Folsom, CA a good place to live for Cooks, Institution and Cafeterias?

The Cost of Living Index in Sacramento-Roseville-Folsom, CA is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Sacramento-Roseville-Folsom, CA?

Some top paying nearby cities include Yuba City, CA ($41,200) and Stockton-Lodi, CA.

How does the local job market compare to the national average for Cooks, Institution and Cafeteria?

The local market has a lower concentration of these jobs, as indicated by a Location Quotient of 0.47, meaning they are less prevalent per worker than the national average.

What is the total number of Cooks, Institution and Cafeteria jobs in Sacramento-Roseville-Folsom, CA?

There are approximately 1,460 individuals employed as Cooks, Institution and Cafeteria within the Sacramento-Roseville-Folsom, CA metropolitan area.

Does experience significantly impact salary for this role in Sacramento?

Yes, as with most positions, experience plays a crucial role. Senior cooks and those with specialized skills or supervisory duties typically earn more than entry-level staff, reflecting a clear career progression path.

How does the cost of living affect the salary of a Cook, Institution and Cafeteria in Sacramento?

The cost of living in Sacramento-Roseville-Folsom, CA is at the national average (100). Therefore, the higher-than-average salary of $45,590 provides a purchasing power equivalent to the national average, making it a balanced financial environment.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 1,460 employees in the Sacramento-Roseville-Folsom, CA area with a job density of 1.374 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.

Top Jobs in Sacramento-Roseville-Folsom, CA

Semantic Salary Analysis for Cooks, Institution and Cafeteria • Data source: BLS OEWS 2024 •Jobs in Sacramento-Roseville-Folsom, CA