Average Food Scientists and Technologists Salary in Oregon
Food Scientists and Technologists in Oregon earn an average annual salary of $80,300, which is notably below the national average of $92,790. This disparity can be attributed to a variety of factors, including the specific industry demands within the state, the concentration of related businesses, and regional economic conditions that influence compensation levels for specialized roles.
Executive Summary
- Average Salary: $80,300 per year.
- Growth Trend: Salaries have shifted 5.9% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $112,320.
- Outlook: The job market for Food Scientists and Technologists in Oregon appears robust, with a total local workforce of 280 individuals. The Location Quotient of 1.52 indicates a significant concentration of these professionals compared to the national average, suggesting a strong and potentially growing demand for their expertise within the state's food and agricultural sectors.
Salary Overview
The average Food Scientists and Technologists in Oregon earns-13.5%below the national average.
$38.6
$1,544
$6,692
Food Scientists and Technologists Salary Trends (2020-2024)
While specific historical data isn't provided, it's reasonable to assume that salaries for Food Scientists and Technologists in Oregon have experienced steady growth over the past four years, mirroring national trends. Factors such as inflation, increased demand for food innovation, and advancements in food technology likely contribute to upward pressure on compensation.
Food Scientists and Technologists Salary Distribution in Oregon
Salary progression for Food Scientists and Technologists in Oregon typically scales significantly with experience. Entry-level positions may start closer to the lower end of the pay scale, while senior roles, requiring extensive expertise and leadership, command substantially higher salaries. The percentile gaps between junior and senior roles clearly signify robust career progression opportunities within the field.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Junior / AssociateEntry level. Focus on learning core skills & codebase. | 10% (Entry) | $58,400 | $28.1 |
| Engineer IProficient contributor. Handles tasks independently. | 25% (Junior) | $60,225 | $29 |
| Senior EngineerSystem design, complex problem solving, mentoring. | 50% (Median) | $77,610 | $37.3 |
| Lead / StaffTechnical strategy, architecture, cross-team impact. | 75% (Senior) | $100,375 | $48.3 |
| Principal / ArchitectIndustry expert. Driving technical vision & innovation. | 90% (Expert) | $112,320 | $54 |
Detailed Food Scientists and Technologists Market Analysis
Relocation Context
Nominal Salary
$80,300
Gross Pay
Real Wage (Purchasing Power)
$69,765
Adjusted for COL (115.1)
While the average salary of $80,300 is lower than the national average, the Cost of Living Index in Oregon stands at 115.1, meaning it is 15.1% more expensive than the national average. This higher cost of living effectively reduces the purchasing power of the nominal salary, suggesting that the take-home value of an Oregon-based salary may be less than it appears when compared to national benchmarks.
Job Market Context
280
Total Jobs
0.141
Per 1K Jobs
1.52
Location Quotient
Oregon has 1.5x the national concentration of Food Scientists and Technologists jobs — a major employment hub for this role. Job seekers will find significantly more opportunities here than in most other areas.
Oregon's Location Quotient of 1.52 for Food Scientists and Technologists signifies a market where this profession is 52% more concentrated than the national average. This suggests a competitive environment with a higher density of opportunities and professionals, potentially leading to specialized roles and a dynamic job market for skilled individuals.
Nearby Job Markets
Hiring Food Scientists and Technologistss?
Frequently Asked Questions
How much does a Food Scientists and Technologists make in Oregon?
The median annual salary for a Food Scientists and Technologists in Oregon is $80,300. This typically ranges from $58,400 for entry-level positions to $112,320 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Oregon is 13.5% lower than the national median of $92,790.
Is Oregon a lucrative place for Food Scientists and Technologists?
No, not when considering the cost of living.While the concentration of jobs is higher than the national average, the average salary of $80,300 is below the national average and the state's cost of living is significantly higher.
Is Oregon a good place to live for Food Scientists and Technologists?
The Cost of Living Index in Oregon is 115.1. While higher than average, this often correlates with higher wages.
How does Oregon's concentration of Food Scientists compare nationally?
Oregon has a Location Quotient of 1.52, meaning the concentration of Food Scientists and Technologists is 52% higher than the national average, indicating a specialized regional demand.
What is the average salary for a Food Scientist in Oregon?
The average annual salary for a Food Scientist and Technologist in Oregon is approximately $80,300.
Is the cost of living high in Oregon for Food Scientists?
Yes, Oregon's Cost of Living Index is 115.1, which is 15.1% higher than the national average, impacting the real value of salaries.
What is the total number of Food Scientists and Technologists in Oregon?
There are approximately 280 Food Scientists and Technologists employed in Oregon.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 280 employees in the Oregon area with a job density of 0.141 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Food Scientists and Technologists • Data source: BLS OEWS 2024 •Jobs in Oregon