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Average Food Service Managers Salary in Sacramento-Roseville-Folsom, CA

Food Service Managers in the Sacramento-Roseville-Folsom, CA area earn an impressive average annual salary of $76,230, surpassing the national average of $72,020. This elevated compensation is often a reflection of the region's specific economic drivers and the demand for skilled professionals in the hospitality sector. Local market dynamics and the cost of doing business contribute to this favorable pay scale.

Executive Summary

  • Average Salary: $76,230 per year.
  • Growth Trend: Salaries have shifted 0.0% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $112,440.
  • Outlook: The Sacramento-Roseville-Folsom area supports a robust job market for Food Service Managers, with a local workforce of 1,560 individuals in this role. The location quotient of 0.92 suggests a concentration of these jobs that is very close to the national average, indicating a stable and consistent demand for these professionals within the region.
2024 Market Data

Salary Overview

$76,230

The average Food Service Managers in Sacramento-Roseville-Folsom, CA earns+5.8%above the national average.

BreakdownBased on 40h/week
Hourly

$36.7

Weekly

$1,466

Monthly

$6,353

Food Service Managers Salary Distribution in Sacramento-Roseville-Folsom, CA

Career progression for Food Service Managers in Sacramento-Roseville-Folsom typically involves significant salary growth. Entry-level positions might start closer to the lower percentiles, while seasoned professionals with extensive experience and proven leadership skills can command salaries in the higher percentiles. The gap between entry-level and senior roles signifies substantial earning potential and career advancement opportunities.

Experience LevelMarket PercentileAnnual WageHourly Rate
Associate / AnalystData entry, reporting, supporting senior staff.10% (Entry)$45,190$21.7
Senior AnalystIndependent analysis, forecasting, client interaction.25% (Junior)$57,173$27.5
ManagerOversees team, compliance, and project delivery.50% (Median)$74,630$35.9
Director / VPStrategic planning, budget ownership, risk management.75% (Senior)$95,288$45.8
Executive / PartnerC-level leadership. High-level strategy & relations.90% (Expert)$112,440$54.1

Detailed Food Service Managers Market Analysis

Relocation Context

Nominal Salary

$76,230

Gross Pay

Real Wage (Purchasing Power)

$76,230

Adjusted for COL (100)

With a local Cost of Living Index of 100, the Sacramento-Roseville-Folsom area offers a cost of living that is precisely at the national average. This means the average annual salary of $76,230 for Food Service Managers provides purchasing power that aligns with the national median, making it a financially stable location for professionals in this field.

Job Market Context

1,560

Total Jobs

1.458

Per 1K Jobs

0.92

Location Quotient

Below Average

Sacramento-Roseville-Folsom, CA has 0.92x the national average concentration of Food Service Managers jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.

The location quotient of 0.92 for Food Service Managers in Sacramento-Roseville-Folsom indicates that the concentration of these jobs is slightly below the national average. This suggests a competitive market where employers may actively seek qualified candidates, but the demand is not disproportionately higher than elsewhere in the country, offering a balanced employment landscape.

Nearby Job Markets

Nearby Cities for Food Service Managers

Comparing salaries near Sacramento-Roseville-Folsom, CA

Hiring Food Service Managerss?

Frequently Asked Questions

How much does a Food Service Managers make in Sacramento-Roseville-Folsom, CA?

The median annual salary for a Food Service Managers in Sacramento-Roseville-Folsom, CA is $76,230. This typically ranges from $45,190 for entry-level positions to $112,440 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Sacramento-Roseville-Folsom, CA is 5.8% higher than the national median of $72,020.

Is Sacramento-Roseville-Folsom, CA a lucrative place for Food Service Managers?

Yes, it is a lucrative place for Food Service Managers.Food Service Managers in this region earn above the national average salary, and the cost of living is on par with the national average, offering excellent purchasing power.

Is Sacramento-Roseville-Folsom, CA a good place to live for Food Service Managers?

The Cost of Living Index in Sacramento-Roseville-Folsom, CA is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Sacramento-Roseville-Folsom, CA?

Some top paying nearby cities include Yuba City, CA ($73,920) and Stockton-Lodi, CA.

How does the local salary compare to the national average?

Food Service Managers in Sacramento-Roseville-Folsom earn an average of $76,230 annually, which is higher than the national average of $72,020.

What is the job concentration for Food Service Managers in this area?

The location quotient is 0.92, meaning the concentration of Food Service Manager jobs is slightly below the national average, indicating a stable but not overly saturated market.

How does the cost of living affect the salary?

The cost of living in Sacramento-Roseville-Folsom is exactly at the national average (100), so the higher-than-average salary translates directly to strong purchasing power for residents.

What is the total number of Food Service Managers in the area?

There are approximately 1,560 Food Service Managers employed in the Sacramento-Roseville-Folsom metropolitan area.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 1,560 employees in the Sacramento-Roseville-Folsom, CA area with a job density of 1.458 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.