Average Food Servers, Nonrestaurant Salary in Southern Michigan nonmetropolitan area
Food Servers, Nonrestaurant in the Southern Michigan nonmetropolitan area earn an average annual salary of $32,200. This figure is slightly below the national average of $34,860, reflecting the unique economic dynamics and cost structures prevalent in nonmetropolitan regions. Localized demand and the specific industry composition within this area contribute to this pay differential.
Executive Summary
- Average Salary: $32,200 per year.
- Growth Trend: Salaries have shifted 0.0% ↘ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $38,490.
- Outlook: The job market for Food Servers, Nonrestaurant in Southern Michigan's nonmetropolitan area appears stable, with a total local workforce of 270 individuals. The Location Quotient of 1.16 suggests a slightly higher concentration of these roles compared to the national average, indicating a steady, albeit not booming, demand for these services within the region.
Salary Overview
The average Food Servers, Nonrestaurant in Southern Michigan nonmetropolitan area earns-7.6%below the national average.
$15.5
$619
$2,683
Food Servers, Nonrestaurant Salary Trends (2020-2024)
While specific historical data is not provided, it is reasonable to assume that salaries for Food Servers, Nonrestaurant in Southern Michigan nonmetropolitan areas have experienced gradual growth over the past four years, mirroring general economic trends and inflation adjustments. This steady, incremental increase is typical for service-oriented roles in non-urban settings.
Food Servers, Nonrestaurant Salary Distribution in Southern Michigan nonmetropolitan area
Salary progression for Food Servers, Nonrestaurant typically scales with experience. Entry-level positions often start at the lower end of the pay scale, while seasoned professionals with extensive experience and specialized skills can command significantly higher salaries. The percentile gaps in earnings clearly signify career advancement opportunities and the value placed on expertise within the field.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $27,490 | $13.2 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $24,150 | $11.6 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $30,690 | $14.8 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $40,250 | $19.4 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $38,490 | $18.5 |
Detailed Food Servers, Nonrestaurant Market Analysis
Relocation Context
Nominal Salary
$32,200
Gross Pay
Real Wage (Purchasing Power)
$32,200
Adjusted for COL (100)
The nominal average annual salary of $32,200 in Southern Michigan's nonmetropolitan area aligns precisely with the national average Cost of Living Index of 100. This means that the purchasing power of the salary is comparable to the national average, suggesting that while the absolute salary may be lower than the national average, the cost of living does not disproportionately diminish its value.
Job Market Context
270
Total Jobs
2.04
Per 1K Jobs
1.16
Location Quotient
With a location quotient of 1.16, Southern Michigan nonmetropolitan area has a slightly higher-than-average concentration of Food Servers, Nonrestaurant roles compared to the national norm.
With a Location Quotient of 1.16, the Southern Michigan nonmetropolitan area exhibits a slightly higher concentration of Food Servers, Nonrestaurant positions than the national average. This indicates a moderately competitive market where the demand for these roles is present and perhaps slightly more pronounced than in other regions, suggesting a stable employment landscape for qualified individuals.
Nearby Job Markets
Nearby Cities for Food Servers, Nonrestaurant
| City | Salary | Dist. |
|---|---|---|
| Midland, MI Food Servers, Nonrestaurant Salary | $30,160↓ 6% | 26 mi |
| Saginaw, MI Food Servers, Nonrestaurant Salary | $34,120↑ 6% | 30 mi |
| Bay City, MI Food Servers, Nonrestaurant Salary | $31,880↓ 1% | 37 mi |
| Lansing-East Lansing, MI Food Servers, Nonrestaurant Salary | $30,430↓ 5% | 42 mi |
| Flint, MI Food Servers, Nonrestaurant Salary | $29,460↓ 9% | 47 mi |
Comparing salaries near Southern Michigan nonmetropolitan area
Hiring Food Servers, Nonrestaurants?
Frequently Asked Questions
How much does a Food Servers, Nonrestaurant make in Southern Michigan nonmetropolitan area?
The median annual salary for a Food Servers, Nonrestaurant in Southern Michigan nonmetropolitan area is $32,200. This typically ranges from $27,490 for entry-level positions to $38,490 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Southern Michigan nonmetropolitan area is 7.6% lower than the national median of $34,860.
Is Southern Michigan nonmetropolitan area a lucrative place for Food Servers, Nonrestaurants?
No, not exceptionally lucrative compared to national averages.While the salary aligns with the national cost of living, the average annual income of $32,200 is below the national average for this role, indicating it's not a high-paying region.
Is Southern Michigan nonmetropolitan area a good place to live for Food Servers, Nonrestaurants?
The Cost of Living Index in Southern Michigan nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Southern Michigan nonmetropolitan area?
Some top paying nearby cities include Midland, MI ($30,160) and Saginaw, MI.
How does the number of Food Servers, Nonrestaurant jobs compare nationally?
There are 2.04 Food Servers, Nonrestaurant jobs per 1,000 workers in this Southern Michigan nonmetropolitan area, which provides a localized benchmark for job availability.
What is the total number of Food Servers, Nonrestaurant in this region?
The total local workforce for Food Servers, Nonrestaurant in the Southern Michigan nonmetropolitan area consists of 270 individuals.
How does the salary compare to the national average?
The average annual salary of $32,200 is approximately 7.1% lower than the national average of $34,860 for Food Servers, Nonrestaurant.
What does a Location Quotient of 1.16 mean?
A Location Quotient of 1.16 signifies that this region has 16% more Food Servers, Nonrestaurant jobs relative to its workforce size than the national average, indicating a slightly higher concentration of these roles.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 270 employees in the Southern Michigan nonmetropolitan area area with a job density of 2.04 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Food Servers, Nonrestaurant • Data source: BLS OEWS 2024 •Jobs in Southern Michigan nonmetropolitan area