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Average Cooks, Fast Food Salary in Coast Oregon nonmetropolitan area

Cooks in the fast-food sector within the Coast Oregon nonmetropolitan area earn an average annual salary of $33,590. This figure is notably higher than the national average of $31,130, suggesting that local economic factors and demand contribute to a more favorable compensation for these essential workers. The specific economic landscape of this nonmetropolitan region plays a crucial role in shaping these wage differentials.

Executive Summary

  • Average Salary: $33,590 per year.
  • Growth Trend: Salaries have shifted 17.0% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $43,330.
  • Outlook: The job market for fast food cooks in the Coast Oregon nonmetropolitan area appears stable, with a local workforce of approximately 500 individuals. A Location Quotient of 1.0 indicates that the concentration of these jobs aligns with the national average, suggesting a steady, albeit not exceptionally high, demand for this role within the region's employment ecosystem.
2024 Market Data

Salary Overview

$33,590

The average Cooks, Fast Food in Coast Oregon nonmetropolitan area earns+7.9%above the national average.

BreakdownBased on 40h/week
Hourly

$16.2

Weekly

$646

Monthly

$2,799

Cooks, Fast Food Salary Distribution in Coast Oregon nonmetropolitan area

Salary progression for fast food cooks typically scales with experience. Entry-level positions will likely fall at the lower end of the pay scale, while senior cooks or those with supervisory responsibilities can command higher salaries. The percentile gaps in salary distribution, though not detailed here, would signify the earning potential as one moves from a novice cook to a seasoned professional with specialized skills or leadership roles.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$30,250$14.5
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$25,193$12.1
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$31,030$14.9
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$41,988$20.2
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$43,330$20.8

Detailed Cooks, Fast Food Market Analysis

Relocation Context

Nominal Salary

$33,590

Gross Pay

Real Wage (Purchasing Power)

$33,590

Adjusted for COL (100)

The nominal average annual salary of $33,590 in the Coast Oregon nonmetropolitan area aligns perfectly with the national average cost of living, indicated by an index of 100. This means that the purchasing power of a fast food cook's salary in this region is comparable to that of someone in a similarly average cost-of-living area nationwide, offering a balanced financial outlook.

Job Market Context

500

Total Jobs

4.355

Per 1K Jobs

1

Location Quotient

Above Average

With a location quotient of 1.00, Coast Oregon nonmetropolitan area has a slightly higher-than-average concentration of Cooks, Fast Food roles compared to the national norm.

With a Location Quotient of 1.0, the job market for fast food cooks in the Coast Oregon nonmetropolitan area is neither exceptionally concentrated nor scarce compared to the national landscape. This suggests a balanced supply and demand dynamic, where the number of available positions is relatively proportional to the number of workers in the field, indicating a stable and predictable employment environment.

Nearby Job Markets

Nearby Cities for Cooks, Fast Food

Comparing salaries near Coast Oregon nonmetropolitan area

Hiring Cooks, Fast Foods?

Frequently Asked Questions

How much does a Cooks, Fast Food make in Coast Oregon nonmetropolitan area?

The median annual salary for a Cooks, Fast Food in Coast Oregon nonmetropolitan area is $33,590. This typically ranges from $30,250 for entry-level positions to $43,330 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Coast Oregon nonmetropolitan area is 7.9% higher than the national median of $31,130.

Is Coast Oregon nonmetropolitan area a lucrative place for Cooks, Fast Foods?

Yes, moderately so.Cooks, Fast Food in this area earn above the national average salary. The cost of living also matches the national average, indicating a stable purchasing power for their wages.

Is Coast Oregon nonmetropolitan area a good place to live for Cooks, Fast Foods?

The Cost of Living Index in Coast Oregon nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Coast Oregon nonmetropolitan area?

Some top paying nearby cities include Bend, OR ($36,100) and Salem, OR.

How does the salary compare to the national average?

The average annual salary for Cooks, Fast Food in the Coast Oregon nonmetropolitan area is $33,590, which is higher than the national average of $31,130.

What is the cost of living in the Coast Oregon nonmetropolitan area?

The cost of living index for this region is 100, which is exactly the national average, indicating that expenses are neither significantly higher nor lower than the typical U.S. location.

How many fast food cooks are employed in this area?

There are approximately 500 individuals employed as Cooks, Fast Food in the Coast Oregon nonmetropolitan area.

Is there high demand for fast food cooks in this region?

The Location Quotient of 1.0 suggests that the concentration of fast food cooks in this area is in line with the national average, indicating a stable and consistent demand rather than exceptionally high or low demand.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 500 employees in the Coast Oregon nonmetropolitan area area with a job density of 4.355 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.