Average Cooks, Institution and Cafeteria Salary in Coast Oregon nonmetropolitan area
Cooks in the Coast Oregon nonmetropolitan area earn an average annual salary of $40,280, surpassing the national average of $38,130. This higher compensation is often driven by the unique demands and potentially smaller labor pool found in nonmetropolitan coastal regions, necessitating competitive pay to attract and retain skilled culinary professionals.
Executive Summary
- Average Salary: $40,280 per year.
- Growth Trend: Salaries have shifted 22.8% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $49,120.
- Outlook: The job market for Cooks, Institution and Cafeteria in the Coast Oregon nonmetropolitan area appears robust, with a total local workforce of 610 individuals. The concentration, indicated by a Location Quotient of 1.83, suggests a significantly higher presence of these roles compared to the national average, pointing towards sustained demand.
Salary Overview
The average Cooks, Institution and Cafeteria in Coast Oregon nonmetropolitan area earns+5.6%above the national average.
$19.4
$775
$3,357
Cooks, Institution and Cafeteria Salary Trends (2020-2024)
While specific historical data is not provided, it is reasonable to assume that salaries for Cooks, Institution and Cafeteria in this region have experienced steady growth over the past four years, mirroring national trends. Factors such as inflation, increasing demand for food services, and the need to attract talent in a specialized area likely contribute to this upward salary trajectory.
Cooks, Institution and Cafeteria Salary Distribution in Coast Oregon nonmetropolitan area
Career progression for Cooks, Institution and Cafeteria typically involves a salary increase with experience. Entry-level positions may start at the lower percentiles, while senior cooks with extensive experience and specialized skills can command salaries in the higher percentiles. The gap between these percentiles signifies the potential for substantial career and earning growth within this field.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $31,480 | $15.1 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $30,210 | $14.5 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $37,450 | $18 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $50,350 | $24.2 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $49,120 | $23.6 |
Detailed Cooks, Institution and Cafeteria Market Analysis
Relocation Context
Nominal Salary
$40,280
Gross Pay
Real Wage (Purchasing Power)
$40,280
Adjusted for COL (100)
The nominal average annual salary of $40,280 in the Coast Oregon nonmetropolitan area aligns perfectly with the national average Cost of Living Index of 100. This means that the purchasing power of a cook's salary in this region is equivalent to the national average, offering a stable financial environment without the added pressure of higher living expenses.
Job Market Context
610
Total Jobs
5.328
Per 1K Jobs
1.83
Location Quotient
Coast Oregon nonmetropolitan area has 1.8x the national concentration of Cooks, Institution and Cafeteria jobs — a major employment hub for this role. Job seekers will find significantly more opportunities here than in most other areas.
With a Location Quotient of 1.83, the Coast Oregon nonmetropolitan area exhibits a strong concentration of Cooks, Institution and Cafeteria roles relative to the national average. This indicates a market where these positions are more prevalent and potentially in higher demand than in other regions, suggesting a competitive but opportunity-rich environment for culinary professionals.
Nearby Job Markets
Nearby Cities for Cooks, Institution and Cafeteria
| City | Salary | Dist. |
|---|---|---|
| Albany, OR Cooks, Institution and Cafeteria Salary | $41,150↑ 2% | 51 mi |
| Bend, OR Cooks, Institution and Cafeteria Salary | $44,170↑ 10% | 52 mi |
| Salem, OR Cooks, Institution and Cafeteria Salary | $45,250↑ 12% | 53 mi |
| Corvallis, OR Cooks, Institution and Cafeteria Salary | $39,330↓ 2% | 59 mi |
| Eugene-Springfield, OR Cooks, Institution and Cafeteria Salary | $42,190↑ 5% | 63 mi |
Comparing salaries near Coast Oregon nonmetropolitan area
Hiring Cooks, Institution and Cafeterias?
Frequently Asked Questions
How much does a Cooks, Institution and Cafeteria make in Coast Oregon nonmetropolitan area?
The median annual salary for a Cooks, Institution and Cafeteria in Coast Oregon nonmetropolitan area is $40,280. This typically ranges from $31,480 for entry-level positions to $49,120 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Coast Oregon nonmetropolitan area is 5.6% higher than the national median of $38,130.
Is Coast Oregon nonmetropolitan area a lucrative place for Cooks, Institution and Cafeterias?
Yes, it offers above-average pay with average living costs.Cooks in this region earn more than the national average, and the cost of living is on par with the national average, making it financially advantageous.
Is Coast Oregon nonmetropolitan area a good place to live for Cooks, Institution and Cafeterias?
The Cost of Living Index in Coast Oregon nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Coast Oregon nonmetropolitan area?
Some top paying nearby cities include Albany, OR ($41,150) and Bend, OR.
How does the local salary compare to the national average?
Cooks in the Coast Oregon nonmetropolitan area earn an average of $40,280 annually, which is higher than the national average of $38,130.
What is the significance of the Location Quotient (LQ) of 1.83?
An LQ of 1.83 means that the concentration of Cooks, Institution and Cafeteria jobs in this area is 83% higher than the national average, indicating a strong local demand for these roles.
How does the Cost of Living Index affect the salary?
With a Cost of Living Index of 100, the local salary of $40,280 has the same purchasing power as the national average salary, meaning your earnings will go as far as they would nationally.
What is the total number of Cooks, Institution and Cafeteria jobs in this area?
There are approximately 610 Cooks, Institution and Cafeteria positions within the Coast Oregon nonmetropolitan area.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 610 employees in the Coast Oregon nonmetropolitan area area with a job density of 5.328 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Cooks, Institution and Cafeteria • Data source: BLS OEWS 2024 •Jobs in Coast Oregon nonmetropolitan area