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Average Dining Room and Cafeteria Attendants and Bartender Helpers Salary in Upper Peninsula of Michigan nonmetropolitan area

In the Upper Peninsula of Michigan's nonmetropolitan area, Dining Room and Cafeteria Attendants and Bartender Helpers earn an average annual salary of $30,460. This figure is slightly below the national average of $34,110, reflecting the economic landscape and demand specific to this region. Localized economic factors and the concentration of hospitality businesses significantly influence this pay scale.

Executive Summary

  • Average Salary: $30,460 per year.
  • Growth Trend: Salaries have shifted 29.9% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $36,750.
  • Outlook: The job market for Dining Room and Cafeteria Attendants and Bartender Helpers in the Upper Peninsula of Michigan appears stable, with a total local workforce of 370 individuals. The location quotient of 0.99 suggests that employment in this role is nearly at the national average concentration, indicating a consistent, albeit not exceptionally high, demand for these services within the region.
2024 Market Data

Salary Overview

$30,460

The average Dining Room and Cafeteria Attendants and Bartender Helpers in Upper Peninsula of Michigan nonmetropolitan area earns-10.7%below the national average.

BreakdownBased on 40h/week
Hourly

$14.7

Weekly

$586

Monthly

$2,538

Dining Room and Cafeteria Attendants and Bartender Helpers Salary Distribution in Upper Peninsula of Michigan nonmetropolitan area

Career progression for Dining Room and Cafeteria Attendants and Bartender Helpers typically involves moving from entry-level support roles to more experienced positions, often with increased responsibilities. While specific salary data across experience levels isn't detailed here, the progression from lower to higher percentile earnings signifies a growing expertise and value to employers, leading to higher compensation over time.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$22,210$10.7
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$22,845$11
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$29,240$14.1
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$38,075$18.3
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$36,750$17.7

Detailed Dining Room and Cafeteria Attendants and Bartender Helpers Market Analysis

Relocation Context

Nominal Salary

$30,460

Gross Pay

Real Wage (Purchasing Power)

$30,460

Adjusted for COL (100)

The average annual salary of $30,460 in the Upper Peninsula of Michigan aligns perfectly with the national average cost of living index of 100. This means that the nominal salary offers purchasing power equivalent to the national average, suggesting that the cost of goods and services in this nonmetropolitan area is comparable to the rest of the country, making the stated salary relatively stable in terms of real value.

Job Market Context

370

Total Jobs

3.341

Per 1K Jobs

0.99

Location Quotient

Below Average

Upper Peninsula of Michigan nonmetropolitan area has 0.99x the national average concentration of Dining Room and Cafeteria Attendants and Bartender Helpers jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.

With a location quotient of 0.99, the market for Dining Room and Cafeteria Attendants and Bartender Helpers in the Upper Peninsula of Michigan is neither significantly over- nor under-represented compared to the national average. This indicates a balanced job market where demand and supply are relatively stable, suggesting moderate competition for available positions and a steady need for these workers.

Nearby Job Markets

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Frequently Asked Questions

How much does a Dining Room and Cafeteria Attendants and Bartender Helpers make in Upper Peninsula of Michigan nonmetropolitan area?

The median annual salary for a Dining Room and Cafeteria Attendants and Bartender Helpers in Upper Peninsula of Michigan nonmetropolitan area is $30,460. This typically ranges from $22,210 for entry-level positions to $36,750 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Upper Peninsula of Michigan nonmetropolitan area is 10.7% lower than the national median of $34,110.

Is Upper Peninsula of Michigan nonmetropolitan area a lucrative place for Dining Room and Cafeteria Attendants and Bartender Helperss?

No, it is not exceptionally lucrative.The average salary of $30,460 is below the national average, and while the cost of living is also at the national average, the compensation does not offer a significant financial advantage.

Is Upper Peninsula of Michigan nonmetropolitan area a good place to live for Dining Room and Cafeteria Attendants and Bartender Helpers?

The Cost of Living Index in Upper Peninsula of Michigan nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Upper Peninsula of Michigan nonmetropolitan area?

Some top paying nearby cities include Midland, MI ($32,670) and Saginaw, MI.

How does the Upper Peninsula's job market compare nationally for this role?

The job market is very close to the national average, with a location quotient of 0.99, indicating a similar concentration of these jobs relative to the overall workforce.

What is the significance of the 'Jobs per 1,000 Workers' metric?

The 3.341 jobs per 1,000 workers indicates that for every thousand individuals employed in the Upper Peninsula, approximately 3.34 are in Dining Room and Cafeteria Attendant and Bartender Helper roles, showing the relative prevalence of the occupation.

Does the cost of living affect the value of the salary?

No, the cost of living index is 100, which is the national average. This means the $30,460 salary has purchasing power equivalent to the national average, with no significant impact from local living expenses.

What does a location quotient of 0.99 mean?

A location quotient of 0.99 signifies that the concentration of Dining Room and Cafeteria Attendants and Bartender Helpers in the Upper Peninsula of Michigan is almost identical to the national average concentration for this occupation.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 370 employees in the Upper Peninsula of Michigan nonmetropolitan area area with a job density of 3.341 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.