Average Cooks, Restaurant Salary in Upper Peninsula of Michigan nonmetropolitan area
Cooks in the Upper Peninsula of Michigan's nonmetropolitan areas earn an average annual salary of $33,200. This figure falls below the national average of $37,700, indicating a localized pay scale influenced by regional economic factors and the specific demand within this geographic area. The total local workforce for this role comprises 1,410 individuals.
Executive Summary
- Average Salary: $33,200 per year.
- Growth Trend: Salaries have shifted 24.8% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $37,590.
- Outlook: The job market for Cooks in the Upper Peninsula of Michigan's nonmetropolitan area appears moderately robust, as evidenced by a Location Quotient of 1.34. This concentration suggests that the demand for cooks is higher relative to the national average, with 12.645 jobs available per 1,000 workers. The workforce of 1,410 indicates a stable, established presence of this profession within the region.
Salary Overview
The average Cooks, Restaurant in Upper Peninsula of Michigan nonmetropolitan area earns-11.9%below the national average.
$16
$638
$2,767
Cooks, Restaurant Salary Trends (2020-2024)
While specific historical data is not provided, it is reasonable to assume that salaries for Cooks in the Upper Peninsula of Michigan have experienced gradual growth over the past four years, mirroring general economic trends and inflation. This upward trajectory, though potentially modest, would reflect an ongoing effort to keep compensation competitive within the local market and to attract and retain skilled culinary professionals.
Cooks, Restaurant Salary Distribution in Upper Peninsula of Michigan nonmetropolitan area
Salary progression for Cooks in the Upper Peninsula of Michigan typically scales with experience. Entry-level positions will likely command salaries at the lower end of the spectrum, while seasoned chefs with extensive experience and specialized skills can expect to earn significantly more. The percentile gaps in earnings between junior and senior roles signify clear career advancement opportunities within the culinary field in this region.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $28,200 | $13.6 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $24,900 | $12 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $34,840 | $16.8 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $41,500 | $20 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $37,590 | $18.1 |
Detailed Cooks, Restaurant Market Analysis
Relocation Context
Nominal Salary
$33,200
Gross Pay
Real Wage (Purchasing Power)
$33,200
Adjusted for COL (100)
The nominal average annual salary of $33,200 for Cooks in the Upper Peninsula of Michigan aligns precisely with the national average Cost of Living Index of 100. This means that, on average, the purchasing power of a cook's salary in this region is comparable to that of a cook in a national average cost-of-living area, suggesting that the lower nominal wage is offset by the local cost environment.
Job Market Context
1,410
Total Jobs
12.645
Per 1K Jobs
1.34
Location Quotient
With a location quotient of 1.34, Upper Peninsula of Michigan nonmetropolitan area has a slightly higher-than-average concentration of Cooks, Restaurant roles compared to the national norm.
With a Location Quotient of 1.34, the market for Cooks in the Upper Peninsula of Michigan's nonmetropolitan area is more concentrated than the national average. This indicates a higher prevalence of these roles relative to the overall workforce, suggesting a potentially competitive environment for job seekers but also a strong demand from local establishments. The abundance of jobs per 1,000 workers further supports this observation.
Nearby Job Markets
Nearby Cities for Cooks, Restaurant
| City | Salary | Dist. |
|---|---|---|
| Midland, MI Cooks, Restaurant Salary | $35,080↑ 6% | 26 mi |
| Saginaw, MI Cooks, Restaurant Salary | $34,390↑ 4% | 30 mi |
| Bay City, MI Cooks, Restaurant Salary | $32,640↓ 2% | 37 mi |
| Lansing-East Lansing, MI Cooks, Restaurant Salary | $35,360↑ 7% | 42 mi |
| Flint, MI Cooks, Restaurant Salary | $34,850↑ 5% | 47 mi |
Comparing salaries near Upper Peninsula of Michigan nonmetropolitan area
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Frequently Asked Questions
How much does a Cooks, Restaurant make in Upper Peninsula of Michigan nonmetropolitan area?
The median annual salary for a Cooks, Restaurant in Upper Peninsula of Michigan nonmetropolitan area is $33,200. This typically ranges from $28,200 for entry-level positions to $37,590 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Upper Peninsula of Michigan nonmetropolitan area is 11.9% lower than the national median of $37,700.
Is Upper Peninsula of Michigan nonmetropolitan area a lucrative place for Cooks, Restaurants?
No, not particularly lucrative compared to national averages.While the cost of living is at the national average, the average salary for Cooks is below the national benchmark. The market shows higher concentration, suggesting demand, but not necessarily higher pay.
Is Upper Peninsula of Michigan nonmetropolitan area a good place to live for Cooks, Restaurants?
The Cost of Living Index in Upper Peninsula of Michigan nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Upper Peninsula of Michigan nonmetropolitan area?
Some top paying nearby cities include Midland, MI ($35,080) and Saginaw, MI.
How does the Upper Peninsula's cook salary compare to the national average?
Cooks in the Upper Peninsula of Michigan earn an average of $33,200 annually, which is $4,500 less than the national average of $37,700.
What is the concentration of Cooks jobs in this region?
The Location Quotient of 1.34 indicates that Cooks are more concentrated in the Upper Peninsula of Michigan's nonmetropolitan area than the national average, suggesting a higher relative demand.
Does the cost of living affect the perceived value of a cook's salary?
The Cost of Living Index is 100, which is the national average. This means the $33,200 salary has purchasing power equivalent to the national average, despite being lower in nominal terms.
How many Cooks are employed in the Upper Peninsula of Michigan?
There are approximately 1,410 Cooks employed in the Upper Peninsula of Michigan's nonmetropolitan area.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 1,410 employees in the Upper Peninsula of Michigan nonmetropolitan area area with a job density of 12.645 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Cooks, Restaurant • Data source: BLS OEWS 2024 •Jobs in Upper Peninsula of Michigan nonmetropolitan area